The international independent ranking organisation AD Scientific Index is more than an ordinary "Ranking". The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings, University Subject Rankings and  Universities Rankings 2024 (Sort by: Last 6 years H Index).   Click here for individual or institutional registration.

Total 1 scientist
Ramiro Torres Gallo
propiedades termodinamicas y reologícas de alimentos
Transformación y optimizacion de productos agralimentarios
H-Index Rankings
University / Institution:
# 34
Country:
# 4,258
Region:
# 59,982
World:
# 906,187
H-Index
Total:
10
Last 6 Year:
8
Last 6 Year/Total:
0.800
i10 Index
Total:
11
Last 6 Year:
6
Last 6 Year/Total:
0.545
Citation
Total:
287
Last 6 Year:
152
Last 6 Year/Total:
0.530
AD Scientific Index - World Scientists Rankings - 2024 H INDEX i10 INDEX CITATION
University /
Institution
Country Region World Name Country University / Institution Subject Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
34 4,258 59,982 906,187
Colombia Colombia Universidad del Atlántico Universidad del Atlántico Agriculture & Forestry / Agriculture

propiedades termodinamicas y reologícas de alimentos | Transformación y optimizacion de productos agralimentarios |

10 8 0.800 11 6 0.545 287 152 0.530