The Citation Rankings (Highly Cited Researchers) highlight the most cited and influential researchers across a vast range of scientific fields, covering 197 main and sub-disciplines, including the Art and Humanities Citation Rankings and Social Sciences and Humanities Citation Rankings. This service, offered exclusively by AD Scientific Index, aims to provide a balanced perspective by excluding data from CERN and other statistical sources that disproportionately favor certain researchers, particularly in the social sciences and humanities. This unique approach addresses the advantages researchers with multi-author publications and CERN involvement hold over others. Furthermore, citation rankings help uncover rule violations and unethical practices within the research community. For more detailed citation analyses, explore the Scientists Last 6 Years Citation Index, Universities Total Citations Rankings 2025, and Universities Last 6 Years Citations Rankings 2025.
* Last 6 Years Citation Counts Rankings
Ranking Based On Selection :1
Cognitive psychology
Chemo perception
wine expertise
effect of culture on food choice
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
13,553
6,250
0.461
* Last 6 Years Citation Counts Rankings
Ranking Based On Selection :2
Biotechnology
Applied microbiology
Food microbiology
Membrane biophysics
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
4,482
2,042
0.456
* Last 6 Years Citation Counts Rankings
Ranking Based On Selection :3
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
4,585
1,657
0.361
* Last 6 Years Citation Counts Rankings
Ranking Based On Selection :4
Food science
Food microbiology
Process engineering
Cell preservation
Microbial decontamination
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,712
1,131
0.661
* Last 6 Years Citation Counts Rankings
Ranking Based On Selection :5
Mycology
Plant Pathology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,658
843
0.317
* Last 6 Years Citation Counts Rankings
Ranking Based On Selection :6
plant science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
264
236
0.894
Dominique Valentin
Université de Bourgogne
Dijon, France
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
13,553
6,250
0.461
Cognitive psychology
Chemo perception
wine expertise
effect of culture on food choice
Beney Laurent
Université de Bourgogne
Dijon, France
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
4,482
2,042
0.456
Biotechnology
Applied microbiology
Food microbiology
Membrane biophysics
Yves Wache
Université de Bourgogne
Dijon, France
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
4,585
1,657
0.361
Sebastien Dupont
Université de Bourgogne
Dijon, France
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,712
1,131
0.661
Food science
Food microbiology
Process engineering
Cell preservation
Microbial decontamination
Paul Bernard
Université de Bourgogne
Dijon, France
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,658
843
0.317
Mathieu Gayral
Université de Bourgogne
Dijon, France
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
264
236
0.894