The international independent ranking organisation AD Scientific Index is more than an ordinary "Ranking". The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings, University Subject Rankings and Universities Rankings 2024 (Sort by: Last 6 years H Index). Click here for individual or institutional registration.
AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University / Institution |
Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
65 | 156,600 | 176,528 | 558,533 |
|
United States | North Carolina Agricultural & Technical State University |
Engineering & Technology / Food Science and Engineering
nutrition | obesity | dietary compounds | metabolic diesases | functional foods | |
17 | 14 | 0.824 | 20 | 19 | 0.950 | 1,140 | 659 | 0.578 |
99 | 196,964 | 221,259 | 723,710 |
|
United States | North Carolina Agricultural & Technical State University |
Engineering & Technology / Food Science and Engineering
Food microbiology and food safety | |
13 | 12 | 0.923 | 16 | 14 | 0.875 | 1,415 | 994 | 0.702 |
138 | 256,604 | 287,032 | 985,743 |
|
United States | North Carolina Agricultural & Technical State University |
Engineering & Technology / Food Science and Engineering
Food Science | Nutrition | Carcinogenesis | Food Microbiology | |
9 | 6 | 0.667 | 8 | 4 | 0.500 | 532 | 200 | 0.376 |
166 | 292,667 | 327,104 | 1,165,372 |
|
United States | North Carolina Agricultural & Technical State University |
Engineering & Technology / Food Science and Engineering
Phytochemistry | Whole grains and health | Food Science | |
6 | 6 | 1.000 | 5 | 5 | 1.000 | 536 | 486 | 0.907 |
172 | 293,949 | 328,523 | 1,171,614 |
|
United States | North Carolina Agricultural & Technical State University |
Engineering & Technology / Food Science and Engineering
Food Science | Fat Science | Food Chemistry | |
6 | 6 | 1.000 | 5 | 5 | 1.000 | 180 | 179 | 0.994 |
233 | 341,541 | 381,848 | 1,434,585 |
|
United States | North Carolina Agricultural & Technical State University |
Engineering & Technology / Food Science and Engineering
food microbiology | fermentation | food safety | |
4 | 4 | 1.000 | 2 | 2 | 1.000 | 48 | 47 | 0.979 |
246 | 356,279 | 398,322 | 1,526,243 |
|
United States | North Carolina Agricultural & Technical State University |
Engineering & Technology / Food Science and Engineering
Food Science and Technology | Data Science | Industrial Science and Engineering | |
3 | 3 | 1.000 | 3 | 3 | 1.000 | 49 | 48 | 0.980 |
251 | 360,073 | 402,565 | 1,542,655 |
|
United States | North Carolina Agricultural & Technical State University |
Engineering & Technology / Food Science and Engineering
Food Science | Food Processing | Deep-Frying | Oleogel | Food Packaging | |
3 | 3 | 1.000 | 2 | 2 | 1.000 | 59 | 59 | 1.000 |
352 | 431,675 | 483,487 | 2,019,873 |
|
United States | North Carolina Agricultural & Technical State University |
Engineering & Technology / Food Science and Engineering
Food Chemistry | Bioactive compounds | Metabolomics | |
1 | 1 | 1.000 | 0 | 0 | 0 | 1 | 1 | 1.000 |