World Scientist and University Rankings 2024

Brazil Scientists Engineering & Technology / Food Science and Engineering Rankings in Brazil 2024

The international independent ranking organisation AD Scientific Index is more than an ordinary "Ranking". The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings and University Subject Rankings. Click here for individual or institutional registration.

Country

Total 594 scientist, 1 country, 129 institution

List without CERN, Statistical Data etc.

Sort by last 6 years H Index

Glaucia Maria Pastore

Universidade Estadual de Campinas UNICAMP

Brazil

Engineering & Technology / Food Science and Engineering

Food Science Nutrition Functional Foods

H-Index Rankings

University / Institution:

# 14

Country:

# 166

Region:

# 291

World:

# 22,303

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.724

i10 Index

Total:

257

Last 6 Year:

210

Last 6 Year/Total:

0.817

Citation

Total:

19,521

Last 6 Year:

11,006

Last 6 Year/Total:

0.564

Anderson S Sant Ana

Universidade Estadual de Campinas UNICAMP

Brazil

Engineering & Technology / Food Science and Engineering

Food Microbiology

Food Safety

Predictive Microbiology

Risk Analysis

Probiotics

H-Index Rankings

University / Institution:

# 15

Country:

# 172

Region:

# 298

World:

# 23,077

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.867

i10 Index

Total:

264

Last 6 Year:

245

Last 6 Year/Total:

0.928

Citation

Total:

18,063

Last 6 Year:

14,535

Last 6 Year/Total:

0.805

Jorge Alberto Vieira Costa

Best Scientist in University/Institution

Universidade Federal do Rio Grande FURG

Brazil

Engineering & Technology / Food Science and Engineering

Food Engineering

Biochemical Engineering

Bioprocess

Microalgae

Biotechnology

H-Index Rankings

University / Institution:

# 1

Country:

# 275

Region:

# 448

World:

# 31,710

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.794

i10 Index

Total:

323

Last 6 Year:

242

Last 6 Year/Total:

0.749

Citation

Total:

19,601

Last 6 Year:

11,546

Last 6 Year/Total:

0.589

Miriam Hubinger

Universidade Estadual de Campinas UNICAMP

Brazil

Engineering & Technology / Food Science and Engineering

microencapsulação

secagem

processos de concentração por membrana

secagem por spray

H-Index Rankings

University / Institution:

# 33

Country:

# 328

Region:

# 518

World:

# 34,739

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.803

i10 Index

Total:

183

Last 6 Year:

151

Last 6 Year/Total:

0.825

Citation

Total:

16,270

Last 6 Year:

9,181

Last 6 Year/Total:

0.564

Paulo José Do Amaral Sobral

Universidade de São Paulo USP

Brazil

Engineering & Technology / Food Science and Engineering

Engenharia de Alimentos

H-Index Rankings

University / Institution:

# 96

Country:

# 330

Region:

# 521

World:

# 34,897

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.742

i10 Index

Total:

197

Last 6 Year:

143

Last 6 Year/Total:

0.726

Citation

Total:

15,348

Last 6 Year:

7,902

Last 6 Year/Total:

0.515

Roberto Da Silva

Universidade Estadual Paulista Júlio de Mesquita Filho

Brazil

Engineering & Technology / Food Science and Engineering

Alimentos

Biotecnologia

Bioenergia

H-Index Rankings

University / Institution:

# 15

Country:

# 343

Region:

# 539

World:

# 35,593

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.576

i10 Index

Total:

264

Last 6 Year:

189

Last 6 Year/Total:

0.716

Citation

Total:

14,843

Last 6 Year:

6,451

Last 6 Year/Total:

0.435

Rosiane Lopes Da Cunha

Universidade Estadual de Campinas UNICAMP

Brazil

Engineering & Technology / Food Science and Engineering

Reologia

emulsões

engenharia de alimentos

H-Index Rankings

University / Institution:

# 35

Country:

# 345

Region:

# 547

World:

# 36,281

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.846

i10 Index

Total:

213

Last 6 Year:

180

Last 6 Year/Total:

0.845

Citation

Total:

12,407

Last 6 Year:

8,627

Last 6 Year/Total:

0.695

Severino Matias Alencar

Universidade de São Paulo USP

Brazil

Engineering & Technology / Food Science and Engineering

Natural products

Phenolic compounds

Antioxidant activity

Bioaccessibility and Bioavailability

Mass Spectrometry

H-Index Rankings

University / Institution:

# 104

Country:

# 349

Region:

# 553

World:

# 36,520

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.754

i10 Index

Total:

200

Last 6 Year:

168

Last 6 Year/Total:

0.840

Citation

Total:

14,426

Last 6 Year:

8,360

Last 6 Year/Total:

0.580

Sueli Rodrigues

Universidade Federal do Ceará

Brazil

Engineering & Technology / Food Science and Engineering

Food Processing

Bioprocess

Non thermal processing

H-Index Rankings

University / Institution:

# 7

Country:

# 367

Region:

# 580

World:

# 38,136

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.797

i10 Index

Total:

192

Last 6 Year:

166

Last 6 Year/Total:

0.865

Citation

Total:

13,022

Last 6 Year:

7,885

Last 6 Year/Total:

0.606

Jesui Vergilio Visentainer

Universidade Estadual de Maringá

Brazil

Engineering & Technology / Food Science and Engineering

Alimentos

H-Index Rankings

University / Institution:

