The international independent ranking organisation AD Scientific Index is more than an ordinary "Ranking". The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings, University Subject Rankings and  Universities Rankings 2024 (Sort by: Last 6 years H Index).   Click here for individual or institutional registration.

Total 27 scientist
Charu Lata Mahanta
Rice science and technology
food product development
Quality analysis
H-Index Rankings
University / Institution:
# 11
Country:
# 3,250
Region:
# 28,678
World:
# 174,581
H-Index
Total:
35
Last 6 Year:
28
Last 6 Year/Total:
0.800
i10 Index
Total:
59
Last 6 Year:
53
Last 6 Year/Total:
0.898
Citation
Total:
3,627
Last 6 Year:
2,493
Last 6 Year/Total:
0.687
H-Index Rankings
University / Institution:
# 26
Country:
# 7,750
Region:
# 57,724
World:
# 315,401
H-Index
Total:
25
Last 6 Year:
24
Last 6 Year/Total:
0.960
i10 Index
Total:
59
Last 6 Year:
56
Last 6 Year/Total:
0.949
Citation
Total:
2,303
Last 6 Year:
2,184
Last 6 Year/Total:
0.948
Nandan Sit
Bioprocess Engineering
Food Processing
Starch Technology
Waste Utilization
H-Index Rankings
University / Institution:
# 28
Country:
# 8,534
Region:
# 62,657
World:
# 337,422
H-Index
Total:
24
Last 6 Year:
23
Last 6 Year/Total:
0.958
i10 Index
Total:
35
Last 6 Year:
34
Last 6 Year/Total:
0.971
Citation
Total:
1,993
Last 6 Year:
1,801
Last 6 Year/Total:
0.904
Laxmikant S Badwaik
Food packaging
Food processing waste utilization
Extraction of bioactive compounds
H-Index Rankings
University / Institution:
# 32
Country:
# 9,488
Region:
# 68,577
World:
# 362,704
H-Index
Total:
23
Last 6 Year:
21
Last 6 Year/Total:
0.913
i10 Index
Total:
34
Last 6 Year:
31
Last 6 Year/Total:
0.912
Citation
Total:
1,560
Last 6 Year:
1,314
Last 6 Year/Total:
0.842
H-Index Rankings
University / Institution:
# 43
Country:
# 14,055
Region:
# 94,584
World:
# 477,621
H-Index
Total:
19
Last 6 Year:
17
Last 6 Year/Total:
0.895
i10 Index
Total:
27
Last 6 Year:
26
Last 6 Year/Total:
0.963
Citation
Total:
1,359
Last 6 Year:
951
Last 6 Year/Total:
0.700
H-Index Rankings
University / Institution:
# 46
Country:
# 15,143
Region:
# 100,277
World:
# 504,413
H-Index
Total:
18
Last 6 Year:
18
Last 6 Year/Total:
1.000
i10 Index
Total:
22
Last 6 Year:
22
Last 6 Year/Total:
1.000
Citation
Total:
787
Last 6 Year:
781
Last 6 Year/Total:
0.992
Brijesh Srivastava
Food Process Engineering
Emerging Non-thermal Processing
Food Rheology
H-Index Rankings
University / Institution:
# 49
Country:
# 15,776
Region:
# 104,199
World:
# 518,691
H-Index
Total:
18
Last 6 Year:
15
Last 6 Year/Total:
0.833
i10 Index
Total:
24
Last 6 Year:
21
Last 6 Year/Total:
0.875
Citation
Total:
972
Last 6 Year:
754
Last 6 Year/Total:
0.776
Arun Kumar Gupta
Valorization of underutilized food commodities
Food formulation
Debittering of citrus juice
H-Index Rankings
University / Institution:
# 56
Country:
# 18,330
Region:
# 117,549
World:
# 579,535
H-Index
Total:
16
Last 6 Year:
16
Last 6 Year/Total:
1.000
i10 Index
Total:
21
Last 6 Year:
21
Last 6 Year/Total:
1.000
Citation
Total:
641
Last 6 Year:
637
Last 6 Year/Total:
0.994
H-Index Rankings
University / Institution:
# 59
Country:
# 18,962
Region:
# 121,480
World:
# 593,859
H-Index
Total:
16
Last 6 Year:
14
Last 6 Year/Total:
0.875
i10 Index
Total:
19
Last 6 Year:
18
Last 6 Year/Total:
0.947
Citation
Total:
888
Last 6 Year:
597
Last 6 Year/Total:
0.672
H-Index Rankings
University / Institution:
# 64
Country:
# 20,143
Region:
# 127,146
World:
# 621,209
H-Index
Total:
15
Last 6 Year:
15
Last 6 Year/Total:
1.000
i10 Index
Total:
20
Last 6 Year:
18
Last 6 Year/Total:
0.900
Citation
Total:
845
Last 6 Year:
625
Last 6 Year/Total:
0.740
Anjan Borah|A Borah
Non-Destructive Evaluation
Encapsulation
Food Chemistry
Food Quality
H-Index Rankings
University / Institution:
# 75
Country:
# 23,184
Region:
# 143,191
World:
# 684,466
H-Index
Total:
14
Last 6 Year:
12
Last 6 Year/Total:
0.857
i10 Index
Total:
17
Last 6 Year:
15
Last 6 Year/Total:
0.882
Citation
Total:
1,093
Last 6 Year:
675
Last 6 Year/Total:
0.618
H-Index Rankings
University / Institution:
# 123
Country:
# 38,243
Region:
# 215,594
World:
# 960,555
H-Index
Total:
9
Last 6 Year:
8
Last 6 Year/Total:
0.889
i10 Index
Total:
9
Last 6 Year:
8
Last 6 Year/Total:
0.889
Citation
Total:
300
Last 6 Year:
244
Last 6 Year/Total:
0.813
H-Index Rankings
