The Citation Rankings (Highly Cited Researchers) highlight the most cited and influential researchers across a vast range of scientific fields, covering 197 main and sub-disciplines, including the Art and Humanities Citation Rankings and Social Sciences and Humanities Citation Rankings. This service, offered exclusively by AD Scientific Index, aims to provide a balanced perspective by excluding data from CERN and other statistical sources that disproportionately favor certain researchers, particularly in the social sciences and humanities. This unique approach addresses the advantages researchers with multi-author publications and CERN involvement hold over others. Furthermore, citation rankings help uncover rule violations and unethical practices within the research community. For more detailed citation analyses, explore the Scientists Last 6 Years Citation Index, Universities Total Citations Rankings 2025, and Universities Last 6 Years Citations Rankings 2025.
* Total Citation Counts Rankings
Ranking Based On Selection: 1
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
687
572
0.833
* Total Citation Counts Rankings
Ranking Based On Selection: 2
Food Processing
Agro-food waste
Food formulation
Functional foods
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
214
192
0.897
* Total Citation Counts Rankings
Ranking Based On Selection: 3
Food Science and Applied Nutrition
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
116
111
0.957
* Total Citation Counts Rankings
Ranking Based On Selection: 4
Food Engineering
Food Science & Technology
Food Product Development
Starch Technology
Edible film
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
50
50
1.000
* Total Citation Counts Rankings
Ranking Based On Selection: 5
Food engineering and Chemical Engineering
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
25
23
0.920
* Total Citation Counts Rankings
Ranking Based On Selection: 6
Meat Science and Food Safety
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
17
15
0.882
* Total Citation Counts Rankings
Ranking Based On Selection: 7
Food Analysis
Functional Foods
Bioactive peptides
Probiotics
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
16
16
1.000
Abera Belay
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
687
572
0.833
Feyera Gobena Gemechu
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
214
192
0.897
Food Processing
Agro-food waste
Food formulation
Functional foods
Tesfaye Deme
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
116
111
0.957
Food Science and Applied Nutrition
Ararsa Tessema
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
50
50
1.000
Food Engineering
Food Science & Technology
Food Product Development
Starch Technology
Edible film
Habtamu Shebabaw Kassa
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
25
23
0.920
Food engineering and Chemical Engineering
Tariku Erena
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
17
15
0.882
Meat Science and Food Safety
Tuaumelsan Shumye Gebre
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
16
16
1.000
Food Analysis
Functional Foods
Bioactive peptides
Probiotics