The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "Scientists Last 6 years H-index" and Subject Rankings.
* Total H Index Rankings
Ranking Based
On Selection :1
Sensory analysis
Consumers research
Food Additives
Food Regulations
New product development
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
9
0.692
* Total H Index Rankings
Ranking Based
On Selection :2
Food Technology
Food Preservation
Food microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
11
0.917
* Total H Index Rankings
Ranking Based
On Selection :3
Food Technology
Cold Plasma
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
8
0.800
* Total H Index Rankings
Ranking Based
On Selection :4
Geochemistry
soil chemistry
trace analysis
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
* Total H Index Rankings
Ranking Based
On Selection :5
food biochemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
* Total H Index Rankings
Ranking Based
On Selection :6
Food Science & Technology
Nutrition
Sensory analysis
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
6
0.750
* Total H Index Rankings
Ranking Based
On Selection :7
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
3
0.375
* Total H Index Rankings
Ranking Based
On Selection :8
Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total H Index Rankings
Ranking Based
On Selection :9
Microbiology of water and soil
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
6
0.857
* Total H Index Rankings
Ranking Based
On Selection :10
Standardization and control of food products
Dairy science
Sensory analysis
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
3
0.429
* Total H Index Rankings
Ranking Based
On Selection :11
Food analysis
Food allergens
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Total H Index Rankings
Ranking Based
On Selection :12
Food toxicology
Tobacco an tobacco product
Tobacco smoke
Contaminantsin food
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
5
0.833
* Total H Index Rankings
Ranking Based
On Selection :13
Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
4
0.800
* Total H Index Rankings
Ranking Based
On Selection :14
food technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
4
0.800
* Total H Index Rankings
Ranking Based
On Selection :15
Food technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
4
0.800
* Total H Index Rankings
Ranking Based
On Selection :16
food technology
food quality control
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
4
0.800
* Total H Index Rankings
Ranking Based
On Selection :17
Food Science
Food Lipids
Edible Fats and Oils Technology
Food Safety
Honey
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
4
0.800
* Total H Index Rankings
Ranking Based
On Selection :18
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
3
0.600
* Total H Index Rankings
Ranking Based
On Selection :19
Food packaging science and technology
Starch modification
Quality assurance
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection :20
animal breeding
animal genetic
horse breeding
poultry breeding
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection :21
Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection :22
Golubovke (Columbiformes)
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection :23
Animal nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
3
0.750
* Total H Index Rankings
Ranking Based
On Selection :24
Food technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
3
0.750
* Total H Index Rankings
Ranking Based
On Selection :25
food engineering
technology of ready to eat food
technology of baby food
unit operations in food engineering
encapsulation t
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
3
0.750
Slavica Grujic|Slavica Grujić
University of Banja Luka
Banja Luka, Bosnia and Herzegovina
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
9
0.692
Sensory analysis
Consumers research
Food Additives
Food Regulations
New product development
Dragan Vujadinovic
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
11
0.917
Food Technology
Food Preservation
Food microbiology
Milan Vukić|Milan Vukic, Milan S Vukic
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
8
0.800
Food Technology
Cold Plasma
Josip Jurković
University of Sarajevo
Sarajevo, Bosnia and Herzegovina
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
Geochemistry
soil chemistry
trace analysis
Milenko Smiljanic
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
Bozana Odzakovic
University of Banja Luka
Banja Luka, Bosnia and Herzegovina
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
6
0.750
Food Science & Technology
Nutrition
Sensory analysis
Ahmed Smajić
University of Sarajevo
Sarajevo, Bosnia and Herzegovina
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
3
0.375
Food Science and Technology
Mirela Smajic Murtic
University of Sarajevo
Sarajevo, Bosnia and Herzegovina
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Saud Hamidović
University of Sarajevo
Sarajevo, Bosnia and Herzegovina
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
6
0.857
Microbiology of water and soil
Sonja Bijeljac
University of Sarajevo
Sarajevo, Bosnia and Herzegovina
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
3
0.429
Standardization and control of food products
Dairy science
Sensory analysis
Vesna Gojkovic Cvjetkovic
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Food analysis
Food allergens
Nermina Djulancic
University of Sarajevo
Sarajevo, Bosnia and Herzegovina
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
5
0.833
Food toxicology
Tobacco an tobacco product
Tobacco smoke
Contaminantsin food
Amel Selimović
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
4
0.800
Snježana Mandić
University of Banja Luka
Banja Luka, Bosnia and Herzegovina
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
4
0.800
Almir Toroman
University of Sarajevo
Sarajevo, Bosnia and Herzegovina
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
4
0.800
Goran Vucic
University of Banja Luka
Banja Luka, Bosnia and Herzegovina
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
4
0.800
food technology
food quality control
Ramzija Cvrk
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
4
0.800
Food Science
Food Lipids
Edible Fats and Oils Technology
Food Safety
Honey
Dijana Milicevic
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
3
0.600
Benjamin Muhamedbegovic
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Food packaging science and technology
Starch modification
Quality assurance
Alma Rustempasic
University of Sarajevo
Sarajevo, Bosnia and Herzegovina
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
animal breeding
animal genetic
horse breeding
poultry breeding
Tijana Pešić Brčina
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Sabiha Aganovic
University of Sarajevo
Sarajevo, Bosnia and Herzegovina
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Golubovke (Columbiformes)
Emir Dzomba
University of Sarajevo
Sarajevo, Bosnia and Herzegovina
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
3
0.750
Milica Vilušić
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
3
0.750
Jasmina Tahmaz
University of Sarajevo
Sarajevo, Bosnia and Herzegovina
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
3
0.750
food engineering
technology of ready to eat food
technology of baby food
unit operations in food engineering
encapsulation t