AD Scientific Index evaluates the academic productivity and efficiency of scientists and institutions based on the H-index, i10 index, and citation counts. In addition to total H-index rankings, you can also explore rankings and analyses by "Scientists Last 6 Years H-index" and by subject.
* Total H Index Rankings
Ranking Based
On Selection :1
Food chain contamination
health risk
remediation and biochar application
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
69
61
0.884
* Total H Index Rankings
Ranking Based
On Selection :2
Food Science
Human Nutrition
Public Health
Food Safety
Functional Foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
60
57
0.950
* Total H Index Rankings
Ranking Based
On Selection :3
Food Technology
non thermal processing
fruits and vegetable processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
59
59
1.000
* Total H Index Rankings
Ranking Based
On Selection :4
Food Chemistry
Environmental Chemistry
Analytical Chemistry
Phytochemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
33
0.767
* Total H Index Rankings
Ranking Based
On Selection :5
Stress physiology of microbes
Yeast Physiology
Intracellular pH
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
42
40
0.952
* Total H Index Rankings
Ranking Based
On Selection :6
Development of rapid and non-invasive techniques in food analytics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
39
35
0.897
* Total H Index Rankings
Ranking Based
On Selection :7
Food science
Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
34
0.895
* Total H Index Rankings
Ranking Based
On Selection :8
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
32
0.842
* Total H Index Rankings
Ranking Based
On Selection :9
Food Science and Technology
Food Biochemistry
Bioactive compounds
Nutraceuticals and Allelopathy
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
35
0.946
* Total H Index Rankings
Ranking Based
On Selection :10
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
30
0.857
* Total H Index Rankings
Ranking Based
On Selection :11
Food Science and Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
28
0.824
* Total H Index Rankings
Ranking Based
On Selection :12
Human Nutrition
Functional foods and nutraceuticals
Food Fortification
Composite flours
Traditional foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
26
0.765
* Total H Index Rankings
Ranking Based
On Selection :13
Food Safety and Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
28
0.848
* Total H Index Rankings
Ranking Based
On Selection :14
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
29
0.935
* Total H Index Rankings
Ranking Based
On Selection :15
Food Sciences
Food Nanotechnology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
28
0.903
* Total H Index Rankings
Ranking Based
On Selection :16
Food Chemistry
Functional Foods
Non-thermal Processing
Muscle Foods
Antioxidants
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
27
0.871
* Total H Index Rankings
Ranking Based
On Selection :17
Food Biotechnology
Metabolic engineering
Lipid Biochemistry
Molecular Biology. His current proje
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
26
0.839
* Total H Index Rankings
Ranking Based
On Selection :18
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
24
0.774
* Total H Index Rankings
Ranking Based
On Selection :19
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
28
0.966
* Total H Index Rankings
Ranking Based
On Selection :20
Food Science & Technology
Liposomal Microencapsulation
Extrusion Processing
Lipid Chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
27
0.931
* Total H Index Rankings
Ranking Based
On Selection :21
Cereal Technology
Nutrition
Food Safety
Post Harvest
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
24
0.828
* Total H Index Rankings
Ranking Based
On Selection :22
Food Science and Biotechnology
Food Safety and Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
28
26
0.929
* Total H Index Rankings
Ranking Based
On Selection :23
Food Science
Hydrocolloids in food
starch chemistry
baking powders
edible films and food product
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
23
0.920
* Total H Index Rankings
Ranking Based
On Selection :24
Food Technology
Food Processing
Food Safety
Product Innovation
Healthy Food
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
23
0.958
* Total H Index Rankings
Ranking Based
On Selection :25
Nutrition
processing
cereal
dietary fibre
Cell walls
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
22
0.917
Sardar Khan
University of Peshawar
Peshawar, Pakistan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
69
61
0.884
Food chain contamination
health risk
remediation and biochar application
Nauman Khalid|Khalid Nauman
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
60
57
0.950
Food Science
Human Nutrition
Public Health
Food Safety
Functional Foods
Rana Muhammad Aadil
University of Agriculture Faisalabad
Faisalabad, Pakistan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
59
59
1.000
Food Technology
non thermal processing
fruits and vegetable processing
Shahid Iqbal
University of Sargodha
Sargodha, Pakistan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
33
0.767
Food Chemistry
Environmental Chemistry
Analytical Chemistry
Phytochemistry
Azmat Ullah
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
42
40
0.952
Stress physiology of microbes
Yeast Physiology
Intracellular pH
Muhammad Haseeb Ahmad
Government College University Faisalabad
Johor Bahru, Pakistan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
39
35
0.897
Development of rapid and non-invasive techniques in food analytics
Asif Ahmad
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
34
0.895
Food science
Food Technology
Muhammad Issa Khan
University of Agriculture Faisalabad
Faisalabad, Pakistan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
32
0.842
Food Science and Technology
Amjad Iqbal
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
35
0.946
Food Science and Technology
Food Biochemistry
Bioactive compounds
Nutraceuticals and Allelopathy
Muhammad Nadeem
University of Sargodha
Sargodha, Pakistan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
30
0.857
Mian Anjum Murtaza
University of Sargodha
Sargodha, Pakistan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
28
0.824
Food Science and Nutrition
Mian Kamran Sharif
University of Agriculture Faisalabad
Faisalabad, Pakistan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
26
0.765
Human Nutrition
Functional foods and nutraceuticals
Food Fortification
Composite flours
Traditional foods
Muhammad Riaz
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
28
0.848
Food Safety and Microbiology
Abid Hasnain
University of Karachi
Karachi, Pakistan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
29
0.935
Food Science and Technology
Shabbar Abbas|Abbas Shabbar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
28
0.903
Food Sciences
Food Nanotechnology
Muhammad Sajid Arshad
Government College University Faisalabad
Johor Bahru, Pakistan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
27
0.871
Food Chemistry
Functional Foods
Non-thermal Processing
Muscle Foods
Antioxidants
Waseem Safdar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
26
0.839
Food Biotechnology
Metabolic engineering
Lipid Biochemistry
Molecular Biology. His current proje
Tariq Masud
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
24
0.774
Muhammad Nadeem
University of Sargodha
Sargodha, Pakistan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
28
0.966
Food Science and Technology
Muhammad Imran
Government College University Faisalabad
Johor Bahru, Pakistan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
27
0.931
Food Science & Technology
Liposomal Microencapsulation
Extrusion Processing
Lipid Chemistry
Anwaar Ahmed
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
24
0.828
Cereal Technology
Nutrition
Food Safety
Post Harvest
Imran Khan
University of Haripur
Haripur, Pakistan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
28
26
0.929
Food Science and Biotechnology
Food Safety and Microbiology
Tahira Mohsin Ali
University of Karachi
Karachi, Pakistan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
23
0.920
Food Science
Hydrocolloids in food
starch chemistry
baking powders
edible films and food product
Hafiz Shahbaz|Hafiz M Shahbaz, HM Shahbaz
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
23
0.958
Food Technology
Food Processing
Food Safety
Product Innovation
Healthy Food
A Rakha
University of Agriculture Faisalabad
Faisalabad, Pakistan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
22
0.917
Nutrition
processing
cereal
dietary fibre
Cell walls