H-Index
Rankings
India Scientists H-Index Engineering & Technology / Food Science and Engineering Rankings in India 2025
AD Scientific Index evaluates the academic productivity and efficiency of scientists and institutions based on the H-index, i10 index, and citation counts. In addition to total H-index rankings, you can also explore rankings and analyses by "Scientists Last 6 Years H-index" and by subject.
* Total H Index Rankings
Ranking Based
On Selection :26
Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
40
36
0.900
* Total H Index Rankings
Ranking Based
On Selection :27
food engineering
nutraceutical and functional foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
39
39
1.000
* Total H Index Rankings
Ranking Based
On Selection :28
Food Technology
Food Chemistry
Nutrition
Bioactive Compounds
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
39
37
0.949
* Total H Index Rankings
Ranking Based
On Selection :29
Pseudocereal Processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
39
33
0.846
* Total H Index Rankings
Ranking Based
On Selection :30
Food Science and Technology
Wheat based Food Processing
Pasta
Gluten Free Products
Baking
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
39
28
0.718
* Total H Index Rankings
Ranking Based
On Selection :31
Fruits and Vegetable Processing
Health Foods
Exploring the Traditional Foods
Underutilized Crops Utilization
Waste Managemen
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
38
1.000
* Total H Index Rankings
Ranking Based
On Selection :32
Active Packaging
Smart Packaging
Films
Waste valorisation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
37
0.974
* Total H Index Rankings
Ranking Based
On Selection :33
Food Formulation
Food Powder
Functional Foods and Nutraceuticals
RTE Food
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
33
0.868
* Total H Index Rankings
Ranking Based
On Selection :34
Food Allergy
Food Toxicology
Genetically Modified food crops
Tumor Immunology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
28
0.737
* Total H Index Rankings
Ranking Based
On Selection :35
Clinical nutrition
Diabetes
Antioxidants
Phytochemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
27
0.711
* Total H Index Rankings
Ranking Based
On Selection :36
Food Science and Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
29
0.784
* Total H Index Rankings
Ranking Based
On Selection :37
Cereal Technology
Fruit Technology
Food Chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
35
0.972
* Total H Index Rankings
Ranking Based
On Selection :38
Honey
Antioxidants & Nutraceuticals
Fruit & Vegetable Processing
Food Preservation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
33
0.917
* Total H Index Rankings
Ranking Based
On Selection :39
Food Engineering and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
31
0.861
* Total H Index Rankings
Ranking Based
On Selection :40
Rice science and technology
food product development
Quality analysis
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
30
0.833
* Total H Index Rankings
Ranking Based
On Selection :41
Non thermal Processing of liquid foods
Hydrodynamic Cavitation Technology
Low GI Foods
Diabetic
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
31
0.886
* Total H Index Rankings
Ranking Based
On Selection :42
Encapsulation
Food biopolymers
Food digestion
Food Sensors
Packaging
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
33
0.971
* Total H Index Rankings
Ranking Based
On Selection :43
Food Technology
Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
23
0.676
* Total H Index Rankings
Ranking Based
On Selection :44
Food Packaging
Biopolymers
Active Packaging
Bionanocomposites
Sulfur Quantum Dots
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
33
1.000
* Total H Index Rankings
Ranking Based
On Selection :45
Food Process Engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
31
0.939
* Total H Index Rankings
Ranking Based
On Selection :46
Food Microbiology
Fermented Foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
29
0.879
* Total H Index Rankings
Ranking Based
On Selection :47
Food Quality and Safety
Food Processing
Fermentation
Bioprocessing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
24
0.727
* Total H Index Rankings
Ranking Based
On Selection :48
food technology
nutrition
preservation and processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
23
0.697
* Total H Index Rankings
Ranking Based
On Selection :49
Food Properties
Food Modelling
Food Physics
Food Materials Science
Traditional foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
28
0.875
* Total H Index Rankings
Ranking Based
On Selection :50
Food as soft matter
Prebiotics/Gut health
Food Technology
Lipid Science & Technology
Kinetics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
27
0.844
Charanjit Singh Riar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
40
36
0.900
Anjineyulu Kothakota
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
39
39
1.000
food engineering
nutraceutical and functional foods
Anil Panghal
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
39
37
0.949
Food Technology
Food Chemistry
Nutrition
Bioactive Compounds
Sukhcharn Singh
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
39
33
0.846
Pseudocereal Processing
Pichan Prabhasankar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
39
28
0.718
Food Science and Technology
Wheat based Food Processing
Pasta
Gluten Free Products
Baking
Vikas Kumar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
38
1.000
Fruits and Vegetable Processing
Health Foods
Exploring the Traditional Foods
Underutilized Crops Utilization
Waste Managemen
Kirtiraj K Gaikwad
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
37
0.974
Active Packaging
Smart Packaging
Films
Waste valorisation
Pradyuman Kumar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
33
0.868
Food Formulation
Food Powder
Functional Foods and Nutraceuticals
RTE Food
Premendra D Dwivedi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
28
0.737
Food Allergy
Food Toxicology
Genetically Modified food crops
Tumor Immunology
Asna Urooj
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
27
0.711
Clinical nutrition
Diabetes
Antioxidants
Phytochemistry
Jamuna Prakash
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
29
0.784
Food Science and Nutrition
Shabir Ahmad Mir
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
35
0.972
Cereal Technology
Fruit Technology
Food Chemistry
Gulzar Ahmad Nayik
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
33
0.917
Honey
Antioxidants & Nutraceuticals
Fruit & Vegetable Processing
Food Preservation
Dharmesh Chandra Saxena
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
31
0.861
Food Engineering and Technology
Charu Lata Mahanta
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
30
0.833
Rice science and technology
food product development
Quality analysis
Shalini S Arya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
31
0.886
Non thermal Processing of liquid foods
Hydrodynamic Cavitation Technology
Low GI Foods
Diabetic
Mudasir Ahmad
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
33
0.971
Encapsulation
Food biopolymers
Food digestion
Food Sensors
Packaging
Satyendra Gautam
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
23
0.676
Food Technology
Microbiology
Ruchir Priyadarshi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
33
1.000
Food Packaging
Biopolymers
Active Packaging
Bionanocomposites
Sulfur Quantum Dots
Rama Chandra Pradhan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
31
0.939
Food Process Engineering
Prathapkumar Halady Shetty
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
29
0.879
Food Microbiology
Fermented Foods
Harinder Oberoi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
24
0.727
Food Quality and Safety
Food Processing
Fermentation
Bioprocessing
Suchi Upadhyay
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
23
0.697
food technology
nutrition
preservation and processing
Kamlesh Prasad
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
28
0.875
Food Properties
Food Modelling
Food Physics
Food Materials Science
Traditional foods
P Nisha
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
27
0.844
Food as soft matter
Prebiotics/Gut health
Food Technology
Lipid Science & Technology
Kinetics