Teagasc-Irish Agriculture and Food Development Authority is a
prestigious institution university
established in 1988 in Ireland. It is represented
by 235 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Engineering & Technology (59 scientists), Agriculture & Forestry (55 scientists), and Natural Sciences (14 scientists).
* Total H Index Rankings
Ranking Based
On Selection :126
Food technology
food microbiology
food science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
* Total H Index Rankings
Ranking Based
On Selection :127
Antimicrobial peptides
streptococci
biofilms
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
* Total H Index Rankings
Ranking Based
On Selection :128
dry matter intake
production efficiency
genetics
sheep production
methane output
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
* Total H Index Rankings
Ranking Based
On Selection :129
Novel Food Processing Technologies
Sustainable Protein
Bioactives
Macroalgae
Insects
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
* Total H Index Rankings
Ranking Based
On Selection :130
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
* Total H Index Rankings
Ranking Based
On Selection :131
Food safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
* Total H Index Rankings
Ranking Based
On Selection :132
Systems biology
Biomathematics
Bioinformatics
Microbiome
Evolution
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
9
0.900
* Total H Index Rankings
Ranking Based
On Selection :133
silviculture
forestry
agroforestry
broadleaf
continuous cover forestry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
8
0.800
* Total H Index Rankings
Ranking Based
On Selection :134
Novel food processing technologies
Meat alternatives
Plant proteins
Food biomass utilisation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :135
food safety
food microbiology
epidemiology
metagenomics
bioinformatics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :136
Food science
Cheese
Texture
Rheology
Structure-function relationships
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :137
Food Research
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :138
Nutritional and biochemical studies
LCMS/MS analysis of mycotoxin and residues
food safety and security
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :139
Microbial Ecology
grasslands
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :140
Non-thermal processing
Dehydration
Dairy powders
Protein-starch interactions
Product development
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :141
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :142
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :143
Entomology
Biocontrol
Resistance
Integrated Pest Management
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :144
genetics
animal breeding
beef
dairy
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :145
Food packaging
non-thermal technology
extrusion
food microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :146
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
8
0.889
* Total H Index Rankings
Ranking Based
On Selection :147
Infectious and metabolic diseases
gut microbiota
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
7
0.778
* Total H Index Rankings
Ranking Based
On Selection :148
Molecular biology
Virology
Genomics
Bioinformatics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
7
0.778
* Total H Index Rankings
Ranking Based
On Selection :149
Food and nutrition
Anaerobic gut microbiology
Prebiotics and probiotics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
* Total H Index Rankings
Ranking Based
On Selection :150
soil science
sustainable agriculture
climate change adaptation
greenhouse gas emissions
N cycle
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
Elena S Inguglia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
Food technology
food microbiology
food science
Sara Arbulu
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
Fiona Mcgovern
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
dry matter intake
production efficiency
genetics
sheep production
methane output
Eduarda Melo Cabral
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
Novel Food Processing Technologies
Sustainable Protein
Bioactives
Macroalgae
Insects
Marion Beecher
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
Vincenzo Pennone
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
Ghjuvan Grimaud
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
9
0.900
Systems biology
Biomathematics
Bioinformatics
Microbiome
Evolution
Ian Short
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
8
0.800
silviculture
forestry
agroforestry
broadleaf
continuous cover forestry
Animesh Singh Sengar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Novel food processing technologies
Meat alternatives
Plant proteins
Food biomass utilisation
Min Yap
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
food safety
food microbiology
epidemiology
metagenomics
bioinformatics
Prabin Lamichhane
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Food science
Cheese
Texture
Rheology
Structure-function relationships
Clémentine Mg Charoux
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Chikere G Nkwonta Mrsb Afhea
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Nutritional and biochemical studies
LCMS/MS analysis of mycotoxin and residues
food safety and security
Aaron Fox
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Amit Kumar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Non-thermal processing
Dehydration
Dairy powders
Protein-starch interactions
Product development
Ainhoa Valldecabres
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Michael Dineen
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Louise Mcnamara
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Entomology
Biocontrol
Resistance
Integrated Pest Management
Alan Twomey
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
genetics
animal breeding
beef
dairy
Monjurul Hoque
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Food packaging
non-thermal technology
extrusion
food microbiology
Agnieszka Konkolewska
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
8
0.889
El Hadji Seck
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
7
0.778
Infectious and metabolic diseases
gut microbiota
Jignasha Patel
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
7
0.778
Molecular biology
Virology
Genomics
Bioinformatics
Dinesh Thapa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
Food and nutrition
Anaerobic gut microbiology
Prebiotics and probiotics
Ognjen Žurovec
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
soil science
sustainable agriculture
climate change adaptation
greenhouse gas emissions
N cycle