Citation Rankings
Highly Cited Researchers
Dakota State University Highly Cited Researchers CitationEngineering & Technology / Food Science and Engineering Rankings 2025
Citation Rankings (Highly Cited Researchers) and the list of the most cited and influential researchers cover a wide range of scientific fields, spanning 197 main and sub-disciplines, as well as the Art and Humanities Citation Rankings and Social Sciences and Humanities Citation Rankings, offering a unique service. Additionally, the list without CERN, Statistical Data, etc., provided exclusively by “AD Scientific Index”, is part of our effort to balance the situation created by CERN and researchers with statistical data, who have an advantage over others, especially those in the social and humanities fields. There should be new regulations for multi-author and CERN papers. Citation lists also reveal many rule violations and unethical practices. See also for more specific citation analyses: Scientists Last 6 years Citation Index, Universities Total Citations Rankings 2025 and Universities Last 6 Years Citations Rankings 2025
* Total Citation Counts Rankings
Ranking Based On Selection :1
Food and Bioprocess Engineering
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
9,694
4,364
0.450
* Total Citation Counts Rankings
Ranking Based On Selection :2
Food and Grain Chemistry
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
7,799
5,172
0.663
* Total Citation Counts Rankings
Ranking Based On Selection :3
food microbiology
biofilms
spores
food safety
probiotics
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
4,392
1,653
0.376
* Total Citation Counts Rankings
Ranking Based On Selection :4
Structure-Function Relationships of Carbohydrates
Carriers of Bioactive compounds
Biomass
Biodegradable Films
Packaging
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,449
1,676
0.684
* Total Citation Counts Rankings
Ranking Based On Selection :5
Dairy Science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,279
593
0.464
* Total Citation Counts Rankings
Ranking Based On Selection :6
Fermentation
Biotechnology
Food science
Malting
brewing
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,166
1,055
0.905
* Total Citation Counts Rankings
Ranking Based On Selection :7
Food Processing
Food Packaging
Functional Foods
Microbiology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
747
422
0.565
* Total Citation Counts Rankings
Ranking Based On Selection :8
Food Safety
Health Products
Formulation
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
247
224
0.907
* Total Citation Counts Rankings
Ranking Based On Selection :9
Food Science
Food Microbiology
Food Chemistry
Plant Protein
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
236
164
0.695
* Total Citation Counts Rankings
Ranking Based On Selection :10
Food Science/Dairy Science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
213
162
0.761
* Total Citation Counts Rankings
Ranking Based On Selection :11
Dairy and Plant-based foods
Whey proteins and Plant based proteins
Probiotics
Functional foods
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
195
195
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :12
Food and Nutritional Science
Food Chemistry
Dairy Science
Bioactive Compounds
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
85
85
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :13
Food Science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
82
82
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :14
Food Systems
Policy
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
78
55
0.705
* Total Citation Counts Rankings
Ranking Based On Selection :15
Food Science
Grain Technology
Packaging Technology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
30
30
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :16
Food science
packaging technology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
28
28
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :17
Food Science
Cereal Science
Food Chemistry
Food Safety
Quality Control
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
26
19
0.731
* Total Citation Counts Rankings
Ranking Based On Selection :18
Food Science-Polysaccharides
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
24
24
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :19
Food Technology
Food safety quality analysis
New product development
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
24
24
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :20
Food science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :21
Food science cereal science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :22
Food Safety
food Engineering
Biotechnology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
* Total Citation Counts Rankings
