H-Index
Rankings
Africa Scientists H-Index Engineering & Technology / Food Science and Engineering Rankings 2025
The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index"and Subject Rankings.
Cereal science
Cereal chemistry
Fruits
Underutilised grains from sub-Saharan Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
30
0.833
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
27
0.750
Food science
Microbiology
fermentation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
23
0.639
Nutrition & Food Composition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
28
0.800
Microbiology
Molecular Biology
Pseudomonas aeruginosa
Endophytes
drug discovery..
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
26
0.743
food dehydration
hydrocolloids
food extrusion
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
25
0.714
Food Technology
Innovative Foods
Value Addition
Food Product Development
3D Food Printing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
33
0.971
Food Science & Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
30
0.882
Food Microbiology
Food Safety/Food Security
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
19
0.576
Food Chemistry
Food Safety
Food Processing and Value Addition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
29
0.906
Food safety
Epidemiology
Animal welfare
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
27
0.844
Food Chemistry
Grain Science and Technology
Functional Foods
Starches
Food Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
27
0.844
Underutilized fruits and vegetables
Root and Tuber
Food Processing
Product developement
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
26
0.813
food secuirty
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
26
0.813
Meat Quality and Meat Safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
25
0.781
food science
food process engineering
food technology
food chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
24
0.750
Food Science
Food Processing
Food Engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
16
0.500
Agriculture/Food Security
Social Protection
Growth & Development
Energy and the Environment
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
30
0.968
Functional Foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
30
0.968
Functional Foods and Nutraceuticals
Food Product Development
Innovative Foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
26
0.839
Food Engineering/Functional Food
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
26
0.839
Food microbiology
dairy sciences
phytopathology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
23
0.742
Food Chemistry
Industrial Chemistry
Environmental chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
21
0.677
Meat Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
21
0.677
Research Topics - Food bio-functionality and biologically active molecules - Beneficial effects of probiotic organisms on health
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
19
0.613
Afam Io Jideani
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
30
0.833
Cereal science
Cereal chemistry
Fruits
Underutilised grains from sub-Saharan Africa
Arno Hugo
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
27
0.750
Olusola Oyewole
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
23
0.639
Food science
Microbiology
fermentation
Hettie Schonfeldt
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
28
0.800
Nutrition & Food Composition
Ezekiel Green
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
26
0.743
Microbiology
Molecular Biology
Pseudomonas aeruginosa
Endophytes
drug discovery..
Kolawole Falade
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
25
0.714
food dehydration
hydrocolloids
food extrusion
Oluwafemi Adebo
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
33
0.971
Food Technology
Innovative Foods
Value Addition
Food Product Development
3D Food Printing
Walid Elfalleh
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
30
0.882
Food Science & Technology
Mogessie Ashenafi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
19
0.576
Food Microbiology
Food Safety/Food Security
Samson A. Oyeyinka
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
29
0.906
Food Chemistry
Food Safety
Food Processing and Value Addition
Fufa Abunna
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
27
0.844
Food safety
Epidemiology
Animal welfare
Geremew Bultosa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
27
0.844
Food Chemistry
Grain Science and Technology
Functional Foods
Starches
Food Nutrition
Ibok Oduro
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
26
0.813
Underutilized fruits and vegetables
Root and Tuber
Food Processing
Product developement
Sheryl L Hendriks
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
26
0.813
Djamal Djenane
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
25
0.781
Meat Quality and Meat Safety
Firibu Saalia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
24
0.750
food science
food process engineering
food technology
food chemistry
Samuel Sefa Dedeh
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
16
0.500
Food Science
Food Processing
Food Engineering
Romanus Osabohien
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
30
0.968
Agriculture/Food Security
Social Protection
Growth & Development
Energy and the Environment
Ibrahim Khalifa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
30
0.968
Ayokunle O. Ademosun
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
26
0.839
Functional Foods and Nutraceuticals
Food Product Development
Innovative Foods
Nourhene Boudhrioua Mihoubi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
26
0.839
Food Engineering/Functional Food
Kihal Mebrouk
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
23
0.742
Food microbiology
dairy sciences
phytopathology
Matthew Olaleke Aremu
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
21
0.677
Food Chemistry
Industrial Chemistry
Environmental chemistry
Phillip Strydom
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
21
0.677
Ehab Kheadr
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
19
0.613
Research Topics - Food bio-functionality and biologically active molecules - Beneficial effects of probiotic organisms on health