University, Subject, Country, Region, World

Purdue University Scientists Engineering & Technology / Food Science and Engineering Rankings 2024

The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings and University Subject Rankings Click here for individual or institutional registration.

Total 34 scientist, 1 country, 1 institution
Jozef Kokini
materials science
numerical simulation
rheology
nanotechnology
extrusion
H-Index Rankings
University / Institution:
# 92
Country:
# 15,888
Region:
# 17,634
World:
# 38,356
H-Index
Total:
64
Last 6 Year:
38
Last 6 Year/Total:
0.594
i10 Index
Total:
199
Last 6 Year:
128
Last 6 Year/Total:
0.643
Citation
Total:
15,110
Last 6 Year:
5,200
Last 6 Year/Total:
0.344
H-Index Rankings
University / Institution:
# 204
Country:
# 28,330
Region:
# 31,789
World:
# 74,188
H-Index
Total:
51
Last 6 Year:
22
Last 6 Year/Total:
0.431
i10 Index
Total:
130
Last 6 Year:
45
Last 6 Year/Total:
0.346
Citation
Total:
9,831
Last 6 Year:
2,213
Last 6 Year/Total:
0.225
H-Index Rankings
University / Institution:
# 231
Country:
# 30,921
Region:
# 34,737
World:
# 82,365
H-Index
Total:
49
Last 6 Year:
22
Last 6 Year/Total:
0.449
i10 Index
Total:
104
Last 6 Year:
50
Last 6 Year/Total:
0.481
Citation
Total:
10,345
Last 6 Year:
3,498
Last 6 Year/Total:
0.338
H-Index Rankings
University / Institution:
# 312
Country:
# 39,513
Region:
# 44,542
World:
# 110,113
H-Index
Total:
43
Last 6 Year:
30
Last 6 Year/Total:
0.698
i10 Index
Total:
91
Last 6 Year:
79
Last 6 Year/Total:
0.868
Citation
Total:
6,333
Last 6 Year:
3,032
Last 6 Year/Total:
0.479
H-Index Rankings
University / Institution:
# 409
Country:
# 51,163
Region:
# 57,799
World:
# 149,911
H-Index
Total:
37
Last 6 Year:
36
Last 6 Year/Total:
0.973
i10 Index
Total:
61
Last 6 Year:
58
Last 6 Year/Total:
0.951
Citation
Total:
4,253
Last 6 Year:
3,605
Last 6 Year/Total:
0.848
H-Index Rankings
University / Institution:
# 417
Country:
# 51,814
Region:
# 58,525
World:
# 152,375
H-Index
Total:
37
Last 6 Year:
29
Last 6 Year/Total:
0.784
i10 Index
Total:
70
Last 6 Year:
63
Last 6 Year/Total:
0.900
Citation
Total:
4,429
Last 6 Year:
3,179
Last 6 Year/Total:
0.718
H-Index Rankings
University / Institution:
# 510
Country:
# 62,637
Region:
# 70,864
World:
# 191,232
H-Index
Total:
33
Last 6 Year:
28
Last 6 Year/Total:
0.848
i10 Index
Total:
51
Last 6 Year:
47
Last 6 Year/Total:
0.922
Citation
Total:
4,509
Last 6 Year:
2,791
Last 6 Year/Total:
0.619
H-Index Rankings
University / Institution:
# 604
Country:
# 73,970
Region:
# 83,749
World:
# 233,361
H-Index
Total:
30
Last 6 Year:
22
Last 6 Year/Total:
0.733
i10 Index
Total:
45
Last 6 Year:
39
Last 6 Year/Total:
0.867
Citation
Total:
2,534
Last 6 Year:
1,343
Last 6 Year/Total:
0.530
H-Index Rankings
University / Institution:
# 637
Country:
# 78,417
Region:
# 88,777
World:
# 250,083
H-Index
Total:
29
Last 6 Year:
20
Last 6 Year/Total:
0.690
i10 Index
Total:
35
Last 6 Year:
29
Last 6 Year/Total:
0.829
Citation
Total:
3,107
Last 6 Year:
1,615
Last 6 Year/Total:
0.520
H-Index Rankings
University / Institution:
# 651
Country:
# 79,918
Region:
# 90,463
World:
# 255,598
H-Index
Total:
28
Last 6 Year:
28
Last 6 Year/Total:
1.000
i10 Index
Total:
56
Last 6 Year:
55
Last 6 Year/Total:
0.982
Citation
Total:
2,887
Last 6 Year:
2,370
Last 6 Year/Total:
0.821
Haley Oliver
Food Safety
Food Microbiology
Molecular Detection
Online Education
International Development
H-Index Rankings
University / Institution:
# 803
Country:
# 95,154
Region:
# 107,698
World:
# 315,027
H-Index
Total:
25
Last 6 Year:
21
Last 6 Year/Total:
0.840
i10 Index
Total:
39
Last 6 Year:
37
Last 6 Year/Total:
0.949
Citation
Total:
2,026
Last 6 Year:
1,249
Last 6 Year/Total:
0.616
H-Index Rankings
University / Institution:
