The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings and University Subject Rankings. Click here for individual or institutional registration.
AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University / Institution |
Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
29 | 3,901 | 37,755 | 221,558 |
|
South Korea | Gyeongsang National University |
Engineering & Technology / Food Science and Engineering
Food Safety | |
31 | 20 | 0.645 | 72 | 38 | 0.528 | 3,623 | 1,477 | 0.408 |
82 | 9,182 | 99,244 | 500,581 |
|
South Korea | Gyeongsang National University |
Engineering & Technology / Food Science and Engineering
Nutritional Biochemistry | Muscle atrophy | Cancer prevention | Precision medicine | Phytochemical | |
18 | 17 | 0.944 | 21 | 21 | 1.000 | 1,107 | 676 | 0.611 |
193 | 20,470 | 259,156 | 1,083,306 |
|
South Korea | Gyeongsang National University |
Engineering & Technology / Food Science and Engineering
Food Consumption | Food Marketing | Consumer Behavior | |
7 | 4 | 0.571 | 6 | 0 | 0.000 | 185 | 45 | 0.243 |