# 6

Country:

# 435

Region:

# 671

World:

# 42,589

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.645

i10 Index

Total:

274

Last 6 Year:

196

Last 6 Year/Total:

0.715

Citation

Total:

14,928

Last 6 Year:

7,853

Last 6 Year/Total:

0.526

Click for INSTITUTIONAL REGISTRATION and PREMIUM MEMBERSHIP advantages

Maria Inés Genovese

Universidade de São Paulo USP

Brazil

Engineering & Technology / Food Science and Engineering

Food Science

H-Index Rankings

University / Institution:

# 149

Country:

# 499

Region:

# 759

World:

# 46,341

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.783

i10 Index

Total:

117

Last 6 Year:

100

Last 6 Year/Total:

0.855

Citation

Total:

12,521

Last 6 Year:

5,716

Last 6 Year/Total:

0.457

Elessandra Da Rosa Zavareze

Universidade Federal de Pelotas UFPEL

Brazil

Engineering & Technology / Food Science and Engineering

Ciência e Tecnologia de Alimentos

H-Index Rankings

University / Institution:

# 8

Country:

# 583

Region:

# 868

World:

# 50,700

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.897

i10 Index

Total:

132

Last 6 Year:

128

Last 6 Year/Total:

0.970

Citation

Total:

10,266

Last 6 Year:

8,198

Last 6 Year/Total:

0.799

Luiz Antonio De Almeida Pinto

Universidade Federal do Rio Grande FURG

Brazil

Engineering & Technology / Food Science and Engineering

Food Engineering

Chemical Engineering

Drying

Adsorption

Química

H-Index Rankings

University / Institution:

# 2

Country:

# 585

Region:

# 870

World:

# 50,900

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.810

i10 Index

Total:

144

Last 6 Year:

122

Last 6 Year/Total:

0.847

Citation

Total:

10,142

Last 6 Year:

6,284

Last 6 Year/Total:

0.620

Álvaro Renato Guerra Dias

Universidade Federal de Pelotas UFPEL

Brazil

Engineering & Technology / Food Science and Engineering

Ciência e Tecnologia de Alimentos

H-Index Rankings

University / Institution:

# 9

Country:

# 690

Region:

# 1,019

World:

# 55,850

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.893

i10 Index

Total:

123

Last 6 Year:

110

Last 6 Year/Total:

0.894

Citation

Total:

9,840

Last 6 Year:

7,431

Last 6 Year/Total:

0.755

Carlos Adam Conte Junior|Carlos Conte-Junior

Universidade Federal do Rio de Janeiro

Brazil

Engineering & Technology / Food Science and Engineering

Food Science

Biochemistry

Veterinary

Molecular Microbiology

Applied Sciences

H-Index Rankings

University / Institution:

# 33

Country:

# 691

Region:

# 1,020

World:

# 55,960

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.839

i10 Index

Total:

290

Last 6 Year:

259

Last 6 Year/Total:

0.893

Citation

Total:

11,961

Last 6 Year:

9,692

Last 6 Year/Total:

0.810

Antonio JA Meirelles

Universidade Estadual de Campinas UNICAMP

Brazil

Engineering & Technology / Food Science and Engineering

Thermodynamics

Phase Equilibrium

Mass Transfer

Distillation

Extraction

H-Index Rankings

University / Institution:

# 59

Country:

# 725

Region:

# 1,069

World:

# 57,806

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.554

i10 Index

Total:

212

Last 6 Year:

148

Last 6 Year/Total:

0.698

Citation

Total:

10,577

Last 6 Year:

4,338

Last 6 Year/Total:

0.410

Maricê Nogueira De Oliveira

Universidade de São Paulo USP

Brazil

Engineering & Technology / Food Science and Engineering

Food Technology

Fermented Milk

Probiotics

H-Index Rankings

University / Institution:

# 221

Country:

# 769

Region:

# 1,127

World:

# 60,312

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.618

i10 Index

Total:

151

Last 6 Year:

Last 6 Year/Total:

0.563

Citation

Total:

9,547

Last 6 Year:

3,848

Last 6 Year/Total:

0.403

Helena Teixeira Godoy

Universidade Estadual de Campinas UNICAMP

Brazil

Engineering & Technology / Food Science and Engineering

análise de alimentos

desenvolvimento de métodos

química analítica

H-Index Rankings

University / Institution:

# 66

Country:

# 810

Region:

# 1,194

World:

# 62,756

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.704

i10 Index

Total:

166

Last 6 Year:

122

Last 6 Year/Total:

0.735

Citation

Total:

9,393

Last 6 Year:

4,931

Last 6 Year/Total:

0.525

Fabio Yamashita

Universidade Estadual de Londrina

Brazil

Engineering & Technology / Food Science and Engineering

Ciência de Alimentos

Materiais Biodegradáveis

Biopolímeros

H-Index Rankings

University / Institution:

# 4

Country:

# 868

Region:

# 1,276

World:

# 65,426

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.792

i10 Index

Total:

155

Last 6 Year:

123

Last 6 Year/Total:

0.794

Citation

Total:

10,782

Last 6 Year:

5,806

Last 6 Year/Total:

