H-Index
Rankings
Ireland Scientists H-Index Engineering & Technology / Food Science and Engineering Rankings in Ireland 2025
The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index"and Subject Rankings.
* Total H Index Rankings
Ranking Based On Selection :51
Food Engineering
Modelling & Simulation
Drying Technology
Sustainable Food Systems
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
17
0.850
* Total H Index Rankings
Ranking Based On Selection :52
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
17
0.850
* Total H Index Rankings
Ranking Based On Selection :53
Microbiology
Microbial Genomics
Food Safety
Metagenomics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
17
0.944
* Total H Index Rankings
Ranking Based On Selection :54
Food bioactives
antimicrobials
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
11
0.611
* Total H Index Rankings
Ranking Based On Selection :55
Microstructure
Material Science
Food Science
Colloid Chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
15
0.938
* Total H Index Rankings
Ranking Based On Selection :56
Diagnostic assay development and validation
Knowledge Transfer
Teaching/Education
Industry-Academia Partnership
Biotechnolog
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
12
0.750
* Total H Index Rankings
Ranking Based On Selection :57
food science & technology
emulsions
surface science
protein functionality
rheology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
* Total H Index Rankings
Ranking Based On Selection :58
Food sustainability
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
* Total H Index Rankings
Ranking Based On Selection :59
Food Science/Dairy Foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
13
0.929
* Total H Index Rankings
Ranking Based On Selection :60
Micronutrients
Dietary assessment
Fortification
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
12
0.857
* Total H Index Rankings
Ranking Based On Selection :61
Food microbiology
Listeria monocytogenes
Salmonella enterica
biofilms
desinfectants
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
12
0.923
* Total H Index Rankings
Ranking Based On Selection :62
Food science
Dairy processing
Food technology
Food chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
11
0.846
* Total H Index Rankings
Ranking Based On Selection :63
Food Research
Analytical Science
Gas Chromatography
Mass Spectrometry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
12
1.000
* Total H Index Rankings
Ranking Based On Selection :64
food science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
10
0.833
* Total H Index Rankings
Ranking Based On Selection :65
food science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
11
1.000
* Total H Index Rankings
Ranking Based On Selection :66
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
4
0.364
* Total H Index Rankings
Ranking Based On Selection :67
Food technology
food microbiology
food science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
* Total H Index Rankings
Ranking Based On Selection :68
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
* Total H Index Rankings
Ranking Based On Selection :69
Food safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
* Total H Index Rankings
Ranking Based On Selection :70
food science
functional foods
microbiome
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
9
0.900
* Total H Index Rankings
Ranking Based On Selection :71
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
9
0.900
* Total H Index Rankings
Ranking Based On Selection :72
food safety
food microbiology
epidemiology
metagenomics
bioinformatics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based On Selection :73
Food science
Cheese
Texture
Rheology
Structure-function relationships
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based On Selection :74
Food Research
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based On Selection :75
Dairy Science
Food Ingredients
Food Processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Camila Perussello
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
17
0.850
Food Engineering
Modelling & Simulation
Drying Technology
Sustainable Food Systems
Derek F. Keenan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
17
0.850
Guerrino Macori
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
17
0.944
Microbiology
Microbial Genomics
Food Safety
Metagenomics
Fiona O Halloran
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
11
0.611
Food bioactives
antimicrobials
Valentyn Maidannyk
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
15
0.938
Microstructure
Material Science
Food Science
Colloid Chemistry
Anna V Piterina
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
12
0.750
Diagnostic assay development and validation
Knowledge Transfer
Teaching/Education
Industry-Academia Partnership
Biotechnolog
Kamil Piotr Drapala
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
food science & technology
emulsions
surface science
protein functionality
rheology
Sophie Saget
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
Food sustainability
Yonas Hailu
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
13
0.929
Food Science/Dairy Foods
Aine Hennessy
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
12
0.857
Micronutrients
Dietary assessment
Fortification
Antonio Lourenco
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
12
0.923
Food microbiology
Listeria monocytogenes
Salmonella enterica
biofilms
desinfectants
Nessa Noronha
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
11
0.846
Food science
Dairy processing
Food technology
Food chemistry
David T Mannion
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
12
1.000
Food Research
Analytical Science
Gas Chromatography
Mass Spectrometry
Deirdre Kennedy
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
10
0.833
Shannon Gwala
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
11
1.000
Grainne Redmond
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
4
0.364
Elena S Inguglia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
Food technology
food microbiology
food science
Lilit Ispiryan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
Vincenzo Pennone
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
Fabiana Andrea Hoffmann Sardá
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
9
0.900
food science
functional foods
microbiome
Ritika Puri
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
9
0.900
Food Science and Technology
Min Yap
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
food safety
food microbiology
epidemiology
metagenomics
bioinformatics
Prabin Lamichhane
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Food science
Cheese
Texture
Rheology
Structure-function relationships
Clémentine Mg Charoux
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Graham J O'Neill
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Dairy Science
Food Ingredients
Food Processing