University / Institution:
# 191
Country:
# 55,533
Region:
# 297,437
World:
# 1,221,311
H-Index
Total:
6
Last 6 Year:
5
Last 6 Year/Total:
0.833
i10 Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
Citation
Total:
124
Last 6 Year:
120
Last 6 Year/Total:
0.968
Tapasya Kumari|Tapasya Kumari
Dietary Fiber
Vegetable By-product
Prebiotic and Probiotic property
Functional food
H-Index Rankings
University / Institution:
# 203
Country:
# 59,146
Region:
# 312,505
World:
# 1,274,742
H-Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
i10 Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
Citation
Total:
121
Last 6 Year:
121
Last 6 Year/Total:
1.000
H-Index Rankings
University / Institution:
# 207
Country:
# 60,523
Region:
# 319,304
World:
# 1,293,221
H-Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
i10 Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
Citation
Total:
100
Last 6 Year:
99
Last 6 Year/Total:
0.990
Awanish Singh
Food Engineering
Product Development
Protein isolation
Protein modification
H-Index Rankings
University / Institution:
# 240
Country:
# 67,613
Region:
# 349,125
World:
# 1,382,186
H-Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
i10 Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
Citation
Total:
74
Last 6 Year:
73
Last 6 Year/Total:
0.986
H-Index Rankings
University / Institution:
# 250
Country:
# 69,424
Region:
# 357,250
World:
# 1,406,347
H-Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
i10 Index
Total:
3
Last 6 Year:
2
Last 6 Year/Total:
0.667
Citation
Total:
56
Last 6 Year:
47
Last 6 Year/Total:
0.839
H-Index Rankings
University / Institution:
# 252
Country:
# 70,563
Region:
# 362,676
World:
# 1,420,604
H-Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
i10 Index
Total:
2
Last 6 Year:
2
Last 6 Year/Total:
1.000
Citation
Total:
70
Last 6 Year:
70
Last 6 Year/Total:
1.000
H-Index Rankings
University / Institution:
# 263
Country:
# 73,429
Region:
# 376,150
World:
# 1,453,023
H-Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
i10 Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
Citation
Total:
41
Last 6 Year:
41
Last 6 Year/Total:
1.000
H-Index Rankings
University / Institution:
# 264
Country:
# 73,681
Region:
# 377,137
World:
# 1,455,299
H-Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
i10 Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
Citation
Total:
38
Last 6 Year:
38
Last 6 Year/Total:
1.000
H-Index Rankings
University / Institution:
# 268
Country:
# 73,896
Region:
# 378,011
World:
# 1,457,411
H-Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
i10 Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
Citation
Total:
35
Last 6 Year:
35
Last 6 Year/Total:
1.000
H-Index Rankings
University / Institution:
# 273
Country:
# 74,824
Region:
# 382,551
World:
# 1,467,485
H-Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
i10 Index
Total:
0
Last 6 Year:
0
Last 6 Year/Total:
0
Citation
Total:
27
Last 6 Year:
27
Last 6 Year/Total:
1.000
Swapnil Prashant Gautam
Food Processing
Fermentation
Nutraceuticals and Functional Foods
Herbal Technology
Food Biotechnology
H-Index Rankings
University / Institution:
# 301
Country:
# 81,862
Region:
# 408,603
World:
# 1,551,229
H-Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
i10 Index
Total:
2
Last 6 Year:
2
Last 6 Year/Total:
1.000
Citation
Total:
42
Last 6 Year:
42
Last 6 Year/Total:
1.000
H-Index Rankings
University / Institution:
# 315
Country:
# 86,232
Region:
# 427,060
World:
# 1,597,930
H-Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
i10 Index
Total:
1
Last 6 Year:
1
Last 6 Year/Total:
1.000
Citation
Total:
26
Last 6 Year:
26
Last 6 Year/Total:
1.000
H-Index Rankings
University / Institution:
# 329
Country:
# 93,975
Region:
# 455,374
World:
# 1,675,459
H-Index
Total:
2
Last 6 Year:
2
Last 6 Year/Total:
1.000
i10 Index
Total:
2
Last 6 Year:
2
Last 6 Year/Total:
1.000
Citation
Total:
321
Last 6 Year:
296
Last 6 Year/Total:
0.922
AD Scientific Index - World Scientists Rankings - 2024 H INDEX i10 INDEX CITATION
University /
Institution
Country Region World Name Country University / Institution Subject Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
11 3,250 28,678 174,581
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Rice science and technology | food product development | Quality analysis |