0.538

Sandra RS Ferreira

Universidade Federal de Santa Catarina UFSC

Brazil

Engineering & Technology / Food Science and Engineering

Food Engineering

Chemical Engineering

Supercritical fluids

H-Index Rankings

University / Institution:

# 19

Country:

# 869

Region:

# 1,277

World:

# 65,437

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.792

i10 Index

Total:

138

Last 6 Year:

122

Last 6 Year/Total:

0.884

Citation

Total:

8,869

Last 6 Year:

5,319

Last 6 Year/Total:

0.600

Edy Sousa De Brito

Empresa Brasileira de Pesquisa Agropecuaria

Brazil

Engineering & Technology / Food Science and Engineering

food chemistry

agroindustrial process

extraction

H-Index Rankings

University / Institution:

# 10

Country:

# 934

Region:

# 1,371

World:

# 68,620

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.827

i10 Index

Total:

179

Last 6 Year:

153

Last 6 Year/Total:

0.855

Citation

Total:

12,361

Last 6 Year:

7,507

Last 6 Year/Total:

0.607

Henriette Monteiro Cordeiro De Azeredo

Empresa Brasileira de Pesquisa Agropecuaria

Brazil

Engineering & Technology / Food Science and Engineering

food packaging

nanotechnology

nanocomposites

H-Index Rankings

University / Institution:

# 11

Country:

# 1,001

Region:

# 1,476

World:

# 71,978

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.922

i10 Index

Total:

100

Last 6 Year:

Last 6 Year/Total:

0.850

Citation

Total:

12,128

Last 6 Year:

7,836

Last 6 Year/Total:

0.646

Simone Flôres

Universidade Federal do Rio Grande do Sul UFRGS

Brazil

Engineering & Technology / Food Science and Engineering

Ciência e Tecnologia de Alimentos

H-Index Rankings

University / Institution:

# 59

Country:

# 1,004

Region:

# 1,479

World:

# 72,161

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.863

i10 Index

Total:

118

Last 6 Year:

Last 6 Year/Total:

0.839

Citation

Total:

7,892

Last 6 Year:

5,438

Last 6 Year/Total:

0.689

Ligia Damasceno Ferreira Marczak

Universidade Federal do Rio Grande do Sul UFRGS

Brazil

Engineering & Technology / Food Science and Engineering

Engenharia de Alimentos

H-Index Rankings

University / Institution:

# 62

Country:

# 1,014

Region:

# 1,491

World:

# 72,956

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.745

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.859

Citation

Total:

6,327

Last 6 Year:

4,151

Last 6 Year/Total:

0.656

Susana Marta Isay Saad

Universidade de São Paulo USP

Brazil

Engineering & Technology / Food Science and Engineering

Food Science and Technology

Food Microbiology

H-Index Rankings

University / Institution:

# 295

Country:

# 1,025

Region:

# 1,507

World:

# 73,483

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.686

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.857

Citation

Total:

7,369

Last 6 Year:

3,675

Last 6 Year/Total:

0.499

Florencia Cecilia Menegalli

Universidade Estadual de Campinas UNICAMP

Brazil

Engineering & Technology / Food Science and Engineering

coberturas e filmes biodegradáveis - reologia de alimentos - secagem - aglomeração de pós

H-Index Rankings

University / Institution:

# 88

Country:

# 1,097

Region:

# 1,615

World:

# 77,218

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.700

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.674

Citation

Total:

8,035

Last 6 Year:

3,808

Last 6 Year/Total:

0.474

Tatiana Emanuelli

Universidade Federal de Santa Maria UFSM

Brazil

Engineering & Technology / Food Science and Engineering

Bioactive compounds

Food Science

Toxicology

H-Index Rankings

University / Institution:

# 21

Country:

# 1,123

Region:

# 1,649

World:

# 77,875

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.620

i10 Index

Total:

168

Last 6 Year:

101

Last 6 Year/Total:

0.601

Citation

Total:

8,398

Last 6 Year:

3,616

Last 6 Year/Total:

0.431

Maria Beatriz Abreu Gloria

Universidade Federal de Minas Gerais UFMG

Brazil

Engineering & Technology / Food Science and Engineering

Ciencia de alimentos

Analise de alimentos

Química de alimentos

Bioquimica de alimentos

H-Index Rankings

University / Institution:

# 51

Country:

# 1,127

Region:

# 1,653

World:

# 77,926

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.620

i10 Index

Total:

128

Last 6 Year:

Last 6 Year/Total:

0.727

Citation

Total:

7,722

Last 6 Year:

3,610

Last 6 Year/Total:

0.467

Pedro Ed Augusto|Pedro Esteves Duarte Augusto, Pedro E. Duarte Augusto, P. E. D. Augusto

Universidade de São Paulo USP

Brazil

Engineering & Technology / Food Science and Engineering

Food Engineering

Food Process Engineering

Bio-Based Materials

Food Biophysics

Bioproducts

H-Index Rankings

University / Institution:

# 347

Country:

# 1,182

Region:

# 1,731

World:

# 79,908

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.898

i10 Index

Total:

125

Last 6 Year:

107

Last 6 Year/Total:

0.856

Citation

Total:

6,540

Last 6 Year:

5,305

Last 6 Year/Total:

0.811

Julian Martínez

Universidade Estadual de Campinas UNICAMP

Brazil

Engineering & Technology / Food Science and Engineering

supercritical fluid extraction

food engineering

H-Index Rankings

University / Institution:

# 94

Country:

# 1,184

Region:

# 1,733

World:

# 80,000

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.878

i10 Index

Total:

111

Last 6 Year:

103

Last 6 Year/Total:

0.928

Citation

Total:

7,427

Last 6 Year:

5,324

Last 6 Year/Total:

0.717

The only Index that analyzes and compares 22,400 academic institutions.

