The international independent ranking organisation AD Scientific Index is more than an ordinary "Ranking". The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings, University Subject Rankings and Universities Rankings 2024 (Sort by: Last 6 years H Index). Click here for individual or institutional registration.
AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University / Institution |
Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
79 | 360 | 39,667 | 230,908 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Pharmaceutical Sciences | |
30 | 29 | 0.967 | 77 | 70 | 0.909 | 3,291 | 2,496 | 0.758 |
83 | 380 | 41,113 | 235,977 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Food packaging | Shelf life assessment | Hyperspectral imaging | |
30 | 24 | 0.800 | 44 | 37 | 0.841 | 5,038 | 3,388 | 0.672 |
154 | 774 | 75,767 | 394,197 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Drying technology | Food properties | Microencapsulation | Edible film | Functional foods | |
22 | 18 | 0.818 | 32 | 28 | 0.875 | 1,281 | 918 | 0.717 |
190 | 973 | 89,163 | 453,490 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Food Science | Food Technology | Rice | Starch | |
20 | 16 | 0.800 | 28 | 21 | 0.750 | 1,671 | 721 | 0.431 |
319 | 1,974 | 152,264 | 722,587 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Food Packaging | Food Processing | Shelf Life Extension | |
13 | 12 | 0.923 | 17 | 14 | 0.824 | 1,478 | 959 | 0.649 |
88 | 2,430 | 178,276 | 826,507 |
|
Thailand | Sasin Graduate Institute of Business Administration Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Dairy Science | Food Fermentation | Probiotics | Metabolomics | Foodomics | |
11 | 11 | 1.000 | 11 | 11 | 1.000 | 620 | 483 | 0.779 |
377 | 2,889 | 205,721 | 931,680 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Nutrition | Functional Foods | |
9 | 9 | 1.000 | 9 | 9 | 1.000 | 1,170 | 499 | 0.426 |
405 | 6,605 | 414,433 | 1,563,491 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Microbiology | Food Technology | Hydrocolloid | Food Safety | |
3 | 3 | 1.000 | 2 | 1 | 0.500 | 28 | 24 | 0.857 |