AD Scientific Index evaluates the academic productivity and efficiency of scientists and institutions based on the H-index, i10 index, and citation counts. In addition to total H-index rankings, you can also explore rankings and analyses by "Scientists Last 6 Years H-index" and by subject.
* Total H Index Rankings
Ranking Based
On Selection :1
Food Science
Food Chemistry
Utilization of by-products from seafood industry
Shelf-life extension of seafoods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
128
90
0.703
* Total H Index Rankings
Ranking Based
On Selection :2
Dairy Sience
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
116
66
0.569
* Total H Index Rankings
Ranking Based
On Selection :3
food processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
98
64
0.653
* Total H Index Rankings
Ranking Based
On Selection :4
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
87
56
0.644
* Total H Index Rankings
Ranking Based
On Selection :5
Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
83
58
0.699
* Total H Index Rankings
Ranking Based
On Selection :6
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
74
58
0.784
* Total H Index Rankings
Ranking Based
On Selection :7
FOOD PROCESSING AND ENGINEERING
HALAL FOOD
POSTHARVEST
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
69
51
0.739
* Total H Index Rankings
Ranking Based
On Selection :8
Food
kimia
organoleptik
teknologi pangan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
69
51
0.739
* Total H Index Rankings
Ranking Based
On Selection :9
Food Engineering
Drying
Food Materials Science
Heat and Mass Transfer
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
67
48
0.716
* Total H Index Rankings
Ranking Based
On Selection :10
Food Safety
Food Chemistry
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
67
48
0.716
* Total H Index Rankings
Ranking Based
On Selection :11
Food Science
Microbiology
Fermentation
Flavour Science
Biotransformation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
60
47
0.783
* Total H Index Rankings
Ranking Based
On Selection :12
grain quality
nutrition
climate change
seed biology
food science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
60
46
0.767
* Total H Index Rankings
Ranking Based
On Selection :13
Bioactive compounds
Natural Products Chemistry
Metabolomics
LCMS
Functional Food
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
56
46
0.821
* Total H Index Rankings
Ranking Based
On Selection :14
Food enzymes
Fats and oils
Rambutan
Urocanic acid
Avocado
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
55
40
0.727
* Total H Index Rankings
Ranking Based
On Selection :15
Food Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
53
40
0.755
* Total H Index Rankings
Ranking Based
On Selection :16
Food Engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
52
42
0.808
* Total H Index Rankings
Ranking Based
On Selection :17
food security
phytopathology
crop losses
bioentrepreneurship
biotechnology crops
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
52
25
0.481
* Total H Index Rankings
Ranking Based
On Selection :18
food packaging
active packaging
food technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
50
34
0.680
* Total H Index Rankings
Ranking Based
On Selection :19
Food Material Engineering
Particle Technology
Halal Products Development
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
49
41
0.837
* Total H Index Rankings
Ranking Based
On Selection :20
Food Science & Technology
Food Processing
Food Nutrition
Food Lifestyle
Halal Food
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
49
38
0.776
* Total H Index Rankings
Ranking Based
On Selection :21
Food Engineering
Chemical Engineering
Intelligent Packaging
Smart Packaging
Bionanocomposites
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
48
44
0.917
* Total H Index Rankings
Ranking Based
On Selection :22
Valorization of Aggro-industrial waste
Value Chain Analysis
Bioprocess Technology
Food and Nutrition Security
Food Safety an
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
47
42
0.894
* Total H Index Rankings
Ranking Based
On Selection :23
aquatic product technology
bioactive peptides
fish lipids
processing
extraction
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
47
35
0.745
* Total H Index Rankings
Ranking Based
On Selection :24
Food Science
surimi gelation
bioactive peptides
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
47
32
0.681
* Total H Index Rankings
Ranking Based
On Selection :25
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
42
36
0.857
Soottawat Benjakul
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
128
90
0.703
Food Science
Food Chemistry
Utilization of by-products from seafood industry
Shelf-life extension of seafoods
Nanes Hasanian
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
116
66
0.569
Pornprapha Chunthanom
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
98
64
0.653
Wonnop Visessanguan
National Center for Genetic Engineering and Biotechnology, Thailand
Nakhon Ratchasima, Thailand
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
87
56
0.644
Food Science and Technology
Cheng LH
Universiti Sains Malaysia
Penang, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
83
58
0.699
AA Karim
Universiti Sains Malaysia
Penang, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
74
58
0.784
Food Science and Technology
Russly Abdul Rahman
Universiti Putra Malaysia
Seri Kembangan, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
69
51
0.739
FOOD PROCESSING AND ENGINEERING
HALAL FOOD
POSTHARVEST
Indra Mustika Pratama
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
69
51
0.739
Food
kimia
organoleptik
teknologi pangan
Sakamon Devahastin
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
67
48
0.716
Food Engineering
Drying
Food Materials Science
Heat and Mass Transfer
Jinap S
Universiti Putra Malaysia
Seri Kembangan, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
67
48
0.716
Food Safety
Food Chemistry
Food Science
Shao Quan Liu
National University of Singapore
Queenstown, Singapore
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
60
47
0.783
Food Science
Microbiology
Fermentation
Flavour Science
Biotransformation
Nese Sreenivasulu
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
60
46
0.767
grain quality
nutrition
climate change
seed biology
food science
Faridah Abas
Universiti Putra Malaysia
Seri Kembangan, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
56
46
0.821
Bioactive compounds
Natural Products Chemistry
Metabolomics
LCMS
Functional Food
Hasanah M Ghazali
Universiti Putra Malaysia
Seri Kembangan, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
55
40
0.727
Food enzymes
Fats and oils
Rambutan
Urocanic acid
Avocado
Shuhaimi Mustafa
Universiti Putra Malaysia
Seri Kembangan, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
53
40
0.755
Nyuk Ling Chin
Universiti Putra Malaysia
Seri Kembangan, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
52
42
0.808
Teng Paul PS
Nanyang Technological University
Jurong West, Singapore
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
52
25
0.481
food security
phytopathology
crop losses
bioentrepreneurship
biotechnology crops
Shefali Tripathi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
50
34
0.680
food packaging
active packaging
food technology
Ir Yus Aniza Yusof
Universiti Putra Malaysia
Seri Kembangan, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
49
41
0.837
Food Material Engineering
Particle Technology
Halal Products Development
Nurul Huda
Universiti Malaysia Sabah
Kota Kinabalu, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
49
38
0.776
Food Science & Technology
Food Processing
Food Nutrition
Food Lifestyle
Halal Food
Abdorreza Mohammadi Nafchi
Universiti Sains Malaysia
Penang, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
48
44
0.917
Food Engineering
Chemical Engineering
Intelligent Packaging
Smart Packaging
Bionanocomposites
Anil Kumar Anal
Asian Institute of Technology Thailand
Klong Luang, Thailand
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
47
42
0.894
Valorization of Aggro-industrial waste
Value Chain Analysis
Bioprocess Technology
Food and Nutrition Security
Food Safety an
Jamilah Bakar
Universiti Putra Malaysia
Seri Kembangan, Malaysia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
47
35
0.745
aquatic product technology
bioactive peptides
fish lipids
processing
extraction
Jirawat Yongsawatdigul
Suranaree University of Technology
Nakhon Ratchasima, Thailand
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
47
32
0.681
Food Science
surimi gelation
bioactive peptides
Avishek Datta
Asian Institute of Technology Thailand
Klong Luang, Thailand
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
42
36
0.857