35 28 0.800 59 53 0.898 3,627 2,493 0.687
26 7,750 57,724 315,401
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Food Process Engineering |

25 24 0.960 59 56 0.949 2,303 2,184 0.948
28 8,534 62,657 337,422
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Bioprocess Engineering | Food Processing | Starch Technology | Waste Utilization |

24 23 0.958 35 34 0.971 1,993 1,801 0.904
32 9,488 68,577 362,704
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Food packaging | Food processing waste utilization | Extraction of bioactive compounds |

23 21 0.913 34 31 0.912 1,560 1,314 0.842
43 14,055 94,584 477,621
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Food Science |

19 17 0.895 27 26 0.963 1,359 951 0.700
46 15,143 100,277 504,413
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Nanotechnology | Food Engineering and Technology |

18 18 1.000 22 22 1.000 787 781 0.992
49 15,776 104,199 518,691
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Food Process Engineering | Emerging Non-thermal Processing | Food Rheology |

18 15 0.833 24 21 0.875 972 754 0.776
56 18,330 117,549 579,535
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Valorization of underutilized food commodities | Food formulation | Debittering of citrus juice |

16 16 1.000 21 21 1.000 641 637 0.994
59 18,962 121,480 593,859
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Food Science | Probiotics |

16 14 0.875 19 18 0.947 888 597 0.672
64 20,143 127,146 621,209
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Food Microbiology |

15 15 1.000 20 18 0.900 845 625 0.740
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75 23,184 143,191 684,466
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Non-Destructive Evaluation | Encapsulation | Food Chemistry | Food Quality |

14 12 0.857 17 15 0.882 1,093 675 0.618
123 38,243 215,594 960,555
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Food Process Engineering |

9 8 0.889 9 8 0.889 300 244 0.813
191 55,533 297,437 1,221,311
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Applied Biosciences |

6 5 0.833 4 4 1.000 124 120 0.968
203 59,146 312,505 1,274,742
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Dietary Fiber | Vegetable By-product | Prebiotic and Probiotic property | Functional food |

5 5 1.000 4 4 1.000 121 121 1.000
207 60,523 319,304 1,293,221
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Food Processing & Preservation |

5 5 1.000 3 3 1.000 100 99 0.990
240 67,613 349,125 1,382,186
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Food Engineering | Product Development | Protein isolation | Protein modification |

4 4 1.000 4 4 1.000 74 73 0.986
250 69,424 357,250 1,406,347
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Food processing | Rice and Bran |

4 4 1.000 3 2 0.667 56 47 0.839
252 70,563 362,676 1,420,604
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Food Packaging | Emerging areas in Food Science | Food Processing |

4 4 1.000 2 2 1.000 70 70 1.000
263 73,429 376,150 1,453,023
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Food Engineering and Technology |

4 4 1.000 1 1 1.000 41 41 1.000
264 73,681 377,137 1,455,299
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

food engineering | functional food | food quality and safety |

4 4 1.000 1 1 1.000 38 38 1.000
268 73,896 378,011 1,457,411
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Food Packaging | Waste utilization | Fruits and Vegetables |

4 4 1.000 1 1 1.000 35 35 1.000
273 74,824 382,551 1,467,485
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

food engineering | machine learning | nir spectroscopy | rice |

4 4 1.000 0 0 0 27 27 1.000
301 81,862 408,603 1,551,229
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Food Processing | Fermentation | Nutraceuticals and Functional Foods | Herbal Technology | Food Biotechnology |

3 3 1.000 2 2 1.000 42 42 1.000
315 86,232 427,060 1,597,930
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Food Science |

3 3 1.000 1 1 1.000 26 26 1.000
329 93,975 455,374 1,675,459
India India Tezpur University Tezpur University Engineering & Technology / Food Science and Engineering

Food Process Engineering |

2 2 1.000 2 2 1.000 321 296 0.922