Citation Rankings (Highly Cited Researchers) and the list of the most cited and influential researchers cover a wide range of scientific fields, spanning 197 main and sub-disciplines, as well as the Art and Humanities Citation Rankings and Social Sciences and Humanities Citation Rankings, offering a unique service. Additionally, the list without CERN, Statistical Data, etc., provided exclusively by “AD Scientific Index”, is part of our effort to balance the situation created by CERN and researchers with statistical data, who have an advantage over others, especially those in the social and humanities fields. There is still much work to be done in this area. See also for more specific citation analyses: "last 6 years citation index" Universities Rankings 2024 (Sort by: Total Citations) and Universities Rankings 2024 (Sort by : Last 6 Years Citations)
* Total Citation Counts Rankings
Ranking Based On Selection :1
food
dairy
fermentation
microbiology
cheese
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,999
1,487
0.744
* Total Citation Counts Rankings
Ranking Based On Selection :2
Food Technology
Food Microbiology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,416
1,063
0.751
* Total Citation Counts Rankings
Ranking Based On Selection :3
Food Chemistry
Chemistry
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,180
659
0.558
* Total Citation Counts Rankings
Ranking Based On Selection :4
Food waste
Food losses
Urban Metabolism
Circular Economy
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
488
487
0.998
* Total Citation Counts Rankings
Ranking Based On Selection :5
food safety & quality
spectroscopy
chemometrics
food science & technology
authenticity
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
218
203
0.931
* Total Citation Counts Rankings
Ranking Based On Selection :6
Food
Housing
Families
welfare regimes
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
138
63
0.457
* Total Citation Counts Rankings
Ranking Based On Selection :7
Food Microbiology
Food Biotechnology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
127
55
0.433
Photis Papademas
Cyprus University of Technology
Limassol, Cyprus
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,999
1,487
0.744
food
dairy
fermentation
microbiology
cheese
George Botsaris
Cyprus University of Technology
Limassol, Cyprus
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,416
1,063
0.751
Food Technology
Food Microbiology
Chryssoula Drouza
Cyprus University of Technology
Limassol, Cyprus
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,180
659
0.558
Food Chemistry
Chemistry
Georgia Chatziparaskeva
Open University of Cyprus
Latsia, Cyprus
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
488
487
0.998
Food waste
Food losses
Urban Metabolism
Circular Economy
Maria Tarapoulouzi
University of Cyprus
Nicosia, Cyprus
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
218
203
0.931
food safety & quality
spectroscopy
chemometrics
food science & technology
authenticity
Christos Minas
Frederick Institute of Technology
Limassol, Cyprus
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
138
63
0.457
Food
Housing
Families
welfare regimes
Maria Varzakakou
European University Cyprus
Nicosia, Cyprus
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
127
55
0.433
Food Microbiology
Food Biotechnology