# 892
Country:
# 104,990
Region:
# 118,816
World:
# 353,787
H-Index
Total:
23
Last 6 Year:
22
Last 6 Year/Total:
0.957
i10 Index
Total:
35
Last 6 Year:
31
Last 6 Year/Total:
0.886
Citation
Total:
1,489
Last 6 Year:
1,357
Last 6 Year/Total:
0.911
H-Index Rankings
University / Institution:
# 923
Country:
# 109,288
Region:
# 123,644
World:
# 371,079
H-Index
Total:
23
Last 6 Year:
14
Last 6 Year/Total:
0.609
i10 Index
Total:
43
Last 6 Year:
18
Last 6 Year/Total:
0.419
Citation
Total:
2,670
Last 6 Year:
526
Last 6 Year/Total:
0.197
H-Index Rankings
University / Institution:
# 1,149
Country:
# 140,634
Region:
# 158,732
World:
# 494,801
H-Index
Total:
18
Last 6 Year:
18
Last 6 Year/Total:
1.000
i10 Index
Total:
26
Last 6 Year:
25
Last 6 Year/Total:
0.962
Citation
Total:
1,277
Last 6 Year:
1,186
Last 6 Year/Total:
0.929
H-Index Rankings
University / Institution:
# 1,200
Country:
# 147,933
Region:
# 166,912
World:
# 524,642
H-Index
Total:
18
Last 6 Year:
11
Last 6 Year/Total:
0.611
i10 Index
Total:
24
Last 6 Year:
13
Last 6 Year/Total:
0.542
Citation
Total:
1,825
Last 6 Year:
471
Last 6 Year/Total:
0.258
H-Index Rankings
University / Institution:
# 1,473
Country:
# 192,435
Region:
# 216,271
World:
# 703,719
H-Index
Total:
13
Last 6 Year:
13
Last 6 Year/Total:
1.000
i10 Index
Total:
18
Last 6 Year:
15
Last 6 Year/Total:
0.833
Citation
Total:
960
Last 6 Year:
543
Last 6 Year/Total:
0.566
H-Index Rankings
University / Institution:
# 1,501
Country:
# 196,170
Region:
# 220,363
World:
# 718,000
H-Index
Total:
13
Last 6 Year:
12
Last 6 Year/Total:
0.923
i10 Index
Total:
14
Last 6 Year:
14
Last 6 Year/Total:
1.000
Citation
Total:
1,191
Last 6 Year:
1,092
Last 6 Year/Total:
0.917
H-Index Rankings
University / Institution:
# 1,575
Country:
# 210,341
Region:
# 236,069
World:
# 777,651
H-Index
Total:
12
Last 6 Year:
10
Last 6 Year/Total:
0.833
i10 Index
Total:
14
Last 6 Year:
10
Last 6 Year/Total:
0.714
Citation
Total:
698
Last 6 Year:
381
Last 6 Year/Total:
0.546
H-Index Rankings
University / Institution:
# 1,756
Country:
# 256,933
Region:
# 287,389
World:
# 994,129
H-Index
Total:
8
Last 6 Year:
7
Last 6 Year/Total:
0.875
i10 Index
Total:
8
Last 6 Year:
6
Last 6 Year/Total:
0.750
Citation
Total:
562
Last 6 Year:
127
Last 6 Year/Total:
0.226
H-Index Rankings
University / Institution:
# 1,813
Country:
# 274,958
Region:
# 307,405
World:
# 1,107,191
H-Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
i10 Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
Citation
Total:
101
Last 6 Year:
101
Last 6 Year/Total:
1.000
Travest J Woodbury
Carbohydrate chemistry
starch functionality
sugar reduction in foods
hydrocolloid gelation
H-Index Rankings
University / Institution:
# 1,844
Country:
# 282,936
Region:
# 316,368
World:
# 1,170,224
H-Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
i10 Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
Citation
Total:
112
Last 6 Year:
112
Last 6 Year/Total:
1.000
H-Index Rankings
University / Institution:
# 1,847
Country:
# 283,126
Region:
# 316,591
World:
# 1,172,035
H-Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
i10 Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
Citation
Total:
93
Last 6 Year:
90
Last 6 Year/Total:
0.968
H-Index Rankings
University / Institution:
# 1,853
Country:
# 283,674
Region:
# 317,232
World:
# 1,178,131
H-Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
i10 Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
Citation
Total:
116
Last 6 Year:
116
Last 6 Year/Total:
1.000
Maria Belen Salazar T
Food sciences
sustainability
food security
cultured meat
cultured seafood
H-Index Rankings
University / Institution:
# 1,858
Country:
# 284,218
Region:
# 317,863
World:
# 1,185,064
H-Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
