AD Scientific Index evaluates the academic productivity and efficiency of scientists and institutions based on the H-index, i10 index, and citation counts. In addition to total H-index rankings, you can also explore rankings and analyses by "Scientists Last 6 Years H-index" and by subject.
* Total H Index Rankings
Ranking Based
On Selection :26
Health benefits of sugar free food product.
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
13
0.591
* Total H Index Rankings
Ranking Based
On Selection :27
Food and nutrition security
public health
community development
oral health
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
12
0.545
* Total H Index Rankings
Ranking Based
On Selection :28
Food and Nutrition Security
Land Reform
Agriculture and Small Farmer Development
Socioeconomic
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
21
13
0.619
* Total H Index Rankings
Ranking Based
On Selection :29
Food Science and Technology
Mycotoxin
Method development
Phytochemical analysis
Modeling Optimization Machine learning and A
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
19
0.950
* Total H Index Rankings
Ranking Based
On Selection :30
Bioprocess Technology
Environmental Microbiology
Waste Valorization
Indigenous Fermented Foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
17
0.850
* Total H Index Rankings
Ranking Based
On Selection :31
Functional Foods
Nutraceuticals
Antioxidants
Anticancer
Antidiabetic
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
19
1.000
* Total H Index Rankings
Ranking Based
On Selection :32
Agricultural Engineering
Postharvest Technology
Food Packaging
Food and Drying Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
19
1.000
* Total H Index Rankings
Ranking Based
On Selection :33
Food to food fortification
food processing and preservation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
18
0.947
* Total H Index Rankings
Ranking Based
On Selection :34
Food and Agro-Processing
Plant Bioactives
Carbohydrate Polymers
Postharvest Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
18
0.947
* Total H Index Rankings
Ranking Based
On Selection :35
Food Science
Fruit and vegetable processing and technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
17
0.895
* Total H Index Rankings
Ranking Based
On Selection :36
Food Science
Agricultural Science
Chemometrics
NIR hyperspectral imaging
Tomography
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
17
0.895
* Total H Index Rankings
Ranking Based
On Selection :37
Urban Food Security
Urban Food Systems
African Urbanism
Southern Urbanism
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
16
0.842
* Total H Index Rankings
Ranking Based
On Selection :38
Food Science
Molecular microbiology
Fermentation
Toxicology
Mycotoxin
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
17
1.000
* Total H Index Rankings
Ranking Based
On Selection :39
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
16
0.941
* Total H Index Rankings
Ranking Based
On Selection :40
Agricultural Extension
Agricultural Education
Food Security
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
12
0.800
* Total H Index Rankings
Ranking Based
On Selection :41
NCD
Food security and nutritional status of students
Clinical Nutrition in ICU and Renal patients
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
10
0.667
* Total H Index Rankings
Ranking Based
On Selection :42
Biotechnology and Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
14
1.000
* Total H Index Rankings
Ranking Based
On Selection :43
Food security
Local Economic Development
Inclusive Education and African Studies
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
14
1.000
* Total H Index Rankings
Ranking Based
On Selection :44
Land reform
Food systems
Agrarian reform
Right to food
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
14
1.000
* Total H Index Rankings
Ranking Based
On Selection :45
Nutrition
food safety
food security
infant feeding
medicinal indigenous plants
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
13
0.929
* Total H Index Rankings
Ranking Based
On Selection :46
Biosystems engineering
food processing
renewable energy
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
11
0.786
* Total H Index Rankings
Ranking Based
On Selection :47
Food Chemistry
phytochemical analysis
functional foods and nutraceuticals
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
13
1.000
* Total H Index Rankings
Ranking Based
On Selection :48
Food and Drug Safety Scientist
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
13
1.000
* Total H Index Rankings
Ranking Based
On Selection :49
Food Sciences
In vitro digestion
Nano and Microplastics
Proteomics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
12
1.000
* Total H Index Rankings
Ranking Based
On Selection :50
Food security
Poverty alleviation
Inequality
Sustainable Development
climate change
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
10
0.833
Sibongile Madiope
University of South Africa
Pretoria, South Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
13
0.591
Health benefits of sugar free food product.