Rankings
99,215
39,693
5
Ranking Based On Selection: 1
Kasiviswanathan Muthukumarappan
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
9,694
4,364
0.450
Food and Bioprocess Engineering
* Total Citation Counts Rankings
Rankings
126,729
49,066
10
Ranking Based On Selection: 2
Senay Simsek
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
7,799
5,172
0.663
Food and Grain Chemistry
* Total Citation Counts Rankings
Rankings
225,600
79,738
24
Ranking Based On Selection: 3
Sanjeev Anand
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
4,392
1,653
0.376
food microbiology
biofilms
spores
food safety
probiotics
* Total Citation Counts Rankings
Rankings
370,250
121,075
55
Ranking Based On Selection: 4
Srinivas Janaswamy
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,449
1,676
0.684
Structure-Function Relationships of Carbohydrates
Carriers of Bioactive compounds
Biomass
Biodegradable Films
Packaging
* Total Citation Counts Rankings
Rankings
578,993
176,994
84
Ranking Based On Selection: 5
Maristela Rovai
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,279
593
0.464
* Total Citation Counts Rankings
Rankings
611,183
185,285
95
Ranking Based On Selection: 6
Zhao Jin
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,166
1,055
0.905
Fermentation
Biotechnology
Food science
Malting
brewing
* Total Citation Counts Rankings
Rankings
770,244
224,081
120
Ranking Based On Selection: 7
Mominul Hoque
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
747
422
0.565
Food Processing
Food Packaging
Functional Foods
Microbiology
* Total Citation Counts Rankings
Rankings
1,183,816
296,081
174
Ranking Based On Selection: 8
Sheetal Jha
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
247
224
0.907
Food Safety
Health Products
Formulation
* Total Citation Counts Rankings
Rankings
1,203,313
298,808
179
Ranking Based On Selection: 9
Shalini Mishra
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
236
164
0.695
Food Science
Food Microbiology
Food Chemistry
Plant Protein
* Total Citation Counts Rankings
Rankings
1,245,786
304,604
188
Ranking Based On Selection: 10
Achyut Mishra
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
213
162
0.761
Food Science/Dairy Science
* Total Citation Counts Rankings
Rankings
1,281,365
309,496
193
Ranking Based On Selection: 11
Shayanti Minj
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
195
195
1.000
Dairy and Plant-based foods
Whey proteins and Plant based proteins
Probiotics
Functional foods
* Total Citation Counts Rankings
Rankings
1,621,963
355,458
230
Ranking Based On Selection: 12
Tina Mao
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
85
85
1.000
Food and Nutritional Science
Food Chemistry
Dairy Science
Bioactive Compounds
* Total Citation Counts Rankings
Rankings
1,634,848
357,183
233
Ranking Based On Selection: 13
Shirin Kazemzadeh
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
82
82
1.000
* Total Citation Counts Rankings
Rankings
1,656,500
360,235
237
Ranking Based On Selection: 14
Andrea Leschewski
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
78
55
0.705
Food Systems
Policy
* Total Citation Counts Rankings
Rankings
1,953,552
400,218
286
Ranking Based On Selection: 15
Sandeep Paudel
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
30
30
1.000
Food Science
Grain Technology
Packaging Technology
* Total Citation Counts Rankings
Rankings
1,972,238
402,607
288
Ranking Based On Selection: 16
Sumi Regmi
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
28
28
1.000
Food science
packaging technology
* Total Citation Counts Rankings
Rankings
1,995,304
405,537
297
Ranking Based On Selection: 17
Sara Moayedi
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
26
19
0.731
Food Science
Cereal Science
Food Chemistry
Food Safety
Quality Control
* Total Citation Counts Rankings
Rankings
2,008,820
407,203
291
Ranking Based On Selection: 18
Said Badshah
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
24
24
1.000
Food Science-Polysaccharides
* Total Citation Counts Rankings
Rankings
2,008,820
407,203
291
Ranking Based On Selection: 19
Tejaswi Boyapati
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
24
24
1.000
Food Technology
Food safety quality analysis
New product development
* Total Citation Counts Rankings
Rankings
2,229,841
433,357
319
Ranking Based On Selection: 20
Anjana Adhikari
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total Citation Counts Rankings
Rankings
2,312,784
441,946
369
Ranking Based On Selection: 21
Nirmala Subedi
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Food science cereal science
* Total Citation Counts Rankings
Rankings
2,367,067
446,588
335
Ranking Based On Selection: 22
Nadee Kaluwahandi
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Food Safety
food Engineering
Biotechnology