H-Index
Rankings
United Arab Emirates Scientists H-Index Engineering & Technology / Food Science and Engineering Rankings in United Arab Emirates 2025
AD Scientific Index evaluates the academic productivity and efficiency of scientists and institutions based on the H-index, i10 index, and citation counts. In addition to total H-index rankings, you can also explore rankings and analyses by "Scientists Last 6 Years H-index" and by subject.
* Total H Index Rankings
Ranking Based
On Selection :1
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
75
42
0.560
* Total H Index Rankings
Ranking Based
On Selection :2
Bioactive compounds in Camel milk and dates
Encapsulation
Functional Foods and Nutraceutical
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
55
50
0.909
* Total H Index Rankings
Ranking Based
On Selection :3
Food Safety
Food Science
Food Microbiology
Antimicrobials
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
36
0.837
* Total H Index Rankings
Ranking Based
On Selection :4
Fermented Foods
prebiotics/biopolymers
Functional Foods
In-vitro digestion
Food Waste
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
39
32
0.821
* Total H Index Rankings
Ranking Based
On Selection :5
Food Safety
Food Processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
30
0.833
* Total H Index Rankings
Ranking Based
On Selection :6
food science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
16
0.842
* Total H Index Rankings
Ranking Based
On Selection :7
Functional Foods
Bioactive Compounds
Waste Utilisation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
* Total H Index Rankings
Ranking Based
On Selection :8
Green Technology
Food Waste Recovery
Synbiotic Functional Foods
Al Naturale Foods
Clean Label Products
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
7
0.700
* Total H Index Rankings
Ranking Based
On Selection :9
Food chemistry
Bioactive compounds
waste valorization
green extractions
nanoparticles
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
* Total H Index Rankings
Ranking Based
On Selection :10
Food Safety and Microbiology-Food Waste -Sustainability
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total H Index Rankings
Ranking Based
On Selection :11
Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total H Index Rankings
Ranking Based
On Selection :12
Food Science and Technology
Food Chemistry
Waste utilization
Dairy Science
Food Processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total H Index Rankings
Ranking Based
On Selection :13
Food processing
Bioactive compounds
Functional foods
Nutrition
Food proteins and peptides
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Total H Index Rankings
Ranking Based
On Selection :14
Food Microbiology
Prebiotic
Fermentation
Probiotic
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Total H Index Rankings
Ranking Based
On Selection :15
Food processing
Polysaccharides
non-thermal extraction
Prebiotics
Gut microbiota modulation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
* Total H Index Rankings
Ranking Based
On Selection :16
Food Science
Food safety and quality
Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
* Total H Index Rankings
Ranking Based
On Selection :17
Dairy Science
Food Microbiology
Food Chemistry
Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
* Total H Index Rankings
Ranking Based
On Selection :18
Food nutrition and Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Afaf Kamal-Eldin
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
75
42
0.560
Sajid Maqsood
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
55
50
0.909
Bioactive compounds in Camel milk and dates
Encapsulation
Functional Foods and Nutraceutical
Tareq Osaili
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
36
0.837
Food Safety
Food Science
Food Microbiology
Antimicrobials
Mutamed Ayyash
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
39
32
0.821
Fermented Foods
prebiotics/biopolymers
Functional Foods
In-vitro digestion
Food Waste
Reyad Shaker Obaid
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
30
0.833
Food Safety
Food Processing
Mahmoud Abu Ghoush
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
16
0.842
Suwimol Chockchaisawasdee
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
Functional Foods
Bioactive Compounds
Waste Utilisation
Raman K Bhaskaracharya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
7
0.700
Green Technology
Food Waste Recovery
Synbiotic Functional Foods
Al Naturale Foods
Clean Label Products
Jennifer Osamede Airouyuwa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
Food chemistry
Bioactive compounds
waste valorization
green extractions
nanoparticles
Nuha Mustafa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Food Safety and Microbiology-Food Waste -Sustainability
Bhawna Sobti
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Meththa Ranasinghe
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Food Science and Technology
Food Chemistry
Waste utilization
Dairy Science
Food Processing
Ajayi Feyisola Fisayo
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Food processing
Bioactive compounds
Functional foods
Nutrition
Food proteins and peptides
Gafar Babatunde Bamigbade
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Food Microbiology
Prebiotic
Fermentation
Probiotic
Athira Jayasree Subhash
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Food processing
Polysaccharides
non-thermal extraction
Prebiotics
Gut microbiota modulation
Syed Muhammad Asim
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
Food Science
Food safety and quality
Nutrition
Kobika Chelladhurai
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Dairy Science
Food Microbiology
Food Chemistry
Food Technology
Dinesh Kumar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Food nutrition and Microbiology