More Than a Ranking

İstanbul Sabahattin Zaim University Scientists Engineering & Technology / Food Science and Engineering Rankings 2024

The international independent ranking organisation AD Scientific Index is more than an ordinary "Ranking". The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings, University Subject Rankings and Universities Rankings 2024 (Sort by: Last 6 years H Index). Click here for individual or institutional registration.

Country Name

Total 6 scientist

List without CERN, Statistical Data etc.

Sort by last 6 years H Index

Hasan Yetim

İstanbul Sabahattin Zaim University

Türkiye

Engineering & Technology / Food Science and Engineering

Meat Science

Food Chemistry

Food Microbiology

H-Index Rankings

University / Institution:

# 3

Country:

# 895

Region:

# 54,958

World:

# 151,750

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.526

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.679

Citation

Total:

4,474

Last 6 Year:

1,815

Last 6 Year/Total:

0.406

İbrahim Gülseren

İstanbul Sabahattin Zaim University

Türkiye

Engineering & Technology / Food Science and Engineering

H-Index Rankings

University / Institution:

# 11

Country:

# 5,847

Region:

# 153,547

World:

# 425,027

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.762

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.765

Citation

Total:

1,952

Last 6 Year:

1,048

Last 6 Year/Total:

0.537

Banu Metin

İstanbul Sabahattin Zaim University

Türkiye

Engineering & Technology / Food Science and Engineering

sexual reproduction in fungi

fungal secondary metabolites

cheese fungi

Penicillium roqueforti

microorganisms in fermented fo

H-Index Rankings

University / Institution:

# 26

Country:

# 21,307

Region:

# 314,923

World:

# 896,261

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.900

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.900

Citation

Total:

572

Last 6 Year:

307

Last 6 Year/Total:

0.537

Mustafa Yıldız

İstanbul Sabahattin Zaim University

Türkiye

Engineering & Technology / Food Science and Engineering

Gıda Bilimi

Yağ Teknolojisi

Özel gıdalar

Ambalaj Teknolojileri

H-Index Rankings

University / Institution:

# 28

Country:

# 24,848

Region:

# 343,222

World:

# 981,619

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.667

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.667

Citation

Total:

623

Last 6 Year:

212

Last 6 Year/Total:

0.340

Hatice Ebrar Kirtil

İstanbul Sabahattin Zaim University

Türkiye

Engineering & Technology / Food Science and Engineering

Food Engineering

Food Microbiology

Food Biotechnology

Fungal Genetics

Molecular Biology

H-Index Rankings

University / Institution:

# 61

Country:

# 49,986

Region:

# 546,099

World:

# 1,665,635

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

0.667

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

Citation

Total:

Last 6 Year:

Last 6 Year/Total:

0.944

Yasemin Kucukata

İstanbul Sabahattin Zaim University

Türkiye

Engineering & Technology / Food Science and Engineering

gıda bilimi ve teknolojisi

mikrobiyoloji

moleküler biyoloji

H-Index Rankings

University / Institution:

# 83

Country:

# 56,721

Region:

# 586,797

World:

# 1,833,547

H-Index

Total:

Last 6 Year:

Last 6 Year/Total:

1.000

i10 Index

Total:

Last 6 Year:

Last 6 Year/Total:

Citation

Total:

Last 6 Year:

Last 6 Year/Total:

1.000

				AD Scientific Index - World Scientists Rankings - 2024				H INDEX			i10 INDEX			CITATION
University / Institution	Country	Region	World	Name	Country	University / Institution	Subject	Total	Last 6 year	Last 6 year/total	Total	Last 6 year	Last 6 year/total	Total	Last 6 year	Last 6 year/total
3	895	54,958	151,750	Hasan Yetim	Türkiye	İstanbul Sabahattin Zaim University	Engineering & Technology / Food Science and Engineering Meat Science \| Food Chemistry \| Food Microbiology \|	38	20	0.526	84	57	0.679	4,474	1,815	0.406
11	5,847	153,547	425,027	İbrahim Gülseren	Türkiye	İstanbul Sabahattin Zaim University	Engineering & Technology / Food Science and Engineering	21	16	0.762	34	26	0.765	1,952	1,048	0.537
26	21,307	314,923	896,261	Banu Metin	Türkiye	İstanbul Sabahattin Zaim University	Engineering & Technology / Food Science and Engineering sexual reproduction in fungi \| fungal secondary metabolites \| cheese fungi \| Penicillium roqueforti \| microorganisms in fermented fo \|	10	9	0.900	10	9	0.900	572	307	0.537
28	24,848	343,222	981,619	Mustafa Yıldız	Türkiye	İstanbul Sabahattin Zaim University	Engineering & Technology / Food Science and Engineering Gıda Bilimi \| Yağ Teknolojisi \| Özel gıdalar \| Ambalaj Teknolojileri \|	9	6	0.667	9	6	0.667	623	212	0.340
61	49,986	546,099	1,665,635	Hatice Ebrar Kirtil	Türkiye	İstanbul Sabahattin Zaim University	Engineering & Technology / Food Science and Engineering Food Engineering \| Food Microbiology \| Food Biotechnology \| Fungal Genetics \| Molecular Biology \|	3	2	0.667	0	0	0	18	17	0.944
83	56,721	586,797	1,833,547	Yasemin Kucukata	Türkiye	İstanbul Sabahattin Zaim University	Engineering & Technology / Food Science and Engineering gıda bilimi ve teknolojisi \| mikrobiyoloji \| moleküler biyoloji \|	2	2	1.000	0	0	0	5	5	1.000