AD Scientific Index

Marco Di Luccio

Universidade Federal de Santa Catarina UFSC

Brazil

Engineering & Technology / Food Science and Engineering

Food Engineering

Chemical Engineering

Membrane Processes

Bioprocess Engineering

H-Index Rankings

University / Institution:

# 29

Country:

# 1,240

Region:

# 1,806

World:

# 82,287

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.612

i10 Index

Total:

159

Last 6 Year:

108

Last 6 Year/Total:

0.679

Citation

Total:

7,567

Last 6 Year:

3,561

Last 6 Year/Total:

0.471

Marciane Magnani

Universidade Federal da Paraíba UFPB

Brazil

Engineering & Technology / Food Science and Engineering

Ciência de Alimentos

Microbiologia dos Alimentos

Resistência Antimicrobiana

H-Index Rankings

University / Institution:

# 9

Country:

# 1,284

Region:

# 1,878

World:

# 84,191

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.896

i10 Index

Total:

178

Last 6 Year:

165

Last 6 Year/Total:

0.927

Citation

Total:

7,854

Last 6 Year:

6,342

Last 6 Year/Total:

0.807

Marta Suely Madruga

Universidade Federal da Paraíba UFPB

Brazil

Engineering & Technology / Food Science and Engineering

Ciencia de Alimentos. Ciencia e Tecnologia de Produtos de Origem Animal.

H-Index Rankings

University / Institution:

# 10

Country:

# 1,312

Region:

# 1,918

World:

# 85,579

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.708

i10 Index

Total:

167

Last 6 Year:

120

Last 6 Year/Total:

0.719

Citation

Total:

7,818

Last 6 Year:

4,491

Last 6 Year/Total:

0.574

Bernadette Dora Gombossy De Melo Franco

Universidade de São Paulo USP

Brazil

Engineering & Technology / Food Science and Engineering

microbiologia de alimentos

H-Index Rankings

University / Institution:

# 383

Country:

# 1,317

Region:

# 1,925

World:

# 85,899

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.688

i10 Index

Total:

112

Last 6 Year:

Last 6 Year/Total:

0.741

Citation

Total:

6,664

Last 6 Year:

3,384

Last 6 Year/Total:

0.508

Marise A Rodrigues Pollonio

Universidade Estadual de Campinas UNICAMP

Brazil

Engineering & Technology / Food Science and Engineering

H-Index Rankings

University / Institution:

# 102

Country:

# 1,394

Region:

# 2,045

World:

# 88,862

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.872

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.897

Citation

Total:

5,544

Last 6 Year:

4,069

Last 6 Year/Total:

0.734

João Borges Laurindo

Universidade Federal de Santa Catarina UFSC

Brazil

Engineering & Technology / Food Science and Engineering

Food Engineering

Chemical Engineering

H-Index Rankings

University / Institution:

# 34

Country:

# 1,400

Region:

# 2,053

World:

# 89,235

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.809

i10 Index

Total:

124

Last 6 Year:

Last 6 Year/Total:

0.798

Citation

Total:

7,992

Last 6 Year:

4,262

Last 6 Year/Total:

0.533

Vania Regina Nicoletti

Universidade Estadual Paulista Júlio de Mesquita Filho

Brazil

Engineering & Technology / Food Science and Engineering

Engenharia de Alimentos

H-Index Rankings

University / Institution:

# 68

Country:

# 1,429

Region:

# 2,091

World:

# 90,125

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.723

i10 Index

Total:

112

Last 6 Year:

Last 6 Year/Total:

0.714

Citation

Total:

6,691

Last 6 Year:

3,459

Last 6 Year/Total:

0.517

Paulo Cezar Bastianello Campagnol

Universidade Federal de Santa Maria UFSM

Brazil

Engineering & Technology / Food Science and Engineering

Tecnologia de Alimentos

H-Index Rankings

University / Institution:

# 29

Country:

# 1,550

Region:

# 2,263

World:

# 93,631

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.891

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.946

Citation

Total:

5,533

Last 6 Year:

4,632

Last 6 Year/Total:

0.837

Sergio Santos

Universidade Federal de Minas Gerais UFMG

Brazil

Engineering & Technology / Food Science and Engineering

Metabolismo

Sistema Renina-Angiotensina-(RAS)

Sirtuinas

Obesidade

Síndrome Metabólica

H-Index Rankings

University / Institution:

# 73

Country:

# 1,556

Region:

# 2,275

World:

# 94,141

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.804

i10 Index

Total:

130

Last 6 Year:

Last 6 Year/Total:

0.762

Citation

Total:

7,104

Last 6 Year:

4,253

Last 6 Year/Total:

0.599

Juliano Smanioto Barin

Universidade Federal de Santa Maria UFSM

Brazil

Engineering & Technology / Food Science and Engineering

Análise de alimentos

Química analítica verde

Intensificação de processos

micro-ondas

ultrassom

H-Index Rankings

University / Institution:

# 30

Country:

# 1,568

Region:

# 2,291

World:

# 94,601

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.761

i10 Index

Total:

145

Last 6 Year:

126

Last 6 Year/Total:

0.869

Citation

Total:

6,584

Last 6 Year:

4,299

Last 6 Year/Total:

0.653

Only in AD Scientific Index !!!!