Michael John Rudolph
University of Johannesburg
Johannesburg, South Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
12
0.545
Food and nutrition security
public health
community development
oral health
Peter T Jacobs
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
21
13
0.619
Food and Nutrition Security
Land Reform
Agriculture and Small Farmer Development
Socioeconomic
Sefater Gbashi
University of Johannesburg
Johannesburg, South Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
19
0.950
Food Science and Technology
Mycotoxin
Method development
Phytochemical analysis
Modeling Optimization Machine learning and A
Santhosh Pillai|Santhosh Kumar Kuttan Pillai, Santhosh Kumar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
17
0.850
Bioprocess Technology
Environmental Microbiology
Waste Valorization
Indigenous Fermented Foods
John Mellem
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
19
1.000
Functional Foods
Nutraceuticals
Antioxidants
Anticancer
Antidiabetic
Tobi Fadiji
Stellenbosch University
Stellenbosch, South Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
19
1.000
Agricultural Engineering
Postharvest Technology
Food Packaging
Food and Drying Technology
Mpho Edward Mashau
University of Venda
Thohoyandou, South Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
18
0.947
Food to food fortification
food processing and preservation
Tonna A. Anyasi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
18
0.947
Food and Agro-Processing
Plant Bioactives
Carbohydrate Polymers
Postharvest Technology
Maryna De Wit
University of the Free State
Bloemfontein, South Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
17
0.895
Food Science
Fruit and vegetable processing and technology
Paul James Williams
Stellenbosch University
Stellenbosch, South Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
17
0.895
Food Science
Agricultural Science
Chemometrics
NIR hyperspectral imaging
Tomography
Gareth Haysom
University of Cape Town
Cape Town, South Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
16
0.842
Urban Food Security
Urban Food Systems
African Urbanism
Southern Urbanism
Stephen Akinola
Tshwane University of Technology
Pretoria, South Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
17
1.000
Food Science
Molecular microbiology
Fermentation
Toxicology
Mycotoxin
Ajibola Bamikole Oyedeji
University of Johannesburg
Johannesburg, South Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
16
0.941
Food Science and Technology
SH Worth
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
12
0.800
Agricultural Extension
Agricultural Education
Food Security
Violet Louise Van Den Berg (Van Antwerpen)|Louise van den Berg, Violet van den Berg, VL van den Berg
University of the Free State
Bloemfontein, South Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
10
0.667
NCD
Food security and nutritional status of students
Clinical Nutrition in ICU and Renal patients
Fatai Oladunni Balogun
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
14
1.000
Biotechnology and Food Science
Mfundo Mandla Masuku
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
14
1.000
Food security
Local Economic Development
Inclusive Education and African Studies
Marc Ca Wegerif
University of Pretoria
Pretoria, South Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
14
1.000
Land reform
Food systems
Agrarian reform
Right to food
Cebisa Nesamvuni
University of Venda
Thohoyandou, South Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
13
0.929
Nutrition
food safety
food security
infant feeding
medicinal indigenous plants
Gikuru Mwithiga
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
11
0.786
Biosystems engineering
food processing
renewable energy
Tinotenda Shoko
Tshwane University of Technology
Pretoria, South Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
13
1.000
Food Chemistry
phytochemical analysis
functional foods and nutraceuticals
Monaheng Leonard Masheane
University of South Africa
Pretoria, South Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
13
1.000
Food and Drug Safety Scientist
Tafadzwa Kaseke
University of Johannesburg
Johannesburg, South Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
12
1.000
Food Sciences
In vitro digestion
Nano and Microplastics
Proteomics
Olusegun Obadire
University of Venda
Thohoyandou, South Africa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
10
0.833
Food security
Poverty alleviation
Inequality
Sustainable Development
climate change