The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 index", "last 6 years i10 index", "total citations" and "llast 6 years citations" only in "AD Scientific Index". Click here for individual or institutional registration.
AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University / Institution |
Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
5 | 120,164 | 135,833 | 412,102 |
|
United States | Alabama A&M University |
Engineering & Technology / Food Science and Engineering
Biochemistry | Molecular Biology and Biotechnology of Microbial Lipids | |
21 | 18 | 0.857 | 25 | 21 | 0.840 | 3,428 | 1,073 | 0.313 |
16 | 199,404 | 223,922 | 730,443 |
|
United States | Alabama A&M University |
Engineering & Technology / Food Science and Engineering
|
13 | 10 | 0.769 | 18 | 10 | 0.556 | 745 | 302 | 0.405 |
41 | 297,740 | 333,251 | 1,316,136 |
|
United States | Alabama A&M University |
Engineering & Technology / Food Science and Engineering
Food Safety and Processing | |
3 | 3 | 1.000 | 2 | 2 | 1.000 | 314 | 244 | 0.777 |
45 | 307,402 | 344,339 | 1,422,899 |
|
United States | Alabama A&M University |
Engineering & Technology / Food Science and Engineering
food chemistry | food biochemistry | non-thermal processing | high pressure processing | behaviour of products of lipid peroxidation | |
2 | 2 | 1.000 | 1 | 1 | 1.000 | 29 | 22 | 0.759 |