The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "Scientists Last 6 years H-index" and Subject Rankings.
* Total H Index Rankings
Ranking Based
On Selection :151
encapsulation
functional food
ohmic heatingof liquid egg white
milk processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
13
0.813
* Total H Index Rankings
Ranking Based
On Selection :152
Food Safety and Quality
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
12
0.750
* Total H Index Rankings
Ranking Based
On Selection :153
Food Technology
Cheese and cheese analogues
Ice cream and frozen desserts
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
11
0.688
* Total H Index Rankings
Ranking Based
On Selection :154
Dairy Technology
Cereal Technology
functional foods
health foods
beverages
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
11
0.688
* Total H Index Rankings
Ranking Based
On Selection :155
Post harvest engineering
modified atmosphere packaging of fresh produce
processing of fruits and vegetables
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
15
0.938
* Total H Index Rankings
Ranking Based
On Selection :156
Food Technology
Rice Science
Food polymers
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
* Total H Index Rankings
Ranking Based
On Selection :157
Food Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
15
0.938
* Total H Index Rankings
Ranking Based
On Selection :158
Food and Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
16
1.000
* Total H Index Rankings
Ranking Based
On Selection :159
Food product development
Sustainable food systems
Food waste valorisation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
16
0.941
* Total H Index Rankings
Ranking Based
On Selection :160
Food Process Engineering
Non-thermal Food Processing Technology
Optimization and Modelling
Process Control
Sensory Studies
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
* Total H Index Rankings
Ranking Based
On Selection :161
Food and Nutrition
Food Technology
Therapeutic Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
* Total H Index Rankings
Ranking Based
On Selection :162
Functional foods
Grain science and Technology
Food microstructure
Millets
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
* Total H Index Rankings
Ranking Based
On Selection :163
Encapsulation of Bioactives
Food Nanotechnology
Food Colloids
Oral Processing
Food Engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
* Total H Index Rankings
Ranking Based
On Selection :164
Waste Management
New Product Development
Food Additives
Bakery and Confectionery
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
14
0.933
* Total H Index Rankings
Ranking Based
On Selection :165
Postharvest and Food process Engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
14
0.933
* Total H Index Rankings
Ranking Based
On Selection :166
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
14
0.933
* Total H Index Rankings
Ranking Based
On Selection :167
Food Preservation
Radiataion Processing of Food
Antimutagenic Activity of Food
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
13
0.867
* Total H Index Rankings
Ranking Based
On Selection :168
Non-Destructive Evaluation
Encapsulation
Food Chemistry
Food Quality
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
13
0.813
* Total H Index Rankings
Ranking Based
On Selection :169
Food
Edible coating
Environment
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
13
0.813
* Total H Index Rankings
Ranking Based
On Selection :170
Business Sustainability
Food and Agribusiness
Human Resource Management
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
13
0.867
* Total H Index Rankings
Ranking Based
On Selection :171
Food Science
Clinical Nutrition & Dietetics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
12
0.750
* Total H Index Rankings
Ranking Based
On Selection :172
Food Processing Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
11
0.688
* Total H Index Rankings
Ranking Based
On Selection :173
Cancer biology
Nutritional Biochemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
9
0.600
* Total H Index Rankings
Ranking Based
On Selection :174
Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
* Total H Index Rankings
Ranking Based
On Selection :175
Food Packaging
Food Engineering
Food Safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
14
0.933
Thangavel Kulandasamy
Tamil Nadu Agricultural University
Coimbatore, India
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
13
0.813
encapsulation
functional food
ohmic heatingof liquid egg white
milk processing
R Vidyalakshmi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
12
0.750
Food Safety and Quality
Atanu Jana
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
11
0.688
Food Technology
Cheese and cheese analogues
Ice cream and frozen desserts
Usha Bajwa
Punjab Agricultural University Ludhiana
Ludhiana, India
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
11
0.688
Dairy Technology
Cereal Technology
functional foods
health foods
beverages
Preetinder Kaur
Punjab Agricultural University Ludhiana
Ludhiana, India
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
15
0.938
Post harvest engineering
modified atmosphere packaging of fresh produce
processing of fruits and vegetables
Himjyoti Dutta
Mizoram University
Aizawl, India
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
Food Technology
Rice Science
Food polymers
Arup Jyoti Das
Tezpur University
Tezpur, India
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
15
0.938
Mamatha Bs
Nitte University
Guangzhou, India
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
16
1.000
A Surendra Babu
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
16
0.941
Food product development
Sustainable food systems
Food waste valorisation
Vivek Kambhampati
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
Food Process Engineering
Non-thermal Food Processing Technology
Optimization and Modelling
Process Control
Sensory Studies
Shuchi Upadhyay Tiwari
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
Food and Nutrition
Food Technology
Therapeutic Nutrition
S Shobana
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
Functional foods
Grain science and Technology
Food microstructure
Millets
Pothiyappan Karthik
Karpagam Academy of Higher Education
Coimbatore, India
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
Encapsulation of Bioactives
Food Nanotechnology
Food Colloids
Oral Processing
Food Engineering
A Allwyn Sundarraj
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
14
0.933
Waste Management
New Product Development
Food Additives
Bakery and Confectionery
BK Yadav
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
14
0.933
Postharvest and Food process Engineering
Naseer Ahmed
Eternal University
Baru Sahib, India
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
14
0.933
Food Science and Technology
Sanjeev Kumar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
13
0.867
Food Preservation
Radiataion Processing of Food
Antimutagenic Activity of Food
Anjan Borah|A Borah
Tezpur University
Tezpur, India
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
13
0.813
Non-Destructive Evaluation
Encapsulation
Food Chemistry
Food Quality
Parande Anand Kuber
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
13
0.813
Food
Edible coating
Environment
Sushil Kumar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
13
0.867
Business Sustainability
Food and Agribusiness
Human Resource Management
Nazni P
Periyar University Salem
Salem, India
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
12
0.750
Food Science
Clinical Nutrition & Dietetics
BK Sakhale
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
11
0.688
Food Processing Technology
Baskaran N
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
9
0.600
Cancer biology
Nutritional Biochemistry
Zrazaz Ahmad Azad
Aligarh Muslim University
Aligarh, India
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
Kanishka Bhunia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
14
0.933
Food Packaging
Food Engineering
Food Safety