The international independent ranking organisation AD Scientific Index is more than an ordinary "Ranking". The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings, University Subject Rankings and Universities Rankings 2024 (Sort by: Last 6 years H Index). Click here for individual or institutional registration.
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AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
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University / Institution |
Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
14 | 4,594 | 14,419 | 98,962 |
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Engineering & Technology / Food Science and Engineering
Food Science & Nutrition | |
45 | 43 | 0.956 | 79 | 76 | 0.962 | 5,115 | 4,490 | 0.878 |
22 | 7,769 | 25,935 | 161,908 |
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Engineering & Technology / Food Science and Engineering
Food Science | |
36 | 36 | 1.000 | 59 | 58 | 0.983 | 4,527 | 4,304 | 0.951 |
29 | 11,743 | 40,317 | 232,811 |
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Engineering & Technology / Food Science and Engineering
Food microbiology | Fermentation | Bacillus | Lactobacillus | Gene regulation | |
30 | 27 | 0.900 | 44 | 42 | 0.955 | 2,232 | 1,999 | 0.896 |
30 | 12,055 | 41,595 | 238,476 |
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Engineering & Technology / Food Science and Engineering
Food Analysis | |
30 | 22 | 0.733 | 40 | 30 | 0.750 | 2,898 | 1,224 | 0.422 |