Subject Rankings, University Subject Rankings, Citiation Rankings, i10 Productivity Rankings, Country Rankings, Detailed analyses of universities

Rodinei Augusti

Universidade Federal de Minas Gerais UFMG

Brazil

Engineering & Technology / Food Science and Engineering

espectrometria de massas

química analítica

química forense

química ambiental

análise de resíduos em alimentos

H-Index Rankings

University / Institution:

# 76

Country:

# 1,598

Region:

# 2,334

World:

# 95,606

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.674

i10 Index

Total:

142

Last 6 Year:

101

Last 6 Year/Total:

0.711

Citation

Total:

6,760

Last 6 Year:

3,085

Last 6 Year/Total:

0.456

Karen Oliveira

IFB Instituto Federal de Brasília

Brazil

Engineering & Technology / Food Science and Engineering

tecnologia dos alimentos

H-Index Rankings

University / Institution:

# 1

Country:

# 1,762

Region:

# 2,586

World:

# 102,086

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.578

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.771

Citation

Total:

6,487

Last 6 Year:

2,128

Last 6 Year/Total:

0.328

Beatriz Rosana Cordenunsi

Universidade de São Paulo USP

Brazil

Engineering & Technology / Food Science and Engineering

alimentos

H-Index Rankings

University / Institution:

# 541

Country:

# 1,899

Region:

# 2,777

World:

# 106,960

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.636

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.821

Citation

Total:

5,680

Last 6 Year:

2,082

Last 6 Year/Total:

0.367

Luis Augusto Nero

Universidade Federal de Viçosa UFV

Brazil

Engineering & Technology / Food Science and Engineering

microbiologia de alimentos

H-Index Rankings

University / Institution:

# 30

Country:

# 1,981

Region:

# 2,917

World:

# 110,398

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.791

i10 Index

Total:

152

Last 6 Year:

119

Last 6 Year/Total:

0.783

Citation

Total:

6,184

Last 6 Year:

3,821

Last 6 Year/Total:

0.618

Chang Yoon Kil

Universidade Estadual de Campinas UNICAMP

Brazil

Engineering & Technology / Food Science and Engineering

Food science and technology

H-Index Rankings

University / Institution:

# 155

Country:

# 2,057

Region:

# 3,029

World:

# 112,800

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.628

i10 Index

Total:

106

Last 6 Year:

Last 6 Year/Total:

0.632

Citation

Total:

5,896

Last 6 Year:

2,733

Last 6 Year/Total:

0.464

Ricardo Elesbão Alves

Empresa Brasileira de Pesquisa Agropecuaria

Brazil

Engineering & Technology / Food Science and Engineering

Biodiversity

Genetic Resources

Food Science

Bioactive Compounds

H-Index Rankings

University / Institution:

# 29

Country:

# 2,079

Region:

# 3,065

World:

# 113,347

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.581

i10 Index

Total:

179

Last 6 Year:

Last 6 Year/Total:

0.374

Citation

Total:

9,688

Last 6 Year:

3,903

Last 6 Year/Total:

0.403

Celso Fasura Balthazar

Universidade Estadual de Campinas UNICAMP

Brazil

Engineering & Technology / Food Science and Engineering

milk

dairy products

functional food

emerging technology

food safety

H-Index Rankings

University / Institution:

# 162

Country:

# 2,145

Region:

# 3,161

World:

# 115,196

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

1.000

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

1.000

Citation

Total:

5,316

Last 6 Year:

4,922

Last 6 Year/Total:

0.926

Adriano Gomes Da Cruz

Instituto Federal de Educação Ciência e Tecnologia do Rio de Janeiro IFRJ

Brazil

Engineering & Technology / Food Science and Engineering

Alimentos

H-Index Rankings

University / Institution:

# 2

Country:

# 2,153

Region:

# 3,179

World:

# 116,222

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.833

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.835

Citation

Total:

6,315

Last 6 Year:

4,334

Last 6 Year/Total:

0.686

Narendra Narain

Universidade Federal de Sergipe UFS

Brazil

Engineering & Technology / Food Science and Engineering

Food Science

Food Technology

H-Index Rankings

University / Institution:

# 10

Country:

# 2,156

Region:

# 3,182

World:

# 116,435

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.810

i10 Index

Total:

113

Last 6 Year:

Last 6 Year/Total:

0.761

Citation

Total:

5,490

Last 6 Year:

3,820

Last 6 Year/Total:

0.696

Eduardo Purgatto

Universidade de São Paulo USP

Brazil

Engineering & Technology / Food Science and Engineering

H-Index Rankings

University / Institution:

# 619

Country:

# 2,177

Region:

# 3,216

World:

# 117,465

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.738

i10 Index

Total:

101

Last 6 Year:

Last 6 Year/Total:

0.822

Citation

Total:

5,123

Last 6 Year:

3,073

Last 6 Year/Total:

