The international independent ranking organisation AD Scientific Index is more than an ordinary "Ranking". The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings, University Subject Rankings and  Universities Rankings 2024 (Sort by: Last 6 years H Index).   Click here for individual or institutional registration.

Total 17 scientist
H-Index Rankings
University / Institution:
# 19
Country:
# 1,381
Region:
# 70,541
World:
# 194,301
H-Index
Total:
33
Last 6 Year:
29
Last 6 Year/Total:
0.879
i10 Index
Total:
60
Last 6 Year:
54
Last 6 Year/Total:
0.900
Citation
Total:
4,568
Last 6 Year:
2,672
Last 6 Year/Total:
0.585
İrfan Turhan
Food Biotechnology
Industrial Microbiology
Food Science and Technology
H-Index Rankings
University / Institution:
# 22
Country:
# 1,728
Region:
# 79,958
World:
# 220,114
H-Index
Total:
31
Last 6 Year:
26
Last 6 Year/Total:
0.839
i10 Index
Total:
70
Last 6 Year:
66
Last 6 Year/Total:
0.943
Citation
Total:
2,780
Last 6 Year:
1,952
Last 6 Year/Total:
0.702
Mustafa Erbaş
Gıda Mühendisliği
Food Engineering
Gıda Bilimi ve Teknolojisi
Food Science and Technology
H-Index Rankings
University / Institution:
# 43
Country:
# 3,069
Region:
# 109,370
World:
# 300,348
H-Index
Total:
26
Last 6 Year:
22
Last 6 Year/Total:
0.846
i10 Index
Total:
49
Last 6 Year:
42
Last 6 Year/Total:
0.857
Citation
Total:
2,861
Last 6 Year:
1,838
Last 6 Year/Total:
0.642
H-Index Rankings
University / Institution:
# 44
Country:
# 3,140
Region:
# 110,810
World:
# 304,440
H-Index
Total:
26
Last 6 Year:
20
Last 6 Year/Total:
0.769
i10 Index
Total:
42
Last 6 Year:
32
Last 6 Year/Total:
0.762
Citation
Total:
2,392
Last 6 Year:
1,157
Last 6 Year/Total:
0.484
H-Index Rankings
University / Institution:
# 52
Country:
# 3,658
Region:
# 119,707
World:
# 328,725
H-Index
Total:
25
Last 6 Year:
17
Last 6 Year/Total:
0.680
i10 Index
Total:
45
Last 6 Year:
23
Last 6 Year/Total:
0.511
Citation
Total:
2,681
Last 6 Year:
1,093
Last 6 Year/Total:
0.408
H-Index Rankings
University / Institution:
# 62
Country:
# 4,179
Region:
# 128,288
World:
# 352,554
H-Index
Total:
24
Last 6 Year:
16
Last 6 Year/Total:
0.667
i10 Index
Total:
31
Last 6 Year:
22
Last 6 Year/Total:
0.710
Citation
Total:
2,597
Last 6 Year:
725
Last 6 Year/Total:
0.279
H-Index Rankings
University / Institution:
# 86
Country:
# 4,906
Region:
# 139,182
World:
# 382,746
H-Index
Total:
22
Last 6 Year:
22
Last 6 Year/Total:
1.000
i10 Index
Total:
44
Last 6 Year:
43
Last 6 Year/Total:
0.977
Citation
Total:
1,290
Last 6 Year:
1,183
Last 6 Year/Total:
0.917
H-Index Rankings
University / Institution:
# 145
Country:
# 8,074
Region:
# 181,397
World:
# 503,043
H-Index
Total:
18
Last 6 Year:
18
Last 6 Year/Total:
1.000
i10 Index
Total:
26
Last 6 Year:
21
Last 6 Year/Total:
0.808
Citation
Total:
1,190
Last 6 Year:
825
Last 6 Year/Total:
0.693
Cüneyt Dinçer
phenolic
non thermal food processing
ultrasound technology
sage
osmotic distillation
H-Index Rankings
University / Institution:
# 204
Country:
# 11,843
Region:
