Welcome to AD Scientific Index. The international independent ranking organisation AD Scientific Index is more than an ordinary "Ranking". The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings, University Subject Rankings and Universities Rankings. Click here for individual or institutional registration.
Food Materials Science/Engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
109
84
0.771
Food Allergy
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
95
66
0.695
Wine Yeast
Biotechnology
Synthetic Biology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
87
49
0.563
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
86
43
0.500
food mycology
mycotoxins
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
77
43
0.558
food microbiology
predictive microbiology
risk assessment
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
65
38
0.585
Physical chemistry of foods
Functionality of food proteins
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
63
51
0.810
Dairy genetics and genomics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
62
47
0.758
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
59
51
0.864
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
58
36
0.621
Functional food ingredients
Phytochemicals
Food Preservation
Food Waste Valorisation.
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
53
47
0.887
Food Tech & Innovation-Advanced Food Processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
53
44
0.830
food safety
food microbiology
predictive microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
53
26
0.491
Human Nutrition
Cardiometabolic Disease
Obesity
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
51
36
0.706
food security
livestock health
transboundary and endemic diseases
pain management
infectious disease
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
51
27
0.529
Nutritional Psychiatry
Lifestyle Psychiatry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
48
47
0.979
Food Science & Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
47
46
0.979
Bioactive food components
food fermentation
cereal chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
46
33
0.717
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
46
31
0.674
Food systems
food governance
commercial determinants
ultra-processed foods
child nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
44
44
1.000
Dairy Science
Protein Chemistry
Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
41
0.953
food
engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
32
0.744
food processing "shelf life" "functional foods" "military foods"
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
27
0.628
wine chemistry
analytical chemistry
synthetic chemistry
natural products
flavour chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
42
36
0.857
Food Processing
Ultrasound
High Pressure Processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
42
30
0.714
Bhesh Bhandari
University of Queensland
St Lucia, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
109
84
0.771
Food Materials Science/Engineering
Mimi Tang
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
95
66
0.695
Isak Pretorius
Macquarie University
Sydney, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
87
49
0.563
Wine Yeast
Biotechnology
Synthetic Biology
Robert Gibson
University of Adelaide
Adelaide, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
86
43
0.500
John Pitt
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
77
43
0.558
food mycology
mycotoxins
Tom Ross
University of Tasmania
Hobart, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
65
38
0.585
food microbiology
predictive microbiology
risk assessment
Todor Vasiljevic
Victoria University
Melbourne, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
63
51
0.810
Physical chemistry of foods
Functionality of food proteins
Jennie Pryce
La Trobe University
Melbourne, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
62
47
0.758
Dairy genetics and genomics
Zhongxiang Fang
University of Melbourne
Melbourne, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
59
51
0.864
Food Science and Technology
Stefan Kasapis
RMIT University
Melbourne, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
58
36
0.621
Quan Vuong
University of Newcastle
Callaghan, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
53
47
0.887
Functional food ingredients
Phytochemicals
Food Preservation
Food Waste Valorisation.
Asgar Farahnaky
RMIT University
Melbourne, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
53
44
0.830
Food Tech & Innovation-Advanced Food Processing
Mark Tamplin
University of Tasmania
Hobart, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
53
26
0.491
food safety
food microbiology
predictive microbiology
Alison Coates
University of South Australia
Adelaide, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
51
36
0.706
Human Nutrition
Cardiometabolic Disease
Obesity
Peter A Windsor
University of Sydney
Sydney, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
51
27
0.529
food security
livestock health
transboundary and endemic diseases
pain management
infectious disease
Wolfgang Marx
Deakin University
Geelong, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
48
47
0.979
Nutritional Psychiatry
Lifestyle Psychiatry
Sangeeta Prakash
University of Queensland
St Lucia, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
47
46
0.979
Food Science & Technology
Jian Zhao
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
46
33
0.717
Bioactive food components
food fermentation
cereal chemistry
Vladimir Jiranek
University of Adelaide
Adelaide, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
46
31
0.674
Phillip Baker
Deakin University
Geelong, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
44
44
1.000
Food systems
food governance
commercial determinants
ultra-processed foods
child nutrition
Nidhi Bansal
University of Queensland
St Lucia, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
41
0.953
Dairy Science
Protein Chemistry
Food Technology
Roman Buckow
University of Sydney
Sydney, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
32
0.744
Roger Stanley
University of Tasmania
Hobart, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
27
0.628
food processing "shelf life" "functional foods" "military foods"
David W Jeffery
University of Adelaide
Adelaide, Australia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
42
36
0.857
wine chemistry
analytical chemistry
synthetic chemistry
natural products
flavour chemistry
Pablo Juliano
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
42
30
0.714
Food Processing
Ultrasound
High Pressure Processing