0.600

				AD Scientific Index - World Scientists Rankings - 2024				H INDEX			i10 INDEX			CITATION
University / Institution	Country	Region	World	Name	Country	University / Institution	Subject	Total	Last 6 year	Last 6 year/total	Total	Last 6 year	Last 6 year/total	Total	Last 6 year	Last 6 year/total
14	166	291	22,303	Glaucia Maria Pastore	Brazil	Universidade Estadual de Campinas UNICAMP	Engineering & Technology / Food Science and Engineering Food Science Nutrition Functional Foods \|	76	55	0.724	257	210	0.817	19,521	11,006	0.564
15	172	298	23,077	Anderson S Sant Ana	Brazil	Universidade Estadual de Campinas UNICAMP	Engineering & Technology / Food Science and Engineering Food Microbiology \| Food Safety \| Predictive Microbiology \| Risk Analysis \| Probiotics \|	75	65	0.867	264	245	0.928	18,063	14,535	0.805
1	275	448	31,710	Jorge Alberto Vieira Costa	Brazil	Universidade Federal do Rio Grande FURG	Engineering & Technology / Food Science and Engineering Food Engineering \| Biochemical Engineering \| Bioprocess \| Microalgae \| Biotechnology \|	68	54	0.794	323	242	0.749	19,601	11,546	0.589
33	328	518	34,739	Miriam Hubinger	Brazil	Universidade Estadual de Campinas UNICAMP	Engineering & Technology / Food Science and Engineering microencapsulação \| secagem \| processos de concentração por membrana \| secagem por spray \|	66	53	0.803	183	151	0.825	16,270	9,181	0.564
96	330	521	34,897	Paulo José Do Amaral Sobral	Brazil	Universidade de São Paulo USP	Engineering & Technology / Food Science and Engineering Engenharia de Alimentos \|	66	49	0.742	197	143	0.726	15,348	7,902	0.515
15	343	539	35,593	Roberto Da Silva	Brazil	Universidade Estadual Paulista Júlio de Mesquita Filho	Engineering & Technology / Food Science and Engineering Alimentos \| Biotecnologia \| Bioenergia \|	66	38	0.576	264	189	0.716	14,843	6,451	0.435
35	345	547	36,281	Rosiane Lopes Da Cunha	Brazil	Universidade Estadual de Campinas UNICAMP	Engineering & Technology / Food Science and Engineering Reologia \| emulsões \| engenharia de alimentos \|	65	55	0.846	213	180	0.845	12,407	8,627	0.695
104	349	553	36,520	Severino Matias Alencar	Brazil	Universidade de São Paulo USP	Engineering & Technology / Food Science and Engineering Natural products \| Phenolic compounds \| Antioxidant activity \| Bioaccessibility and Bioavailability \| Mass Spectrometry \|	65	49	0.754	200	168	0.840	14,426	8,360	0.580
7	367	580	38,136	Sueli Rodrigues	Brazil	Universidade Federal do Ceará	Engineering & Technology / Food Science and Engineering Food Processing \| Bioprocess \| Non thermal processing \|	64	51	0.797	192	166	0.865	13,022	7,885	0.606
6	435	671	42,589	Jesui Vergilio Visentainer	Brazil	Universidade Estadual de Maringá	Engineering & Technology / Food Science and Engineering Alimentos \|	62	40	0.645	274	196	0.715	14,928	7,853	0.526
			Click for INSTITUTIONAL REGISTRATION and PREMIUM MEMBERSHIP advantages
149	499	759	46,341	Maria Inés Genovese	Brazil	Universidade de São Paulo USP	Engineering & Technology / Food Science and Engineering Food Science \|	60	47	0.783	117	100	0.855	12,521	5,716	0.457
8	583	868	50,700	Elessandra Da Rosa Zavareze	Brazil	Universidade Federal de Pelotas UFPEL	Engineering & Technology / Food Science and Engineering Ciência e Tecnologia de Alimentos \|	58	52	0.897	132	128	0.970	10,266	8,198	0.799
2	585	870	50,900	Luiz Antonio De Almeida Pinto	Brazil	Universidade Federal do Rio Grande FURG	Engineering & Technology / Food Science and Engineering Food Engineering \| Chemical Engineering \| Drying \| Adsorption \| Química \|	58	47	0.810	144	122	0.847	10,142	6,284	0.620
9	690	1,019	55,850	Álvaro Renato Guerra Dias	Brazil	Universidade Federal de Pelotas UFPEL	Engineering & Technology / Food Science and Engineering Ciência e Tecnologia de Alimentos \|	56	50	0.893	123	110	0.894	9,840	7,431	0.755
33	691	1,020	55,960	Carlos Adam Conte Junior\|Carlos Conte-Junior	Brazil	Universidade Federal do Rio de Janeiro	Engineering & Technology / Food Science and Engineering Food Science \| Biochemistry \| Veterinary \| Molecular Microbiology \| Applied Sciences \|	56	47	0.839	290	259	0.893	11,961	9,692	0.810
59	725	1,069	57,806	Antonio JA Meirelles	Brazil	Universidade Estadual de Campinas UNICAMP	Engineering & Technology / Food Science and Engineering Thermodynamics \| Phase Equilibrium \| Mass Transfer \| Distillation \| Extraction \|	56	31	0.554	212	148	0.698	10,577	4,338	0.410
