The Citation Rankings (Highly Cited Researchers) highlight the most cited and influential researchers across a vast range of scientific fields, covering 197 main and sub-disciplines, including the Art and Humanities Citation Rankings and Social Sciences and Humanities Citation Rankings. This service, offered exclusively by AD Scientific Index, aims to provide a balanced perspective by excluding data from CERN and other statistical sources that disproportionately favor certain researchers, particularly in the social sciences and humanities. This unique approach addresses the advantages researchers with multi-author publications and CERN involvement hold over others. Furthermore, citation rankings help uncover rule violations and unethical practices within the research community. For more detailed citation analyses, explore the Scientists Last 6 Years Citation Index, Universities Total Citations Rankings 2025, and Universities Last 6 Years Citations Rankings 2025.
* Total Citation Counts Rankings
Ranking Based On Selection :1
Food Technology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
34,401
17,371
0.505
* Total Citation Counts Rankings
Ranking Based On Selection :2
Food and Environmental Safety
Environmental Forensics
Metabolomics
Wastewater based-Epidemiology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
29,723
13,378
0.450
* Total Citation Counts Rankings
Ranking Based On Selection :3
Food Engineering
Food Technolgy
Food Science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
16,384
7,946
0.485
* Total Citation Counts Rankings
Ranking Based On Selection :4
tecnología de alimentos
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
8,652
4,624
0.534
* Total Citation Counts Rankings
Ranking Based On Selection :5
Food Science and Technology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
8,593
5,160
0.600
* Total Citation Counts Rankings
Ranking Based On Selection :6
Inginiería de Alimentos
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
8,076
4,756
0.589
* Total Citation Counts Rankings
Ranking Based On Selection :7
Mycotoxins
simulated gastrointestinal digestions
natural antimicrobials compounds
toxicology in vitro
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
5,920
4,149
0.701
* Total Citation Counts Rankings
Ranking Based On Selection :8
food analysis
food biochemistry
food safety
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
5,346
2,917
0.546
* Total Citation Counts Rankings
Ranking Based On Selection :9
Food Science and technology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
4,730
2,925
0.618
* Total Citation Counts Rankings
Ranking Based On Selection :10
Food toxicology
Systems toxicology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
3,379
2,524
0.747
* Total Citation Counts Rankings
Ranking Based On Selection :11
Life cycle assessment
food processing
carbon footprint
sustainable food systems
modelling
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
3,333
1,346
0.404
* Total Citation Counts Rankings
Ranking Based On Selection :12
Food Digestion
Healthier foodstuffs
Lycopene
Sweetner replacers
Stevia
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
3,268
2,413
0.738
* Total Citation Counts Rankings
Ranking Based On Selection :13
Tecnología de Alimentos
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
3,114
1,617
0.519
* Total Citation Counts Rankings
Ranking Based On Selection :14
food engineering
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
3,038
1,056
0.348
* Total Citation Counts Rankings
Ranking Based On Selection :15
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,720
1,127
0.414
* Total Citation Counts Rankings
Ranking Based On Selection :16
Food wastes
valorization
extraction
high-added value compounds
innovative food processing
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,331
1,854
0.795
* Total Citation Counts Rankings
Ranking Based On Selection :17
Food engineering
LCA
sustainability
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,079
935
0.450
* Total Citation Counts Rankings
Ranking Based On Selection :18
Food Technology. Postharvest. Sweeteners. Bakery. Fat replacers
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,867
1,217
0.652
* Total Citation Counts Rankings
Ranking Based On Selection :19
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,828
1,126
0.616
* Total Citation Counts Rankings
Ranking Based On Selection :20
Tecnología de alimentos
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,731
1,351
0.780
* Total Citation Counts Rankings
Ranking Based On Selection :21
Toxicología
Ciencia y tecnología de los alimentos
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,453
1,445
0.994
* Total Citation Counts Rankings
Ranking Based On Selection :22
Ciencia y tecnología de los alimento
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,384
918
0.663
* Total Citation Counts Rankings
Ranking Based On Selection :23
Functional Foods
Food Engineering
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,249
820
0.657
* Total Citation Counts Rankings
Ranking Based On Selection :24
Food Science
Microbiology
Materials Science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,113
922
0.828
* Total Citation Counts Rankings
Ranking Based On Selection :25
Food
mercury
arsenic
bioaccessibility
in vitro digestion
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
442
140
0.317
Chiralt A
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
34,401
17,371
0.505
Yolanda Pico
Universitat de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
29,723
13,378
0.450
Food and Environmental Safety
Environmental Forensics
Metabolomics
Wastewater based-Epidemiology
Jose Manuel Barat Baviera
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
16,384
7,946
0.485
Food Engineering
Food Technolgy
Food Science
JA Carcel
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
8,652
4,624
0.534
tecnología de alimentos
Maria Vargas
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
8,593
5,160
0.600
Food Science and Technology
Jose V. Garcia Perez
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
8,076
4,756
0.589
Inginiería de Alimentos
Giuseppe Meca
Universitat de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
5,920
4,149
0.701
Mycotoxins
simulated gastrointestinal digestions
natural antimicrobials compounds
toxicology in vitro
Milagro Reig
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
5,346
2,917
0.546
food analysis
food biochemistry
food safety
Javier Martínez Monzó
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
4,730
2,925
0.618
Food Science and technology
Manyes L
Universitat de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
3,379
2,524
0.747
Food toxicology
Systems toxicology
Neus Sanjuán
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
3,333
1,346
0.404
Life cycle assessment
food processing
carbon footprint
sustainable food systems
modelling
Ana Heredia Gutiérrez
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
3,268
2,413
0.738
Food Digestion
Healthier foodstuffs
Lycopene
Sweetner replacers
Stevia
Raúl Grau Meló
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
3,114
1,617
0.519
Tecnología de Alimentos
José Bon
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
3,038
1,056
0.348
Ana Albors
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,720
1,127
0.414
Elena Roselló-Soto
Universitat de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,331
1,854
0.795
Food wastes
valorization
extraction
high-added value compounds
innovative food processing
G. Clemente
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,079
935
0.450
Food engineering
LCA
sustainability
María Luisa Castelló Gómez
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,867
1,217
0.652
Food Technology. Postharvest. Sweeteners. Bakery. Fat replacers
Esperanza M. Garcia-Castello
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,828
1,126
0.616
Édgar Pérez-Esteve
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,731
1,351
0.780
Tecnología de alimentos
Francisco J. Marti-Quijal
Universitat de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,453
1,445
0.994
Toxicología
Ciencia y tecnología de los alimentos
Marisol Juan-Borras
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,384
918
0.663
Ciencia y tecnología de los alimento
Cristina Barrera Puigdollers
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,249
820
0.657
Functional Foods
Food Engineering
María Ruiz-Rico
Universitat Politècnica de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,113
922
0.828
Food Science
Microbiology
Materials Science
Silvia Torres Escribano
Universitat de València
Valencia, Spain
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
442
140
0.317
Food
mercury
arsenic
bioaccessibility
in vitro digestion