Citation Rankings (Highly Cited Researchers) and the list of the most cited and influential researchers cover a wide range of scientific fields, spanning 197 main and sub-disciplines, as well as the Art and Humanities Citation Rankings and Social Sciences and Humanities Citation Rankings, offering a unique service. Additionally, the list without CERN, Statistical Data, etc., provided exclusively by “AD Scientific Index”, is part of our effort to balance the situation created by CERN and researchers with statistical data, who have an advantage over others, especially those in the social and humanities fields. There should be new regulations for multi-author and CERN papers. Citation lists also reveal many rule violations and unethical practices. See also for more specific citation analyses: Scientists Last 6 years Citation Index, Universities Total Citations Rankings 2025 and Universities Last 6 Years Citations Rankings 2025
* Total Citation Counts Rankings
Ranking Based On Selection :1
Food Science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
20,691
7,006
0.339
* Total Citation Counts Rankings
Ranking Based On Selection :2
Bioactive compounds in Camel milk and dates
Encapsulation
Functional Foods and Nutraceutical
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
8,495
6,860
0.808
* Total Citation Counts Rankings
Ranking Based On Selection :3
Food Safety
Food Science
Food Microbiology
Antimicrobials
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
6,638
4,897
0.738
* Total Citation Counts Rankings
Ranking Based On Selection :4
Fermented Foods/Probiotics
prebiotics/biopolymers
Functional Foods
In vitro digestion
Cheeses
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
4,842
3,962
0.818
* Total Citation Counts Rankings
Ranking Based On Selection :5
Food Safety
Food Processing
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
4,496
3,016
0.671
* Total Citation Counts Rankings
Ranking Based On Selection :6
food science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,550
1,128
0.728
* Total Citation Counts Rankings
Ranking Based On Selection :7
Functional Foods
Bioactive Compounds
Waste Utilisation
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,407
1,053
0.748
* Total Citation Counts Rankings
Ranking Based On Selection :8
Food Safety and Microbiology-Food Waste -Sustainability
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,206
295
0.245
* Total Citation Counts Rankings
Ranking Based On Selection :9
Green Technology
Food Waste Recovery
Synbiotic Functional Foods
Al Naturale Foods
Clean Label Products
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,099
472
0.429
* Total Citation Counts Rankings
Ranking Based On Selection :10
Food processing
Bioactive compounds
Functional foods
Nutrition
Food proteins and peptides
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
206
203
0.985
* Total Citation Counts Rankings
Ranking Based On Selection :11
Food Technology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
203
203
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :12
Food Science and Technology
Food Chemistry
Waste utilization
Dairy Science
Food Processing
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
160
160
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :13
Food Microbiology
Prebiotic
Fermentation
Probiotic
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
113
113
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :14
Food nutrition and Microbiology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
21
21
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :15
Food Science
Food safety and quality
Nutrition
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
Afaf Kamal-Eldin
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
20,691
7,006
0.339
Sajid Maqsood
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
8,495
6,860
0.808
Bioactive compounds in Camel milk and dates
Encapsulation
Functional Foods and Nutraceutical
Tareq Osaili
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
6,638
4,897
0.738
Food Safety
Food Science
Food Microbiology
Antimicrobials
Mutamed Ayyash
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
4,842
3,962
0.818
Fermented Foods/Probiotics
prebiotics/biopolymers
Functional Foods
In vitro digestion
Cheeses
Reyad Shaker Obaid
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
4,496
3,016
0.671
Food Safety
Food Processing
Mahmoud Abu Ghoush
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,550
1,128
0.728
Suwimol Chockchaisawasdee
Abu Dhabi University
Abu Dhabi, United Arab Emirates
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,407
1,053
0.748
Functional Foods
Bioactive Compounds
Waste Utilisation
Nuha Mustafa
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,206
295
0.245
Food Safety and Microbiology-Food Waste -Sustainability
Raman K Bhaskaracharya
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,099
472
0.429
Green Technology
Food Waste Recovery
Synbiotic Functional Foods
Al Naturale Foods
Clean Label Products
Ajayi Feyisola Fisayo
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
206
203
0.985
Food processing
Bioactive compounds
Functional foods
Nutrition
Food proteins and peptides
Bhawna Sobti
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
203
203
1.000
Meththa Ranasinghe
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
160
160
1.000
Food Science and Technology
Food Chemistry
Waste utilization
Dairy Science
Food Processing
Gafar Babatunde Bamigbade
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
113
113
1.000
Food Microbiology
Prebiotic
Fermentation
Probiotic
Dinesh Kumar
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
21
21
1.000
Food nutrition and Microbiology
Syed Muhammad Asim
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
Food Science
Food safety and quality
Nutrition