221	769	1,127	60,312	Maricê Nogueira De Oliveira	Brazil	Universidade de São Paulo USP	Engineering & Technology / Food Science and Engineering Food Technology \| Fermented Milk \| Probiotics \|	55	34	0.618	151	85	0.563	9,547	3,848	0.403
66	810	1,194	62,756	Helena Teixeira Godoy	Brazil	Universidade Estadual de Campinas UNICAMP	Engineering & Technology / Food Science and Engineering análise de alimentos \| desenvolvimento de métodos \| química analítica \|	54	38	0.704	166	122	0.735	9,393	4,931	0.525
4	868	1,276	65,426	Fabio Yamashita	Brazil	Universidade Estadual de Londrina	Engineering & Technology / Food Science and Engineering Ciência de Alimentos \| Materiais Biodegradáveis \| Biopolímeros \|	53	42	0.792	155	123	0.794	10,782	5,806	0.538
19	869	1,277	65,437	Sandra RS Ferreira	Brazil	Universidade Federal de Santa Catarina UFSC	Engineering & Technology / Food Science and Engineering Food Engineering \| Chemical Engineering \| Supercritical fluids \|	53	42	0.792	138	122	0.884	8,869	5,319	0.600
10	934	1,371	68,620	Edy Sousa De Brito	Brazil	Empresa Brasileira de Pesquisa Agropecuaria	Engineering & Technology / Food Science and Engineering food chemistry \| agroindustrial process \| extraction \|	52	43	0.827	179	153	0.855	12,361	7,507	0.607
11	1,001	1,476	71,978	Henriette Monteiro Cordeiro De Azeredo	Brazil	Empresa Brasileira de Pesquisa Agropecuaria	Engineering & Technology / Food Science and Engineering food packaging \| nanotechnology \| nanocomposites \|	51	47	0.922	100	85	0.850	12,128	7,836	0.646
59	1,004	1,479	72,161	Simone Flôres	Brazil	Universidade Federal do Rio Grande do Sul UFRGS	Engineering & Technology / Food Science and Engineering Ciência e Tecnologia de Alimentos \|	51	44	0.863	118	99	0.839	7,892	5,438	0.689
62	1,014	1,491	72,956	Ligia Damasceno Ferreira Marczak	Brazil	Universidade Federal do Rio Grande do Sul UFRGS	Engineering & Technology / Food Science and Engineering Engenharia de Alimentos \|	51	38	0.745	92	79	0.859	6,327	4,151	0.656
295	1,025	1,507	73,483	Susana Marta Isay Saad	Brazil	Universidade de São Paulo USP	Engineering & Technology / Food Science and Engineering Food Science and Technology \| Food Microbiology \|	51	35	0.686	91	78	0.857	7,369	3,675	0.499
88	1,097	1,615	77,218	Florencia Cecilia Menegalli	Brazil	Universidade Estadual de Campinas UNICAMP	Engineering & Technology / Food Science and Engineering coberturas e filmes biodegradáveis - reologia de alimentos - secagem - aglomeração de pós \|	50	35	0.700	89	60	0.674	8,035	3,808	0.474
21	1,123	1,649	77,875	Tatiana Emanuelli	Brazil	Universidade Federal de Santa Maria UFSM	Engineering & Technology / Food Science and Engineering Bioactive compounds \| Food Science \| Toxicology \|	50	31	0.620	168	101	0.601	8,398	3,616	0.431
51	1,127	1,653	77,926	Maria Beatriz Abreu Gloria	Brazil	Universidade Federal de Minas Gerais UFMG	Engineering & Technology / Food Science and Engineering Ciencia de alimentos \| Analise de alimentos \| Química de alimentos \| Bioquimica de alimentos \|	50	31	0.620	128	93	0.727	7,722	3,610	0.467
347	1,182	1,731	79,908	Pedro Ed Augusto\|Pedro Esteves Duarte Augusto, Pedro E. Duarte Augusto, P. E. D. Augusto	Brazil	Universidade de São Paulo USP	Engineering & Technology / Food Science and Engineering Food Engineering \| Food Process Engineering \| Bio-Based Materials \| Food Biophysics \| Bioproducts \|	49	44	0.898	125	107	0.856	6,540	5,305	0.811
94	1,184	1,733	80,000	Julian Martínez	Brazil	Universidade Estadual de Campinas UNICAMP	Engineering & Technology / Food Science and Engineering supercritical fluid extraction \| food engineering \|	49	43	0.878	111	103	0.928	7,427	5,324	0.717
			The only Index that analyzes and compares 22,400 academic institutions. AD Scientific Index
29	1,240	1,806	82,287	Marco Di Luccio	Brazil	Universidade Federal de Santa Catarina UFSC	Engineering & Technology / Food Science and Engineering Food Engineering \| Chemical Engineering \| Membrane Processes \| Bioprocess Engineering \|	49	30	0.612	159	108	0.679	7,567	3,561	0.471
9	1,284	1,878	84,191	Marciane Magnani	Brazil	Universidade Federal da Paraíba UFPB	Engineering & Technology / Food Science and Engineering Ciência de Alimentos \| Microbiologia dos Alimentos \| Resistência Antimicrobiana \|	48	43	0.896	178	165	0.927	7,854	6,342	0.807
