The international independent ranking organisation AD Scientific Index is more than an ordinary "Ranking". The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings, University Subject Rankings and Universities Rankings 2024 (Sort by: Last 6 years H Index). Click here for individual or institutional registration.
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AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
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University / Institution |
Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
5 | 310 | 3,789 | 69,739 |
|
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Engineering & Technology / Food Science and Engineering
Food Biochemistry | Toxic components in foods | Oxalates in foods | |
52 | 38 | 0.731 | 149 | 101 | 0.678 | 12,846 | 5,170 | 0.402 |
21 | 1,103 | 10,483 | 196,239 |
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Engineering & Technology / Food Science and Engineering
food toxicology | environmental toxicology | pathology | |
33 | 26 | 0.788 | 91 | 74 | 0.813 | 4,051 | 2,816 | 0.695 |
44 | 2,070 | 17,902 | 360,117 |
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Engineering & Technology / Food Science and Engineering
|
23 | 22 | 0.957 | 37 | 32 | 0.865 | 1,799 | 1,594 | 0.886 |
49 | 2,260 | 19,325 | 393,412 |
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Engineering & Technology / Food Science and Engineering
Wine science (sensory) | psychology | |
22 | 18 | 0.818 | 36 | 25 | 0.694 | 2,230 | 1,080 | 0.484 |
53 | 2,459 | 20,860 | 430,964 |
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Engineering & Technology / Food Science and Engineering
Food Science and Technology | |
21 | 14 | 0.667 | 32 | 22 | 0.688 | 2,064 | 846 | 0.410 |
94 | 4,284 | 34,004 | 841,285 |
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Engineering & Technology / Food Science and Engineering
Wine Science | food science | aroma chemistry | analytical chemistry | |
11 | 10 | 0.909 | 11 | 10 | 0.909 | 348 | 227 | 0.652 |
99 | 4,636 | 36,291 | 948,000 |
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Engineering & Technology / Food Science and Engineering
Food Hydrocolloids | Starch | Food Structure and Texture | Starch Digestibility | |
9 | 9 | 1.000 | 8 | 8 | 1.000 | 462 | 442 | 0.957 |
108 | 5,049 | 38,844 | 1,076,805 |
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Engineering & Technology / Food Science and Engineering
Food Marketing | Food Sustainability | Consumer-led NPD | Food Regulation | |
7 | 7 | 1.000 | 7 | 7 | 1.000 | 224 | 212 | 0.946 |