H-Index
Rankings
Pakistan Scientists H-Index Engineering & Technology / Food Science and Engineering Rankings in Pakistan 2025
The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "last 6 years H-index"and Subject Rankings.
Food chain contamination
health risk
remediation and biochar application
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
68
60
0.882
Food Science
Human Nutrition
Public Health
Food Safety
Functional Foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
60
56
0.933
Food Technology
non thermal processing
fruits and vegetable processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
57
56
0.982
Food Chemistry
Environmental Chemistry
Analytical Chemistry
Phytochemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
42
31
0.738
Stress physiology of microbes
Yeast Physiology
Intracellular pH
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
40
39
0.975
Development of rapid and non-invasive techniques in food analytics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
33
0.868
Food science
Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
32
0.865
Food Science and Technology
Food Biochemistry
Bioactive compounds
Nutraceuticals and Allelopathy
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
33
0.917
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
29
0.829
Food Science and Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
27
0.794
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
28
0.848
Human Nutrition
Functional foods and nutraceuticals
Food Fortification
Composite flours
Traditional foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
26
0.788
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
28
0.903
Food Safety and Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
27
0.871
Food Biotechnology
Metabolic engineering
Lipid Biochemistry
Molecular Biology. His current proje
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
25
0.806
Food Sciences
Food Nanotechnology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
30
27
0.900
Food Chemistry
Functional Foods
Non-thermal Processing
Muscle Foods
Antioxidants
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
30
25
0.833
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
30
24
0.800
Cereal Technology
Nutrition
Food Safety
Post Harvest
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
24
0.828
Food Science & Technology
Liposomal Microencapsulation
Extrusion Processing
Lipid Chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
28
26
0.929
Food Science and Biotechnology
Food Safety and Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
28
24
0.857
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
27
25
0.926
Food Science
Food Processing
Food Safety
Product Innovation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
23
0.958
Food Science
Hydrocolloids in food
starch chemistry
baking powders
edible films and food product
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
22
0.917
Nutrition
processing
cereal
dietary fibre
Cell walls
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
22
0.957
Sardar Khan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
68
60
0.882
Food chain contamination
health risk
remediation and biochar application
Nauman Khalid|Khalid Nauman
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
60
56
0.933
Food Science
Human Nutrition
Public Health
Food Safety
Functional Foods
Rana Muhammad Aadil
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
57
56
0.982
Food Technology
non thermal processing
fruits and vegetable processing
Shahid Iqbal
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
42
31
0.738
Food Chemistry
Environmental Chemistry
Analytical Chemistry
Phytochemistry
Azmat Ullah
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
40
39
0.975
Stress physiology of microbes
Yeast Physiology
Intracellular pH
Muhammad Haseeb Ahmad
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
33
0.868
Development of rapid and non-invasive techniques in food analytics
Asif Ahmad
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
32
0.865
Food science
Food Technology
Amjad Iqbal
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
33
0.917
Food Science and Technology
Food Biochemistry
Bioactive compounds
Nutraceuticals and Allelopathy
Muhammad Issa Khan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
35
29
0.829
Food Science and Technology
Mian Anjum Murtaza
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
27
0.794
Food Science and Nutrition
Muhammad Nadeem
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
28
0.848
Mian Kamran Sharif
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
26
0.788
Human Nutrition
Functional foods and nutraceuticals
Food Fortification
Composite flours
Traditional foods
Abid Hasnain
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
28
0.903
Food Science and Technology
Muhammad Riaz
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
27
0.871
Food Safety and Microbiology
Waseem Safdar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
25
0.806
Food Biotechnology
Metabolic engineering
Lipid Biochemistry
Molecular Biology. His current proje
Shabbar Abbas|Abbas Shabbar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
30
27
0.900
Food Sciences
Food Nanotechnology
Muhammad Sajid Arshad
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
30
25
0.833
Food Chemistry
Functional Foods
Non-thermal Processing
Muscle Foods
Antioxidants
Tariq Masud
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
30
24
0.800
Anwaar Ahmed
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
24
0.828
Cereal Technology
Nutrition
Food Safety
Post Harvest
Muhammad Imran
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
28
26
0.929
Food Science & Technology
Liposomal Microencapsulation
Extrusion Processing
Lipid Chemistry
Imran Khan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
28
24
0.857
Food Science and Biotechnology
Food Safety and Microbiology
Muhammad Nadeem
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
27
25
0.926
Food Science and Technology
Hafiz Shahbaz
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
23
0.958
Food Science
Food Processing
Food Safety
Product Innovation
Tahira Mohsin Ali
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
22
0.917
Food Science
Hydrocolloids in food
starch chemistry
baking powders
edible films and food product
A Rakha
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
22
0.957
Nutrition
processing
cereal
dietary fibre
Cell walls