H-Index
Rankings
South Korea Scientists H-Index Engineering & Technology / Food Science and Engineering Rankings in South Korea 2025
AD Scientific Index evaluates the academic productivity and efficiency of scientists and institutions based on the H-index, i10 index, and citation counts. In addition to total H-index rankings, you can also explore rankings and analyses by "Scientists Last 6 Years H-index" and by subject.
* Total H Index Rankings
Ranking Based
On Selection :26
Food Science
Food Engineering
Bio-functional hydrolysate
Fish Collagen
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
41
29
0.707
* Total H Index Rankings
Ranking Based
On Selection :27
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
41
23
0.561
* Total H Index Rankings
Ranking Based
On Selection :28
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
41
21
0.512
* Total H Index Rankings
Ranking Based
On Selection :29
Food Chemistry
Antioxidants
Nutraceuticals
Carotenoids
Fatty acids
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
40
38
0.950
* Total H Index Rankings
Ranking Based
On Selection :30
Food Processing
Nanotechnology
Food Packaging
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
40
36
0.900
* Total H Index Rankings
Ranking Based
On Selection :31
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
25
0.658
* Total H Index Rankings
Ranking Based
On Selection :32
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
24
0.632
* Total H Index Rankings
Ranking Based
On Selection :33
functional food and chronic disease
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
32
0.865
* Total H Index Rankings
Ranking Based
On Selection :34
Public Health Nutrition
Nutritional Epidemiology
Meta-analysis
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
32
0.865
* Total H Index Rankings
Ranking Based
On Selection :35
Toxicology
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
30
0.811
* Total H Index Rankings
Ranking Based
On Selection :36
Food processing
Development of Functional Food
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
29
0.784
* Total H Index Rankings
Ranking Based
On Selection :37
Food Science Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
25
0.676
* Total H Index Rankings
Ranking Based
On Selection :38
Food Microbiology
Probiotics
Prebiotics
Antimicrobial activity and Gut microbiome
Protein
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
35
1.000
* Total H Index Rankings
Ranking Based
On Selection :39
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
26
0.743
* Total H Index Rankings
Ranking Based
On Selection :40
Food Processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
26
0.743
* Total H Index Rankings
Ranking Based
On Selection :41
Health gastronomy
Functional food
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
25
0.714
* Total H Index Rankings
Ranking Based
On Selection :42
Biofilm
Quorum Sensing
Seafood
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
33
0.971
* Total H Index Rankings
Ranking Based
On Selection :43
Food Allergy
Anaphylaxis
Atopic dermatitis
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
21
0.618
* Total H Index Rankings
Ranking Based
On Selection :44
Food microbiology
Microbiome
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
30
0.909
* Total H Index Rankings
Ranking Based
On Selection :45
Food Science
Chemical Biology
Functional Foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
26
0.788
* Total H Index Rankings
Ranking Based
On Selection :46
Fermented Foods
Function and Safety
Fermentation
Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
24
0.727
* Total H Index Rankings
Ranking Based
On Selection :47
Food Science
Animal Science
Meat and Muscle Biology
Cell signaling
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
28
0.875
* Total H Index Rankings
Ranking Based
On Selection :48
Food Safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
20
0.625
* Total H Index Rankings
Ranking Based
On Selection :49
Food Engineering
Food Biotechnology
Fermented Foods
Functional Seafoods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
20
0.625
* Total H Index Rankings
Ranking Based
On Selection :50
Food Biotechnology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
24
0.774
Raju Ahmed
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
41
29
0.707
Food Science
Food Engineering
Bio-functional hydrolysate
Fish Collagen
Mun Yhung Jung
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
41
23
0.561
Eun Ju Cho
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
41
21
0.512
Ramesh Kumar Saini
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
40
38
0.950
Food Chemistry
Antioxidants
Nutraceuticals
Carotenoids
Fatty acids
Jun Tae Kim
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
40
36
0.900
Food Processing
Nanotechnology
Food Packaging
Jiyong Park
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
25
0.658
Food Science and Technology
Sung Nim Han
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
24
0.632
Hae Jeung Lee
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
32
0.865
functional food and chronic disease
Youjin Je 제유진
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
32
0.865
Public Health Nutrition
Nutritional Epidemiology
Meta-analysis
Sung Gu Han
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
30
0.811
Toxicology
Food Science
Sung Keun Jung
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
29
0.784
Food processing
Development of Functional Food
Keum Taek Hwang
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
25
0.676
Food Science Nutrition
Ramachandran Chelliah
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
35
1.000
Food Microbiology
Probiotics
Prebiotics
Antimicrobial activity and Gut microbiome
Protein
Mooyeol Baik
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
26
0.743
Food Science and Technology
Mi-Ai Lee
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
26
0.743
Jong Eun Kim
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
25
0.714
Health gastronomy
Functional food
Md Furkanur Rahaman Mizan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
33
0.971
Biofilm
Quorum Sensing
Seafood
Soo Young Lee
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
21
0.618
Food Allergy
Anaphylaxis
Atopic dermatitis
Se Hee Lee
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
30
0.909
Food microbiology
Microbiome
Sanguine Byun
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
26
0.788
Food Science
Chemical Biology
Functional Foods
Jae Hyung Mah
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
24
0.727
Fermented Foods
Function and Safety
Fermentation
Microbiology
Sungkwon Park
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
28
0.875
Food Science
Animal Science
Meat and Muscle Biology
Cell signaling
Won Bo Shim
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
20
0.625
Sang Moo Kim
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
20
0.625
Food Engineering
Food Biotechnology
Fermented Foods
Functional Seafoods
Chang-Won Cho
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
24
0.774