i10 Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
Citation
Total:
57
Last 6 Year:
56
Last 6 Year/Total:
0.982
H-Index Rankings
University / Institution:
# 1,880
Country:
# 290,834
Region:
# 325,386
World:
# 1,244,079
H-Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
i10 Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
Citation
Total:
76
Last 6 Year:
63
Last 6 Year/Total:
0.829
H-Index Rankings
University / Institution:
# 1,883
Country:
# 290,912
Region:
# 325,480
World:
# 1,244,917
H-Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
i10 Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
Citation
Total:
71
Last 6 Year:
65
Last 6 Year/Total:
0.915
Sajal Bhattarai
Food Science and Technology
Gut Microbiome
Carbohydrate chemistry
flavor science
food toxicology
H-Index Rankings
University / Institution:
# 1,901
Country:
# 292,768
Region:
# 327,631
World:
# 1,267,801
H-Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
i10 Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
Citation
Total:
56
Last 6 Year:
56
Last 6 Year/Total:
1.000
H-Index Rankings
University / Institution:
# 1,902
Country:
# 292,793
Region:
# 327,661
World:
# 1,268,419
H-Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
i10 Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
Citation
Total:
53
Last 6 Year:
53
Last 6 Year/Total:
1.000
Muhammad Asif
Food Science
Waste Management
Food quality
Food Safety
Food Extrusion
H-Index Rankings
University / Institution:
# 1,950
Country:
# 300,056
Region:
# 335,931
World:
# 1,339,088
H-Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
i10 Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
Citation
Total:
53
Last 6 Year:
53
Last 6 Year/Total:
1.000
Gurpreet Kaur Chaggar,
Food Safety and Microbiology
Infectious diseases
Microbiology
Sanitation and Disinfection
H-Index Rankings
University / Institution:
# 1,963
Country:
# 301,296
Region:
# 337,349
World:
# 1,356,791
H-Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
i10 Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
Citation
Total:
24
Last 6 Year:
24
Last 6 Year/Total:
1.000
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H-Index Rankings
University / Institution:
# 1,992
Country:
# 306,177
Region:
# 342,915
World:
# 1,412,025
H-Index
Total:
2
Last 6 Year:
2
Last 6 Year/Total:
1.000
i10 Index
Total:
2
Last 6 Year:
2
Last 6 Year/Total:
1.000
Citation
Total:
24
Last 6 Year:
24
Last 6 Year/Total:
1.000
H-Index Rankings
University / Institution:
# 2,024
Country:
# 308,796
Region:
# 345,958
World:
# 1,440,512
H-Index
Total:
2
Last 6 Year:
2
Last 6 Year/Total:
1.000
i10 Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
Citation
Total:
16
Last 6 Year:
16
Last 6 Year/Total:
1.000
Halak N Mehta
food processing
machine learning
heat transfer
inverse problems
parameter estimation
H-Index Rankings
University / Institution:
# 2,098
Country:
# 318,007
Region:
# 356,491
World:
# 1,559,050
H-Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
i10 Index
Total:
0
Last 6 Year:
0
Last 6 Year/Total:
0
Citation
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
H-Index Rankings
University / Institution:
# 2,127
Country:
# 320,226
Region:
# 358,969
World:
# 1,593,983
H-Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
i10 Index
Total:
0
Last 6 Year:
0
Last 6 Year/Total:
0
Citation
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
AD Scientific Index - World Scientists Rankings - 2024 H INDEX i10 INDEX CITATION
University /
Institution
Country Region World Name Country University / Institution Subject Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
92 15,888 17,634 38,356
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