10	1,312	1,918	85,579	Marta Suely Madruga	Brazil	Universidade Federal da Paraíba UFPB	Engineering & Technology / Food Science and Engineering Ciencia de Alimentos. Ciencia e Tecnologia de Produtos de Origem Animal. \|	48	34	0.708	167	120	0.719	7,818	4,491	0.574
383	1,317	1,925	85,899	Bernadette Dora Gombossy De Melo Franco	Brazil	Universidade de São Paulo USP	Engineering & Technology / Food Science and Engineering microbiologia de alimentos \|	48	33	0.688	112	83	0.741	6,664	3,384	0.508
102	1,394	2,045	88,862	Marise A Rodrigues Pollonio	Brazil	Universidade Estadual de Campinas UNICAMP	Engineering & Technology / Food Science and Engineering	47	41	0.872	87	78	0.897	5,544	4,069	0.734
34	1,400	2,053	89,235	João Borges Laurindo	Brazil	Universidade Federal de Santa Catarina UFSC	Engineering & Technology / Food Science and Engineering Food Engineering \| Chemical Engineering \|	47	38	0.809	124	99	0.798	7,992	4,262	0.533
68	1,429	2,091	90,125	Vania Regina Nicoletti	Brazil	Universidade Estadual Paulista Júlio de Mesquita Filho	Engineering & Technology / Food Science and Engineering Engenharia de Alimentos \|	47	34	0.723	112	80	0.714	6,691	3,459	0.517
29	1,550	2,263	93,631	Paulo Cezar Bastianello Campagnol	Brazil	Universidade Federal de Santa Maria UFSM	Engineering & Technology / Food Science and Engineering Tecnologia de Alimentos \|	46	41	0.891	92	87	0.946	5,533	4,632	0.837
73	1,556	2,275	94,141	Sergio Santos	Brazil	Universidade Federal de Minas Gerais UFMG	Engineering & Technology / Food Science and Engineering Metabolismo \| Sistema Renina-Angiotensina-(RAS) \| Sirtuinas \| Obesidade \| Síndrome Metabólica \|	46	37	0.804	130	99	0.762	7,104	4,253	0.599
30	1,568	2,291	94,601	Juliano Smanioto Barin	Brazil	Universidade Federal de Santa Maria UFSM	Engineering & Technology / Food Science and Engineering Análise de alimentos \| Química analítica verde \| Intensificação de processos \| micro-ondas \| ultrassom \|	46	35	0.761	145	126	0.869	6,584	4,299	0.653
			Only in AD Scientific Index !!!! Subject Rankings, University Subject Rankings, Citiation Rankings, i10 Productivity Rankings, Country Rankings, Detailed analyses of universities
76	1,598	2,334	95,606	Rodinei Augusti	Brazil	Universidade Federal de Minas Gerais UFMG	Engineering & Technology / Food Science and Engineering espectrometria de massas \| química analítica \| química forense \| química ambiental \| análise de resíduos em alimentos \|	46	31	0.674	142	101	0.711	6,760	3,085	0.456
1	1,762	2,586	102,086	Karen Oliveira	Brazil	IFB Instituto Federal de Brasília	Engineering & Technology / Food Science and Engineering tecnologia dos alimentos \|	45	26	0.578	83	64	0.771	6,487	2,128	0.328
541	1,899	2,777	106,960	Beatriz Rosana Cordenunsi	Brazil	Universidade de São Paulo USP	Engineering & Technology / Food Science and Engineering alimentos \|	44	28	0.636	67	55	0.821	5,680	2,082	0.367
30	1,981	2,917	110,398	Luis Augusto Nero	Brazil	Universidade Federal de Viçosa UFV	Engineering & Technology / Food Science and Engineering microbiologia de alimentos \|	43	34	0.791	152	119	0.783	6,184	3,821	0.618
155	2,057	3,029	112,800	Chang Yoon Kil	Brazil	Universidade Estadual de Campinas UNICAMP	Engineering & Technology / Food Science and Engineering Food science and technology \|	43	27	0.628	106	67	0.632	5,896	2,733	0.464
29	2,079	3,065	113,347	Ricardo Elesbão Alves	Brazil	Empresa Brasileira de Pesquisa Agropecuaria	Engineering & Technology / Food Science and Engineering Biodiversity \| Genetic Resources \| Food Science \| Bioactive Compounds \|	43	25	0.581	179	67	0.374	9,688	3,903	0.403
162	2,145	3,161	115,196	Celso Fasura Balthazar	Brazil	Universidade Estadual de Campinas UNICAMP	Engineering & Technology / Food Science and Engineering milk \| dairy products \| functional food \| emerging technology \| food safety \|	42	42	1.000	77	77	1.000	5,316	4,922	0.926
2	2,153	3,179	116,222	Adriano Gomes Da Cruz	Brazil	Instituto Federal de Educação Ciência e Tecnologia do Rio de Janeiro IFRJ	Engineering & Technology / Food Science and Engineering Alimentos \|	42	35	0.833	91	76	0.835	6,315	4,334	0.686
10	2,156	3,182	116,435	Narendra Narain	Brazil	Universidade Federal de Sergipe UFS	Engineering & Technology / Food Science and Engineering Food Science \| Food Technology \|	42	34	0.810	113	86	0.761	5,490	3,820	0.696
619	2,177	3,216	117,465	Eduardo Purgatto	Brazil	Universidade de São Paulo USP	Engineering & Technology / Food Science and Engineering	42	31	0.738	101	83	0.822	5,123	3,073	0.600