The Citation Rankings (Highly Cited Researchers) highlight the most cited and influential researchers across a vast range of scientific fields, covering 197 main and sub-disciplines, including the Art and Humanities Citation Rankings and Social Sciences and Humanities Citation Rankings. This service, offered exclusively by AD Scientific Index, aims to provide a balanced perspective by excluding data from CERN and other statistical sources that disproportionately favor certain researchers, particularly in the social sciences and humanities. This unique approach addresses the advantages researchers with multi-author publications and CERN involvement hold over others. Furthermore, citation rankings help uncover rule violations and unethical practices within the research community. For more detailed citation analyses, explore the Scientists Last 6 Years Citation Index, Universities Total Citations Rankings 2025, and Universities Last 6 Years Citations Rankings 2025.
* Total Citation Counts Rankings
Ranking Based On Selection: 1
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
12,930
9,902
0.766
* Total Citation Counts Rankings
Ranking Based On Selection: 2
Food Chemistry
Instrumental Analysis
Product Lifecycle Management
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
6,540
3,736
0.571
* Total Citation Counts Rankings
Ranking Based On Selection: 3
Energy
Food
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
6,086
3,364
0.553
* Total Citation Counts Rankings
Ranking Based On Selection: 4
Food and Nutrition
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
5,686
3,426
0.603
* Total Citation Counts Rankings
Ranking Based On Selection: 5
Süt teknolojisi
yoğurt
peynir tereyağı beslenme
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
4,452
2,288
0.514
* Total Citation Counts Rankings
Ranking Based On Selection: 6
et teknolojisi
et bilimi
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
3,506
2,124
0.606
* Total Citation Counts Rankings
Ranking Based On Selection: 7
food science
food engineering
nano technology
nano science
drying
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,985
1,883
0.631
* Total Citation Counts Rankings
Ranking Based On Selection: 8
Gıda biyoteknolojisi
fermentasyon teknolojisi
biyoprosesler
mikrobiyal polisakkarit üretimi
optimizasyon
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,548
943
0.370
* Total Citation Counts Rankings
Ranking Based On Selection: 9
mikrobiyoloji
fermente gıdalar
probiyotikler
asetik asit bakterileri
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,094
1,273
0.608
* Total Citation Counts Rankings
Ranking Based On Selection: 10
dairy science and technology
food process engineering
food process sustainability
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,712
1,011
0.591
* Total Citation Counts Rankings
Ranking Based On Selection: 11
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,589
1,195
0.752
* Total Citation Counts Rankings
Ranking Based On Selection: 12
süt teknolojisi
probiyotik
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,430
772
0.540
* Total Citation Counts Rankings
Ranking Based On Selection: 13
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,360
953
0.701
* Total Citation Counts Rankings
Ranking Based On Selection: 14
Dairy Technology
Dairy Microbiology
Fermented Dairy Products
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,301
744
0.572
* Total Citation Counts Rankings
Ranking Based On Selection: 15
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,181
484
0.410
* Total Citation Counts Rankings
Ranking Based On Selection: 16
Food Biotechnology
Fermented Foods Technology
Biotransformation
Food Phenolics and Health
Food Waste Volarization
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,160
530
0.457
* Total Citation Counts Rankings
Ranking Based On Selection: 17
Süt Teknolojisi
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,016
684
0.673
* Total Citation Counts Rankings
Ranking Based On Selection: 18
Food Engineering
Biochemical Engineering
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
999
616
0.617
* Total Citation Counts Rankings
Ranking Based On Selection: 19
Gıda Mühendisliği
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
806
738
0.916
* Total Citation Counts Rankings
Ranking Based On Selection: 20
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
539
256
0.475
* Total Citation Counts Rankings
Ranking Based On Selection: 21
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
467
121
0.259
* Total Citation Counts Rankings
Ranking Based On Selection: 22
Süt Teknolojisi
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
398
325
0.817
* Total Citation Counts Rankings
Ranking Based On Selection: 23
Süt ve süt ürünleri
ultrasound
probiyotik
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
378
369
0.976
* Total Citation Counts Rankings
Ranking Based On Selection: 24
Food science
Food technology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
360
336
0.933
* Total Citation Counts Rankings
Ranking Based On Selection: 25
Meat science
oxidation
emulsified meat products
nitrite
fat replacer
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
290
288
0.993
Sibel Karakaya
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
12,930
9,902
0.766
Semih Ötleş
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
6,540
3,736
0.571
Food Chemistry
Instrumental Analysis
Product Lifecycle Management
Filiz İçier
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
6,086
3,364
0.553
Sedef Nehir El
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
5,686
3,426
0.603
Ayşe Sibel Akalın
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
4,452
2,288
0.514
Süt teknolojisi
yoğurt
peynir tereyağı beslenme
Fatma Meltem Serdaroğlu
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
3,506
2,124
0.606
et teknolojisi
et bilimi
Şebnem Tavman
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,985
1,883
0.631
food science
food engineering
nano technology
nano science
drying
Mehmet Yekta Göksungur
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,548
943
0.370
Gıda biyoteknolojisi
fermentasyon teknolojisi
biyoprosesler
mikrobiyal polisakkarit üretimi
optimizasyon
İlkin Yücel Şengün
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,094
1,273
0.608
mikrobiyoloji
fermente gıdalar
probiyotikler
asetik asit bakterileri
Nurcan Koca
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,712
1,011
0.591
dairy science and technology
food process engineering
food process sustainability
Oktay Yerlikaya
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,589
1,195
0.752
Cem Karagözlü
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,430
772
0.540
süt teknolojisi
probiyotik
Şebnem Şimşek
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,360
953
0.701
Harun Kesenkaş
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,301
744
0.572
Dairy Technology
Dairy Microbiology
Fermented Dairy Products
Neslihan Çolak Güneş
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,181
484
0.410
Hatice Kalkan Yıldırım
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,160
530
0.457
Food Biotechnology
Fermented Foods Technology
Biotransformation
Food Phenolics and Health
Food Waste Volarization
Nayil Dinkçi
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,016
684
0.673
Sırma Yeğin
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
999
616
0.617
Food Engineering
Biochemical Engineering
Burcu Öztürk Kerimoğlu
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
806
738
0.916
Banu Özden
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
539
256
0.475
Serap Fenderya
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
467
121
0.259
Elif Ozer
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
398
325
0.817
Vildan Akdeniz|Vildan Küçük, Vildan Küçük Akdeniz
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
378
369
0.976
Süt ve süt ürünleri
ultrasound
probiyotik
Emine Nakilcioglu
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
360
336
0.933
Food science
Food technology
Hülya Serpil Kavuşan
Ege University
İzmir, Türkiye
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
290
288
0.993
Meat science
oxidation
emulsified meat products
nitrite
fat replacer