# 224,393
World:
# 628,832
H-Index
Total:
15
Last 6 Year:
14
Last 6 Year/Total:
0.933
i10 Index
Total:
19
Last 6 Year:
19
Last 6 Year/Total:
1.000
Citation
Total:
1,160
Last 6 Year:
741
Last 6 Year/Total:
0.639
H-Index Rankings
University / Institution:
# 326
Country:
# 18,427
Region:
# 288,540
World:
# 815,378
H-Index
Total:
11
Last 6 Year:
11
Last 6 Year/Total:
1.000
i10 Index
Total:
15
Last 6 Year:
14
Last 6 Year/Total:
0.933
Citation
Total:
828
Last 6 Year:
495
Last 6 Year/Total:
0.598
H-Index Rankings
University / Institution:
# 330
Country:
# 18,667
Region:
# 292,121
World:
# 827,907
H-Index
Total:
11
Last 6 Year:
11
Last 6 Year/Total:
1.000
i10 Index
Total:
11
Last 6 Year:
11
Last 6 Year/Total:
1.000
Citation
Total:
403
Last 6 Year:
385
Last 6 Year/Total:
0.955
H-Index Rankings
University / Institution:
# 351
Country:
# 19,736
Region:
# 300,066
World:
# 852,472
H-Index
Total:
11
Last 6 Year:
8
Last 6 Year/Total:
0.727
i10 Index
Total:
15
Last 6 Year:
7
Last 6 Year/Total:
0.467
Citation
Total:
464
Last 6 Year:
234
Last 6 Year/Total:
0.504
H-Index Rankings
University / Institution:
# 406
Country:
# 22,409
Region:
# 322,384
World:
# 918,387
H-Index
Total:
10
Last 6 Year:
7
Last 6 Year/Total:
0.700
i10 Index
Total:
10
Last 6 Year:
4
Last 6 Year/Total:
0.400
Citation
Total:
505
Last 6 Year:
197
Last 6 Year/Total:
0.390
H-Index Rankings
University / Institution:
# 519
Country:
# 28,182
Region:
# 375,349
World:
# 1,077,269
H-Index
Total:
7
Last 6 Year:
7
Last 6 Year/Total:
1.000
i10 Index
Total:
7
Last 6 Year:
7
Last 6 Year/Total:
1.000
Citation
Total:
214
Last 6 Year:
202
Last 6 Year/Total:
0.944
H-Index Rankings
University / Institution:
# 263
Country:
# 35,250
Region:
# 437,733
World:
# 1,276,524
H-Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
i10 Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
Citation
Total:
115
Last 6 Year:
89
Last 6 Year/Total:
0.774
Esen Eyiler
Food Science
Meat Science and Technology
Proteins
Supercritical Fluid Extraction
H-Index Rankings
University / Institution:
# 764
Country:
# 44,184
Region:
# 506,679
World:
# 1,513,092
H-Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
i10 Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
Citation
Total:
303
Last 6 Year:
136
Last 6 Year/Total:
0.449
Ecem Vural
Gıda mühendisliğinde temel işlemler
Gıda katkı maddeleri
H-Index Rankings
University / Institution:
# 987
Country:
# 63,641
Region:
# 630,227
World:
# 2,019,873
H-Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
i10 Index
Total:
0
Last 6 Year:
0
Last 6 Year/Total:
0
Citation
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
AD Scientific Index - World Scientists Rankings - 2024 H INDEX i10 INDEX CITATION
University /
Institution
Country Region World Name Country University / Institution Subject Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
19 1,381 70,541 194,301
Türkiye Türkiye Akdeniz University Akdeniz University Engineering & Technology / Food Science and Engineering

