Citation Rankings
Highly Cited Researchers
Engineering & Technology / Food Science and Engineering Highly Cited Researchers 250 Scientists Citation in Canada Rankings - 2025
The Citation Rankings (Highly Cited Researchers) list highlight the most cited and influential researchers across a vast range of scientific fields, covering 197 main and sub-disciplines, including the Art and Humanities Citation Rankings and Social Sciences and Humanities Citation Rankings. This service, offered exclusively by AD Scientific Index, aims to provide a balanced perspective by excluding data from CERN and other statistical sources that disproportionately favor certain researchers, particularly in the social sciences and humanities. This unique approach addresses the advantages researchers with multi-author publications and CERN involvement hold over others. Furthermore, citation rankings help uncover rule violations and unethical practices within the research community. For more detailed citation analyses, explore the Scientists Last 6 Years Citation Index, Universities Total Citations Rankings 2025, and Universities Last 6 Years Citations Rankings 2025.
* Total Citation Counts Rankings
Ranking Based On Selection: 1
food science
food chemistry
agricultural science
functional foods
food antioxidants
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
119,345
42,123
0.353
* Total Citation Counts Rankings
Ranking Based On Selection: 2
Food security
Land use change
Agriculture
Global environment
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
92,165
39,777
0.432
* Total Citation Counts Rankings
Ranking Based On Selection: 3
Food Security
Post Harvest Processing
Electro- Technologies in food processing
microbial fuel cells
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
37,074
17,084
0.461
* Total Citation Counts Rankings
Ranking Based On Selection: 4
Food Microbiology and Probiotics
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
35,357
19,726
0.558
* Total Citation Counts Rankings
Ranking Based On Selection: 5
Food Materials Science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
31,738
13,361
0.421
* Total Citation Counts Rankings
Ranking Based On Selection: 6
Dairy Health Management
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
27,346
9,969
0.365
* Total Citation Counts Rankings
Ranking Based On Selection: 7
food
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
24,780
10,516
0.424
* Total Citation Counts Rankings
Ranking Based On Selection: 8
food microbiology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
23,000
5,221
0.227
* Total Citation Counts Rankings
Ranking Based On Selection: 9
Food Chemistry
Toxicology
Nutrition
Physiology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
22,838
7,873
0.345
* Total Citation Counts Rankings
Ranking Based On Selection: 10
food science and technology
biochemistry
proteins
peptides
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
20,951
7,508
0.358
* Total Citation Counts Rankings
Ranking Based On Selection: 11
food safety
foodborne pathogens
risk assessment
risk management
risk communication
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
20,678
4,377
0.212
* Total Citation Counts Rankings
Ranking Based On Selection: 12
Food Science
Dairy Science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
20,297
8,600
0.424
* Total Citation Counts Rankings
Ranking Based On Selection: 13
microbial biofilms
ecology
proteomics
mine tailings
repositories for used nuclear fuel
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
18,928
4,082
0.216
* Total Citation Counts Rankings
Ranking Based On Selection: 14
food webs
contaminants
mercury
estrogen
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
18,055
8,981
0.497
* Total Citation Counts Rankings
Ranking Based On Selection: 15
protein chemistry
bioactive peptide
egg science and technology
byproduct valorization
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
18,009
10,809
0.600
* Total Citation Counts Rankings
Ranking Based On Selection: 16
Food bioactives
Functional foods
Nutraceuticals
Flavonoids
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
17,785
9,797
0.551
* Total Citation Counts Rankings
Ranking Based On Selection: 17
food security
climate change
sustainable food systems
geography
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
17,770
8,916
0.502
* Total Citation Counts Rankings
Ranking Based On Selection: 18
Food science
Meat science
Poultry
Protein gelation
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
17,204
6,867
0.399
* Total Citation Counts Rankings
Ranking Based On Selection: 19
Active and Intelligent packaging
electrospinning/electrospraying
post-harvest preservation
fiber
film
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
15,044
8,125
0.540
* Total Citation Counts Rankings
Ranking Based On Selection: 20
Food quality and safety
Microbiology
protective cultures
bacteriocins
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
14,609
6,375
0.436
* Total Citation Counts Rankings
Ranking Based On Selection: 21
food proteins
sustainable protein
bioactive peptides
food biopolymers
food chemistry
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
13,969
9,325
0.668
* Total Citation Counts Rankings
Ranking Based On Selection: 22
Food preservation
Postharvest biology
Biopolymers
Fats and oils
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
13,619
2,945
0.216
* Total Citation Counts Rankings
Ranking Based On Selection: 23
Food Microbiology
Lactic acid bacteria
Probiotics
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
12,975
4,602
0.355
* Total Citation Counts Rankings
Ranking Based On Selection: 24
Food
protein/enzyme
structure-function
folding/unfolding
novel functionalities
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
12,846
4,805
0.374
* Total Citation Counts Rankings
Ranking Based On Selection: 25
Dairy Cattle
Behavior
Nutrition
Health
Welfare
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
12,206
6,399
0.524
* Total Citation Counts Rankings
Rankings
2,272
84
1
Ranking Based On Selection: 1
Fereidoon Shahidi
Memorial University of Newfoundland
St John’s, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
119,345
42,123
0.353
food science
food chemistry
agricultural science
functional foods
food antioxidants
* Total Citation Counts Rankings