materials science | numerical simulation | rheology | nanotechnology | extrusion |

64 38 0.594 199 128 0.643 15,110 5,200 0.344
204 28,330 31,789 74,188
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

food engineering | process engineering | biological engineering |

51 22 0.431 130 45 0.346 9,831 2,213 0.225
231 30,921 34,737 82,365
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

food analysis | food protein chemistry |

49 22 0.449 104 50 0.481 10,345 3,498 0.338
312 39,513 44,542 110,113
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

food science | food materials science | food chemistry |

43 30 0.698 91 79 0.868 6,333 3,032 0.479
409 51,163 57,799 149,911
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

bioactive peptides | insect protein | emerging protein sources |

37 36 0.973 61 58 0.951 4,253 3,605 0.848
417 51,814 58,525 152,375
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Meat Science and Muscle Biology |

37 29 0.784 70 63 0.900 4,429 3,179 0.718
510 62,637 70,864 191,232
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Food Science |

33 28 0.848 51 47 0.922 4,509 2,791 0.619
604 73,970 83,749 233,361
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

food chemistry |

30 22 0.733 45 39 0.867 2,534 1,343 0.530
637 78,417 88,777 250,083
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Food processing | high pressure | homogenization | emulsions | microwave |

29 20 0.690 35 29 0.829 3,107 1,615 0.520
651 79,918 90,463 255,598
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

food insecurity | dietary assessment | dietary patterns | nutrient intake |

28 28 1.000 56 55 0.982 2,887 2,370 0.821
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803 95,154 107,698 315,027
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Food Safety | Food Microbiology | Molecular Detection | Online Education | International Development |

25 21 0.840 39 37 0.949 2,026 1,249 0.616
892 104,990 118,816 353,787
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Food Science | Food Process | Food Chemistry |

23 22 0.957 35 31 0.886 1,489 1,357 0.911
923 109,288 123,644 371,079
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

food retail | nutrition | markets |

23 14 0.609 43 18 0.419 2,670 526 0.197
1,149 140,634 158,732 494,801
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

18 18 1.000 26 25 0.962 1,277 1,186 0.929
1,200 147,933 166,912 524,642
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

wine |

18 11 0.611 24 13 0.542 1,825 471 0.258
1,473 192,435 216,271 703,719
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Food Science and Nutrition |

13 13 1.000 18 15 0.833 960 543 0.566
1,501 196,170 220,363 718,000
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

gut microbiome | carbohydrate | fermentation |

13 12 0.923 14 14 1.000 1,191 1,092 0.917
1,575 210,341 236,069 777,651
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

food | baking | coating | polysaccharide | rheology |

12 10 0.833 14 10 0.714 698 381 0.546
1,756 256,933 287,389 994,129
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

meat science | animal science | food science |

8 7 0.875 8 6 0.750 562 127 0.226
1,813 274,958 307,405 1,107,191
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Food Safety | Food Safety Education | Food Science |

6 6 1.000 5 5 1.000 101 101 1.000
1,844 282,936 316,368 1,170,224
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Carbohydrate chemistry | starch functionality | sugar reduction in foods | hydrocolloid gelation |

5 5 1.000 4 4 1.000 112 112 1.000
1,847 283,126 316,591 1,172,035
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

food processing | protein characterization | fouling | sustainability |

5 5 1.000 4 4 1.000 93 90 0.968
1,853 283,674 317,232 1,178,131
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Food Science |

5 5 1.000 3 3 1.000 116 116 1.000
1,858 284,218 317,863 1,185,064
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Food sciences | sustainability | food security | cultured meat | cultured seafood |

5 5 1.000 3 3 1.000 57 56 0.982
1,880 290,834 325,386 1,244,079
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Food science |

4 4 1.000 3 3 1.000 76 63 0.829
1,883 290,912 325,480 1,244,917
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Biosensors |

4 4 1.000 3 3 1.000 71 65 0.915
1,901 292,768 327,631 1,267,801
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Food Science and Technology | Gut Microbiome | Carbohydrate chemistry | flavor science | food toxicology |

4 4 1.000 1 1 1.000 56 56 1.000
1,902 292,793 327,661 1,268,419
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Food Safety | Food Microbiology | Microbiology | Sanitizers | Extension |

4 4 1.000 1 1 1.000 53 53 1.000
1,950 300,056 335,931 1,339,088
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Food Science | Waste Management | Food quality | Food Safety | Food Extrusion |

3 3 1.000 1 1 1.000 53 53 1.000
1,963 301,296 337,349 1,356,791
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Food Safety and Microbiology | Infectious diseases | Microbiology | Sanitation and Disinfection |

3 3 1.000 1 1 1.000 24 24 1.000
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1,992 306,177 342,915 1,412,025
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

survey methodologies | behavioral economics | sustainability |

2 2 1.000 2 2 1.000 24 24 1.000
2,024 308,796 345,958 1,440,512
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Food rheology |

2 2 1.000 1 1 1.000 16 16 1.000
2,098 318,007 356,491 1,559,050
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

food processing | machine learning | heat transfer | inverse problems | parameter estimation |

1 1 1.000 0 0 0 4 4 1.000
2,127 320,226 358,969 1,593,983
United States Purdue University Purdue University Engineering & Technology / Food Science and Engineering

Food Studies | Post-Colonial Studies | Appropriation | Digital Studies |

1 1 1.000 0 0 0 1 1 1.000