The international independent ranking organisation AD Scientific Index is more than an ordinary "Ranking". The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings, University Subject Rankings and  Universities Rankings 2024 (Sort by: Last 6 years H Index).   Click here for individual or institutional registration.

Total 7 scientist
H-Index Rankings
University / Institution:
# 14
Country:
# 823
Region:
# 17,435
World:
# 746,437
H-Index
Total:
13
Last 6 Year:
10
Last 6 Year/Total:
0.769
i10 Index
Total:
13
Last 6 Year:
10
Last 6 Year/Total:
0.769
Citation
Total:
657
Last 6 Year:
400
Last 6 Year/Total:
0.609
Patrisio Njiru
Probiotics
Food microobiology
gut flora
immune modulation
molecular methods
H-Index Rankings
University / Institution:
# 39
Country:
# 1,455
Region:
# 31,674
World:
# 1,055,483
H-Index
Total:
8
Last 6 Year:
6
Last 6 Year/Total:
0.750
i10 Index
Total:
5
Last 6 Year:
2
Last 6 Year/Total:
0.400
Citation
Total:
141
Last 6 Year:
95
Last 6 Year/Total:
0.674
H-Index Rankings
University / Institution:
# 67
Country:
# 1,988
Region:
# 43,089
World:
# 1,269,995
H-Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
i10 Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
Citation
Total:
156
Last 6 Year:
140
Last 6 Year/Total:
0.897
H-Index Rankings
University / Institution:
# 72
Country:
# 2,083
Region:
# 44,862
World:
# 1,299,998
H-Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
i10 Index
Total:
3
Last 6 Year:
1
Last 6 Year/Total:
0.333
Citation
Total:
73
Last 6 Year:
54
Last 6 Year/Total:
0.740
H-Index Rankings
University / Institution:
# 96
Country:
# 2,377
Region:
# 50,024
World:
# 1,392,234
H-Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
i10 Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
Citation
Total:
105
Last 6 Year:
79
Last 6 Year/Total:
0.752
H-Index Rankings
University / Institution:
# 185
Country:
# 4,228
Region:
# 80,622
World:
# 1,844,668
H-Index
Total:
2
Last 6 Year:
1
Last 6 Year/Total:
0.500
i10 Index
Total:
1
Last 6 Year:
0
Last 6 Year/Total:
0.000
Citation
Total:
18
Last 6 Year:
7
Last 6 Year/Total:
0.389
H-Index Rankings
University / Institution:
# 256
Country:
# 5,300
Region:
# 98,994
World:
# 2,041,173
H-Index
Total:
1
Last 6 Year:
0
Last 6 Year/Total:
0.000
i10 Index
Total:
0
Last 6 Year:
0
Last 6 Year/Total:
0
Citation
Total:
2
Last 6 Year:
0
Last 6 Year/Total:
0.000
AD Scientific Index - World Scientists Rankings - 2024 H INDEX i10 INDEX CITATION
University /
Institution
Country Region World Name Country University / Institution Subject Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
14 823 17,435 746,437
Kenya Kenya Technical University of Kenya Technical University of Kenya Engineering & Technology / Food Science and Engineering

Food Science and Technology |

13 10 0.769 13 10 0.769 657 400 0.609
39 1,455 31,674 1,055,483
Kenya Kenya Technical University of Kenya Technical University of Kenya Engineering & Technology / Food Science and Engineering

Probiotics | Food microobiology | gut flora | immune modulation | molecular methods |

8 6 0.750 5 2 0.400 141 95 0.674
67 1,988 43,089 1,269,995
Kenya Kenya Technical University of Kenya Technical University of Kenya Engineering & Technology / Food Science and Engineering

Food safety | microbiology | bacteriophages | food biocontrol |

5 5 1.000 4 4 1.000 156 140 0.897
72 2,083 44,862 1,299,998
Kenya Kenya Technical University of Kenya Technical University of Kenya Engineering & Technology / Food Science and Engineering

Food Microbiology | Quality and Safety | Risk Assessment |

5 5 1.000 3 1 0.333 73 54 0.740
96 2,377 50,024 1,392,234
Kenya Kenya Technical University of Kenya Technical University of Kenya Engineering & Technology / Food Science and Engineering

Food Science | Aflatoxicosis and aflatoxins control by probiotics |

4 4 1.000 3 3 1.000 105 79 0.752
185 4,228 80,622 1,844,668
Kenya Kenya Technical University of Kenya Technical University of Kenya Engineering & Technology / Food Science and Engineering

Community Nutrition | Food Science and Nutrition |

2 1 0.500 1 0 0.000 18 7 0.389
256 5,300 98,994 2,041,173
Kenya Kenya Technical University of Kenya Technical University of Kenya Engineering & Technology / Food Science and Engineering

Roots and tubers | Dairy Technology | Food packaging Technology |

1 0 0.000 0 0 0 2 0 0.000