Rankings
3,762
145
13
Ranking Based On Selection: 2
Navin Ramankutty
University of British Columbia
Vancouver, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
92,165
39,777
0.432
Food security
Land use change
Agriculture
Global environment
* Total Citation Counts Rankings
Rankings
16,578
674
56
Ranking Based On Selection: 3
Vijaya Raghavan
McGill University
Montréal, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
37,074
17,084
0.461
Food Security
Post Harvest Processing
Electro- Technologies in food processing
microbial fuel cells
* Total Citation Counts Rankings
Rankings
17,875
738
43
Ranking Based On Selection: 4
Michael Gänzle
University of Alberta
Edmonton, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
35,357
19,726
0.558
Food Microbiology and Probiotics
* Total Citation Counts Rankings
Rankings
21,100
857
10
Ranking Based On Selection: 5
Alejandro G Marangoni
University of Guelph
Guelph, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
31,738
13,361
0.421
Food Materials Science
* Total Citation Counts Rankings
Rankings
26,490
1,084
13
Ranking Based On Selection: 6
Todd F Duffield
University of Guelph
Guelph, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
27,346
9,969
0.365
Dairy Health Management
* Total Citation Counts Rankings
Rankings
30,736
1,278
1
Ranking Based On Selection: 7
Monique Lacroix
INRS-Institut Armand-Frappier
Québec, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
24,780
10,516
0.424
* Total Citation Counts Rankings
Rankings
34,162
1,449
20
Ranking Based On Selection: 8
Mansel Griffiths
University of Guelph
Guelph, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
23,000
5,221
0.227
* Total Citation Counts Rankings
Rankings
34,488
1,466
179
Ranking Based On Selection: 9
David Kitts
University of British Columbia
Vancouver, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
22,838
7,873
0.345
Food Chemistry
Toxicology
Nutrition
Physiology
* Total Citation Counts Rankings
Rankings
39,009
1,685
202
Ranking Based On Selection: 10
Eunice Li Chan
University of British Columbia
Vancouver, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
20,951
7,508
0.358
food science and technology
biochemistry
proteins
peptides
* Total Citation Counts Rankings
Rankings
39,747
1,712
30
Ranking Based On Selection: 11
Jeffrey M Farber
University of Guelph
Guelph, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
20,678
4,377
0.212
food safety
foodborne pathogens
risk assessment
risk management
risk communication
* Total Citation Counts Rankings
Rankings
40,753
1,768
34
Ranking Based On Selection: 12
H Douglas Goff
University of Guelph
Guelph, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
20,297
8,600
0.424
Food Science
Dairy Science
* Total Citation Counts Rankings
Rankings
44,810
1,956
25
Ranking Based On Selection: 13
Darren R Korber
University of Saskatchewan
Saskatoon, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
18,928
4,082
0.216
microbial biofilms
ecology
proteomics
mine tailings
repositories for used nuclear fuel
* Total Citation Counts Rankings
Rankings
47,834
2,084
145
Ranking Based On Selection: 14
Karen A Kidd
McMaster University
Hamilton, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
18,055
8,981
0.497
food webs
contaminants
mercury
estrogen
* Total Citation Counts Rankings
Rankings
48,011
2,093
136
Ranking Based On Selection: 15
Jianping Wu
University of Alberta
Edmonton, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
18,009
10,809
0.600
protein chemistry
bioactive peptide
egg science and technology
byproduct valorization
* Total Citation Counts Rankings
Rankings
48,793
2,121
49
Ranking Based On Selection: 16
HP Vasantha Rupasinghe
Dalhousie University
Halifax, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
17,785
9,797
0.551
Food bioactives
Functional foods
Nutraceuticals
Flavonoids
* Total Citation Counts Rankings
Rankings
48,852
2,126
39
Ranking Based On Selection: 17
Evan Fraser
University of Guelph
Guelph, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
17,770
8,916
0.502
food security
climate change
sustainable food systems
geography
* Total Citation Counts Rankings
Rankings
51,001
2,217
40
Ranking Based On Selection: 18
Shai Barbut
University of Guelph
Guelph, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
17,204
6,867
0.399
Food science
Meat science
Poultry
Protein gelation
* Total Citation Counts Rankings
Rankings
61,022
2,688
58
Ranking Based On Selection: 19
Loong Tak Lim
University of Guelph
Guelph, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
15,044
8,125
0.540
Active and Intelligent packaging
electrospinning/electrospraying
post-harvest preservation
fiber
film
* Total Citation Counts Rankings
Rankings
63,383
2,795
83
Ranking Based On Selection: 20
Ismail Fliss
Université Laval
Québec, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
14,609
6,375
0.436
Food quality and safety
Microbiology
protective cultures
bacteriocins
* Total Citation Counts Rankings
Rankings
67,232
2,977
84
Ranking Based On Selection: 21
Chibuike Chinedu Udenigwe|Chibuike C. Udenigwe, C. C. Udenigwe, C. Udenigwe
Université d'Ottawa
Ottawa, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
13,969
9,325
0.668
food proteins
sustainable protein
bioactive peptides
food biopolymers
food chemistry
* Total Citation Counts Rankings
Rankings
69,474
3,078
94
Ranking Based On Selection: 22
Joseph Arul
Université Laval
Québec, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
13,619
2,945
0.216
Food preservation
Postharvest biology
Biopolymers
Fats and oils
* Total Citation Counts Rankings
Rankings
73,868
3,264
100
Ranking Based On Selection: 23
Denis Roy
Université Laval
Québec, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
12,975
4,602
0.355
Food Microbiology
Lactic acid bacteria
Probiotics
* Total Citation Counts Rankings
Rankings
74,824
3,306
68
Ranking Based On Selection: 24
Rickey Yada
University of Guelph
Guelph, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
12,846
4,805
0.374
Food
protein/enzyme
structure-function
folding/unfolding
novel functionalities
* Total Citation Counts Rankings
Rankings
79,564
3,508
74
Ranking Based On Selection: 25
Trevor J Devries
University of Guelph
Guelph, Canada
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
12,206
6,399
0.524
Dairy Cattle
Behavior
Nutrition
Health
Welfare