Welcome to AD Scientific Index. The international independent ranking organisation AD Scientific Index is more than an ordinary "Ranking". The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index", "total i10 Productivity index", "last 6 years i10 Productivity index", "total citations" and "last 6 years citations" only in "AD Scientific Index". See also: Subject Rankings, University Subject Rankings and Universities Rankings. Click here for individual or institutional registration.
| Total H Index | AD Scientific Index - World Scientists Rankings - 2024 | H Index Metrics | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| University Rank | Country Rank | Region Rank | World Rank | Name | Country | University / Institution |
Subject Research Areas |
Total | Last 6 year | Last 6 year/total |
| 69 | 9,112 | 10,000 | 20,749 |
United States
|
University of Maryland
|
Engineering & Technology / Food Science and Engineering
food chemistry | |
78 | 52 | 0.667 | |
| 122 | 14,271 | 15,804 | 34,087 |
United States
|
University of Maryland
|
Engineering & Technology / Food Science and Engineering
Food Safety Microbiology | |
67 | 40 | 0.597 | |
| 159 | 18,082 | 20,091 | 44,239 |
United States
|
University of Maryland
|
Engineering & Technology / Food Science and Engineering
Food Microbiology | Food Safety | Molecular Detection | |
61 | 52 | 0.852 | |
| 169 | 18,891 | 21,012 | 46,568 |
United States
|
University of Maryland
|
Engineering & Technology / Food Science and Engineering
food chemistry | |
60 | 49 | 0.817 | |
| 290 | 30,350 | 34,085 | 80,701 |
United States
|
University of Maryland
|
Engineering & Technology / Food Science and Engineering
food security | environmental change | climate change | vegetation | remote sensing | |
49 | 41 | 0.837 | |
| 585 | 60,993 | 69,018 | 185,603 |
United States
|
University of Maryland
|
Engineering & Technology / Food Science and Engineering
Food Safety | |
34 | 26 | 0.765 | |
| 755 | 82,026 | 92,849 | 264,206 |
United States
|
University of Maryland
|
Engineering & Technology / Food Science and Engineering
Food processing | chemistry | food quality and safety | nanoparticles | controlled release | |
28 | 24 | 0.857 | |
| 757 | 82,285 | 93,151 | 265,306 |
United States
|
University of Maryland
|
Engineering & Technology / Food Science and Engineering
Food safety | risk analysis | quantitative microbial risk assessment | predictive microbiology | molecular epidemiology | |
28 | 23 | 0.821 | |
| 842 | 93,424 | 105,761 | 308,991 |
United States
|
University of Maryland
|
Engineering & Technology / Food Science and Engineering
Food Safety Policy | Public Private Partnerships | Impact Evaluation | Livestock Policy | |
26 | 17 | 0.654 | |
| 1,088 | 134,000 | 151,340 | 469,111 |
United States
|
University of Maryland
|
Engineering & Technology / Food Science and Engineering
Food Science | Food Informatics | |
19 | 19 | 1.000 | |
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| 1,097 | 135,636 | 153,130 | 474,915 |
United States
|
University of Maryland
|
Engineering & Technology / Food Science and Engineering
Food Science | |
19 | 18 | 0.947 | |
| 1,151 | 144,203 | 162,672 | 508,961 |
United States
|
University of Maryland
|
Engineering & Technology / Food Science and Engineering
nutrient analysis | produce quality | food safety | sensory evaluation | |
18 | 17 | 0.944 | |
| 1,435 | 192,708 | 216,551 | 705,993 |
United States
|
University of Maryland
|
Engineering & Technology / Food Science and Engineering
Food studies | women's studies | folklore | african-american studies | anthropology | |
14 | 9 | 0.643 | |
| 1,480 | 199,563 | 224,078 | 734,437 |
United States
|
University of Maryland
|
Engineering & Technology / Food Science and Engineering
Food databases | Bioactive compounds | Nanosystem | Biosensors | |
13 | 11 | 0.846 | |
| 1,795 | 281,792 | 314,884 | 1,123,372 |
United States
|
University of Maryland
|
Engineering & Technology / Food Science and Engineering
Nanoscience | Food Science | Antioxidants | |
7 | 6 | 0.857 | |