The international independent ranking organisation AD Scientific Index is more than an ordinary "Ranking". The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings, University Subject Rankings and Universities Rankings 2024 (Sort by: Last 6 years H Index). Click here for individual or institutional registration.
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AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
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University / Institution |
Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
10 | 127 | 58,215 | 317,021 |
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Engineering & Technology / Food Science and Engineering
Food safety | antioxidants | antimicrobial | non-thermal and thermal processing | |
25 | 23 | 0.920 | 46 | 46 | 1.000 | 4,980 | 4,681 | 0.940 |
81 | 5,430 | 422,733 | 1,580,624 |
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Engineering & Technology / Food Science and Engineering
food Science | Biotechnology | |
3 | 3 | 1.000 | 1 | 1 | 1.000 | 38 | 37 | 0.974 |
105 | 6,827 | 465,938 | 1,696,453 |
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Engineering & Technology / Food Science and Engineering
Biotechnology | food science | date processing | bacteriology | fungi and viruses | |
2 | 2 | 1.000 | 2 | 2 | 1.000 | 33 | 33 | 1.000 |
138 | 8,028 | 501,733 | 1,788,398 |
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Engineering & Technology / Food Science and Engineering
Dairy chemistry | |
2 | 2 | 1.000 | 0 | 0 | 0 | 12 | 12 | 1.000 |
180 | 8,552 | 514,298 | 1,818,779 |
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Engineering & Technology / Food Science and Engineering
Meat Chemistry and Technology | |
2 | 2 | 1.000 | 0 | 0 | 0 | 8 | 8 | 1.000 |
297 | 10,014 | 556,397 | 1,930,984 |
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Engineering & Technology / Food Science and Engineering
food chemistry- pigments-Biochemistry- Biotechnology | |
1 | 1 | 1.000 | 0 | 0 | 0 | 7 | 7 | 1.000 |
309 | 10,130 | 559,856 | 1,939,304 |
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Engineering & Technology / Food Science and Engineering
Enzymes | Protein Purification | Food Technology | Food Processing | Fish and Meat Technology | |
1 | 1 | 1.000 | 0 | 0 | 0 | 6 | 6 | 1.000 |
397 | 10,812 | 576,510 | 1,980,132 |
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Engineering & Technology / Food Science and Engineering
Meat and fish technology | |
1 | 1 | 1.000 | 0 | 0 | 0 | 3 | 3 | 1.000 |
397 | 10,812 | 576,510 | 1,980,132 |
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Engineering & Technology / Food Science and Engineering
Meat Technology | |
1 | 1 | 1.000 | 0 | 0 | 0 | 3 | 3 | 1.000 |
397 | 10,812 | 576,510 | 1,980,132 |
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Engineering & Technology / Food Science and Engineering
Food scince | |
1 | 1 | 1.000 | 0 | 0 | 0 | 3 | 3 | 1.000 |
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446 | 11,149 | 585,197 | 2,001,129 |
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Engineering & Technology / Food Science and Engineering
Food Engineering | |
1 | 1 | 1.000 | 0 | 0 | 0 | 2 | 1 | 0.500 |