Food Engineering | Food irradiation | Food Processing |

33 29 0.879 60 54 0.900 4,568 2,672 0.585
22 1,728 79,958 220,114
Türkiye Türkiye Akdeniz University Akdeniz University Engineering & Technology / Food Science and Engineering

Food Biotechnology | Industrial Microbiology | Food Science and Technology |

31 26 0.839 70 66 0.943 2,780 1,952 0.702
43 3,069 109,370 300,348
Türkiye Türkiye Akdeniz University Akdeniz University Engineering & Technology / Food Science and Engineering

Gıda Mühendisliği | Food Engineering | Gıda Bilimi ve Teknolojisi | Food Science and Technology |

26 22 0.846 49 42 0.857 2,861 1,838 0.642
44 3,140 110,810 304,440
Türkiye Türkiye Akdeniz University Akdeniz University Engineering & Technology / Food Science and Engineering

Gıda Mühendisliği |

26 20 0.769 42 32 0.762 2,392 1,157 0.484
52 3,658 119,707 328,725
Türkiye Türkiye Akdeniz University Akdeniz University Engineering & Technology / Food Science and Engineering

Gıda Mühendisliği |

25 17 0.680 45 23 0.511 2,681 1,093 0.408
62 4,179 128,288 352,554
Türkiye Türkiye Akdeniz University Akdeniz University Engineering & Technology / Food Science and Engineering

Biyoteknoloji | Recombinant Protein Production | Fermentation |

24 16 0.667 31 22 0.710 2,597 725 0.279
86 4,906 139,182 382,746
Türkiye Türkiye Akdeniz University Akdeniz University Engineering & Technology / Food Science and Engineering

Pretreatment | Bioprocess | Data Science | Machine Learning |

22 22 1.000 44 43 0.977 1,290 1,183 0.917
145 8,074 181,397 503,043
Türkiye Türkiye Akdeniz University Akdeniz University Engineering & Technology / Food Science and Engineering

Plant Chemistry |

18 18 1.000 26 21 0.808 1,190 825 0.693
204 11,843 224,393 628,832
Türkiye Türkiye Akdeniz University Akdeniz University Engineering & Technology / Food Science and Engineering

phenolic | non thermal food processing | ultrasound technology | sage | osmotic distillation |

15 14 0.933 19 19 1.000 1,160 741 0.639
326 18,427 288,540 815,378
Türkiye Türkiye Akdeniz University Akdeniz University Engineering & Technology / Food Science and Engineering

tea chemistry | food processing |

11 11 1.000 15 14 0.933 828 495 0.598
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330 18,667 292,121 827,907
Türkiye Türkiye Akdeniz University Akdeniz University Engineering & Technology / Food Science and Engineering

Food Biotechnology | Microbial Enzymes | Halal Food |

11 11 1.000 11 11 1.000 403 385 0.955
351 19,736 300,066 852,472
Türkiye Türkiye Akdeniz University Akdeniz University Engineering & Technology / Food Science and Engineering

11 8 0.727 15 7 0.467 464 234 0.504
406 22,409 322,384 918,387
Türkiye Türkiye Akdeniz University Akdeniz University Engineering & Technology / Food Science and Engineering

gıda mühendisliği |

10 7 0.700 10 4 0.400 505 197 0.390
519 28,182 375,349 1,077,269
Türkiye Türkiye Akdeniz University Akdeniz University Engineering & Technology / Food Science and Engineering

Food Science and Technology |

7 7 1.000 7 7 1.000 214 202 0.944
263 35,250 437,733 1,276,524
Türkiye Türkiye Çanakkale Onsekiz Mart University Çanakkale Onsekiz Mart University Engineering & Technology / Food Science and Engineering

food in art | gastronomy | food symbolism | mythology | food history |

5 5 1.000 4 4 1.000 115 89 0.774
764 44,184 506,679 1,513,092
Türkiye Türkiye Akdeniz University Akdeniz University Engineering & Technology / Food Science and Engineering

Food Science | Meat Science and Technology | Proteins | Supercritical Fluid Extraction |

3 3 1.000 3 3 1.000 303 136 0.449
987 63,641 630,227 2,019,873
Türkiye Türkiye Akdeniz University Akdeniz University Engineering & Technology / Food Science and Engineering

Gıda mühendisliğinde temel işlemler | Gıda katkı maddeleri |

1 1 1.000 0 0 0 1 1 1.000