AD Scientific Index evaluates the academic productivity and efficiency of scientists and institutions based on the H-index, i10 index, and citation counts. In addition to total H-index rankings, you can also explore rankings and analyses by "Scientists Last 6 Years H-index" and by subject.
* Total H Index Rankings
Ranking Based
On Selection :26
Food Science and Technology
Carbohydrate Technology
Sensory Evaluation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
31
0.816
* Total H Index Rankings
Ranking Based
On Selection :27
Gelatin
Collagen
Protein Hydrolysate
Bioactive Peptide
Food Packaging
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
36
0.973
* Total H Index Rankings
Ranking Based
On Selection :28
Food Toxicology
Glucosinolates
Neuroprotection
Cytotoxicity
Apoptosis
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
32
0.865
* Total H Index Rankings
Ranking Based
On Selection :29
Food Science and Biochemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
32
0.865
* Total H Index Rankings
Ranking Based
On Selection :30
Food Packaging
Biodegradable Packaging
Active packaging
Packaging Technology
Edible film
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
36
1.000
* Total H Index Rankings
Ranking Based
On Selection :31
Nonthermal food processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
30
0.833
* Total H Index Rankings
Ranking Based
On Selection :32
Food Processing
Flavor Chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
26
0.765
* Total H Index Rankings
Ranking Based
On Selection :33
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
30
0.909
* Total H Index Rankings
Ranking Based
On Selection :34
teknologi pangan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
29
0.879
* Total H Index Rankings
Ranking Based
On Selection :35
Food safety and quality control
Food waste utilization
Bioactive compounds
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
29
0.879
* Total H Index Rankings
Ranking Based
On Selection :36
Food Chemistry
Bioactive Natural Product
In Silico
Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
27
0.818
* Total H Index Rankings
Ranking Based
On Selection :37
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
26
0.788
* Total H Index Rankings
Ranking Based
On Selection :38
Food Process Engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
26
0.788
* Total H Index Rankings
Ranking Based
On Selection :39
Food Packaging
Biodegradable Packaging
Active Packaging
Bionanocomposites
Biopolymer
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
32
1.000
* Total H Index Rankings
Ranking Based
On Selection :40
food microbilogy
food fermentation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
28
0.875
* Total H Index Rankings
Ranking Based
On Selection :41
Food Science and Technology
Food Engineering
Medicinal Plants
Food Technology
PostHarvest Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
27
0.844
* Total H Index Rankings
Ranking Based
On Selection :42
Food Packaging
Biocomposite Technology
Food Extrusion Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
29
0.935
* Total H Index Rankings
Ranking Based
On Selection :43
Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
27
0.871
* Total H Index Rankings
Ranking Based
On Selection :44
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
26
0.839
* Total H Index Rankings
Ranking Based
On Selection :45
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
26
0.839
* Total H Index Rankings
Ranking Based
On Selection :46
Nutraceuticals & Functional Foods
Oxidative Stress & Lipid Metabolism Disorders
Healthy Aging
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
26
0.839
* Total H Index Rankings
Ranking Based
On Selection :47
Food packaging
Shelf life assessment
Hyperspectral imaging
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
25
0.806
* Total H Index Rankings
Ranking Based
On Selection :48
Food/Feed Safety
Bacteriophage Technology & Applications
Applied Microbiology
Non-thermal processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
30
29
0.967
* Total H Index Rankings
Ranking Based
On Selection :49
Bioprocess Engineering
Biotechnology
Mathematical Modelling
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
30
28
0.933
* Total H Index Rankings
Ranking Based
On Selection :50
Bioprocess Engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
30
26
0.867
Roselina Binti Karim
Universiti Putra Malaysia
Seri Kembangan, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
31
0.816
Food Science and Technology
Carbohydrate Technology
Sensory Evaluation
Norizah Mhd Sarbon
Universiti Malaysia Terengganu
Kuala Terengganu, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
36
0.973
Gelatin
Collagen
Protein Hydrolysate
Bioactive Peptide
Food Packaging
Ahmad Faizal Abdull Razis
Universiti Putra Malaysia
Seri Kembangan, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
32
0.865
Food Toxicology
Glucosinolates
Neuroprotection
Cytotoxicity
Apoptosis
Pham Van Hung
VNUHCM International University
Visakhapatnam, Vietnam
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
32
0.865
Food Science and Biochemistry
Nathdanai Harnkarnsujarit
Kasetsart University
Bangkok, Thailand
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
36
1.000
Food Packaging
Biodegradable Packaging
Active packaging
Packaging Technology
Edible film
Noranizan Mohd Adzahan
Universiti Putra Malaysia
Seri Kembangan, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
30
0.833
Nonthermal food processing
Ola Lasekan
Universiti Putra Malaysia
Seri Kembangan, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
26
0.765
Food Processing
Flavor Chemistry
Manat Chaijan
Walailak University
Nakhon Si Thammarat, Thailand
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
30
0.909
Teti Estiasih
Universitas Brawijaya
Malang, Indonesia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
29
0.879
Nilesh N
Mahidol University
Nakhon Pathom, Thailand
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
29
0.879
Food safety and quality control
Food waste utilization
Bioactive compounds
Simonbw
Universitas Brawijaya
Malang, Indonesia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
27
0.818
Food Chemistry
Bioactive Natural Product
In Silico
Food Technology
SAPPASITH KLOMKLAO
Thaksin University
Songkhla, Thailand
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
26
0.788
Food Science and Technology
Siti Mazlina Mustapa Kamal
Universiti Putra Malaysia
Seri Kembangan, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
26
0.788
Food Process Engineering
Shima Jafarzadeh
Universiti Sains Malaysia
Penang, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
32
1.000
Food Packaging
Biodegradable Packaging
Active Packaging
Bionanocomposites
Biopolymer
Elok Zubaidah
Universitas Brawijaya
Malang, Indonesia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
28
0.875
food microbilogy
food fermentation
Simon Bambang Widjanarko
Universitas Brawijaya
Malang, Indonesia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
27
0.844
Food Science and Technology
Food Engineering
Medicinal Plants
Food Technology
PostHarvest Technology
Rosnita A Talib
Universiti Putra Malaysia
Seri Kembangan, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
29
0.935
Food Packaging
Biocomposite Technology
Food Extrusion Technology
Tajul Aris Yang
Universiti Sains Malaysia
Penang, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
27
0.871
Slamet Budijanto
IPB University
Bogor, Indonesia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
26
0.839
Food Science and Technology
Sutrisno Koswara
IPB University
Bogor, Indonesia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
26
0.839
Food Science and Technology
Kim Wei Chan
Universiti Putra Malaysia
Seri Kembangan, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
26
0.839
Nutraceuticals & Functional Foods
Oxidative Stress & Lipid Metabolism Disorders
Healthy Aging
Ubonrat Siripatrawan
Chulalongkorn University
Bangkok, Thailand
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
25
0.806
Food packaging
Shelf life assessment
Hyperspectral imaging
Kitiya Vongkamjan
Kasetsart University
Bangkok, Thailand
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
30
29
0.967
Food/Feed Safety
Bacteriophage Technology & Applications
Applied Microbiology
Non-thermal processing
Noppol Leksawasdi
Chiang Mai University
Chiang Mai, Thailand
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
30
28
0.933
Bioprocess Engineering
Biotechnology
Mathematical Modelling
Mohd Noriznan Mokhtar
Universiti Putra Malaysia
Seri Kembangan, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
30
26
0.867
Bioprocess Engineering