The Citation Rankings (Highly Cited Researchers) highlight the most cited and influential researchers across a vast range of scientific fields, covering 197 main and sub-disciplines, including the Art and Humanities Citation Rankings and Social Sciences and Humanities Citation Rankings. This service, offered exclusively by AD Scientific Index, aims to provide a balanced perspective by excluding data from CERN and other statistical sources that disproportionately favor certain researchers, particularly in the social sciences and humanities. This unique approach addresses the advantages researchers with multi-author publications and CERN involvement hold over others. Furthermore, citation rankings help uncover rule violations and unethical practices within the research community. For more detailed citation analyses, explore the Scientists Last 6 Years Citation Index, Universities Total Citations Rankings 2025, and Universities Last 6 Years Citations Rankings 2025.
* Total Citation Counts Rankings
Ranking Based On Selection :1
Food and Bioprocess Engineering
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
9,831
4,489
0.457
* Total Citation Counts Rankings
Ranking Based On Selection :2
food microbiology
biofilms
spores
food safety
probiotics
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
4,473
1,724
0.385
* Total Citation Counts Rankings
Ranking Based On Selection :3
Biodegradable packaging
Cellulosic residue
Bioactive compounds
Biomass
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,621
1,845
0.704
* Total Citation Counts Rankings
Ranking Based On Selection :4
Dairy Science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,307
618
0.473
* Total Citation Counts Rankings
Ranking Based On Selection :5
Food Safety
Health Products
Formulation
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
262
238
0.908
* Total Citation Counts Rankings
Ranking Based On Selection :6
Food Science
Food Microbiology
Food Chemistry
Plant Protein
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
244
172
0.705
* Total Citation Counts Rankings
Ranking Based On Selection :7
Food Science/Dairy Science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
230
178
0.774
* Total Citation Counts Rankings
Ranking Based On Selection :8
Dairy and Plant-based foods
Whey proteins and Plant based proteins
Probiotics
Functional foods
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
210
210
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :9
membrane filtration
dairy product processing
dairy ingredients
food science
molecular nutrition
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
176
130
0.739
* Total Citation Counts Rankings
Ranking Based On Selection :10
Food Processing
Food Packaging
Functional Foods
Microbiology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
156
156
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :11
Food and Nutrition Science
Food Chemistry
Dairy Science
Milk Proteins
Bioactive Compounds
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
105
105
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :12
Food Science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
99
99
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :13
Food Systems
Policy
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
81
58
0.716
* Total Citation Counts Rankings
Ranking Based On Selection :14
Food Science
Grain Technology
Packaging Technology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
39
39
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :15
Food science
packaging technology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
36
36
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :16
Food Science-Polysaccharides
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
29
29
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :17
Food Technology
Food safety quality analysis
New product development
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
29
29
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :18
Dairy and Food science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
11
11
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :19
Food science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total Citation Counts Rankings
Ranking Based On Selection :20
Dairy science
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
7
6
0.857
* Total Citation Counts Rankings
Ranking Based On Selection :21
Food Safety
food Engineering
Biotechnology
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Kasiviswanathan Muthukumarappan
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
9,831
4,489
0.457
Food and Bioprocess Engineering
Sanjeev Anand
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
4,473
1,724
0.385
food microbiology
biofilms
spores
food safety
probiotics
Srinivas Janaswamy
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
2,621
1,845
0.704
Biodegradable packaging
Cellulosic residue
Bioactive compounds
Biomass
Maristela Rovai
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1,307
618
0.473
Sheetal Jha
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
262
238
0.908
Food Safety
Health Products
Formulation
Shalini Mishra
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
244
172
0.705
Food Science
Food Microbiology
Food Chemistry
Plant Protein
Achyut Mishra
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
230
178
0.774
Food Science/Dairy Science
Shayanti Minj
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
210
210
1.000
Dairy and Plant-based foods
Whey proteins and Plant based proteins
Probiotics
Functional foods
Steve L Beckman
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
176
130
0.739
membrane filtration
dairy product processing
dairy ingredients
food science
molecular nutrition
Mominul Hoque
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
156
156
1.000
Food Processing
Food Packaging
Functional Foods
Microbiology
Tina Mao
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
105
105
1.000
Food and Nutrition Science
Food Chemistry
Dairy Science
Milk Proteins
Bioactive Compounds
Shirin Kazemzadeh
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
99
99
1.000
Andrea Leschewski
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
81
58
0.716
Food Systems
Policy
Sandeep Paudel
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
39
39
1.000
Food Science
Grain Technology
Packaging Technology
Sumi Regmi
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
36
36
1.000
Food science
packaging technology
Said Badshah
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
29
29
1.000
Food Science-Polysaccharides
Tejaswi Boyapati
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
29
29
1.000
Food Technology
Food safety quality analysis
New product development
Hiran Ranaweera
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
11
11
1.000
Dairy and Food science
Anjana Adhikari
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Taghreed Almalki
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
7
6
0.857
Nadee Kaluwahandi
South Dakota State University
Brookings, United States
Citation Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Food Safety
food Engineering
Biotechnology