The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "Scientists Last 6 years H-index" and Subject Rankings.
* Last 6 Years H Index Rankings
Ranking Based
On Selection :1
Food science and technology
dairy science
food proteins
food colloids
nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
108
65
0.602
* Last 6 Years H Index Rankings
Ranking Based
On Selection :2
Food science
human nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
72
41
0.569
* Last 6 Years H Index Rankings
Ranking Based
On Selection :3
Food Science
Starch
Potato
Cereals
Meat Analogues
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
49
40
0.816
* Last 6 Years H Index Rankings
Ranking Based
On Selection :4
In vitro digestion
Starch and Protein Chemistry
Meat structure
Food Technology
Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
39
0.907
* Last 6 Years H Index Rankings
Ranking Based
On Selection :5
Food Microbiology
Biofilms
Molecular Biology
Food Processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
46
35
0.761
* Last 6 Years H Index Rankings
Ranking Based
On Selection :6
Food chemistry
food analysis
amino acids
calcium
phosphorus
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
45
33
0.733
* Last 6 Years H Index Rankings
Ranking Based
On Selection :7
colloids
emulsions
foams
interfaces
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
41
30
0.732
* Last 6 Years H Index Rankings
Ranking Based
On Selection :8
Food
nutrition
biochemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
26
0.605
* Last 6 Years H Index Rankings
Ranking Based
On Selection :9
Human nutrition
pediatric nutrition
vitamin D
bone health
metabolic disease
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
25
0.862
* Last 6 Years H Index Rankings
Ranking Based
On Selection :10
Food Science and Technology
Functional Foods
Bioactive Delivery Systems
Encapsulation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
26
25
0.962
* Last 6 Years H Index Rankings
Ranking Based
On Selection :11
Food and Bioprocess engineering
oral processing
mathematical modelling
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
25
0.694
* Last 6 Years H Index Rankings
Ranking Based
On Selection :12
Food Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
27
23
0.852
* Last 6 Years H Index Rankings
Ranking Based
On Selection :13
Food Hydrocolloids
Food Technology
Rheology
Small Angle Scattering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
23
1.000
* Last 6 Years H Index Rankings
Ranking Based
On Selection :14
Chemical Engineering Science
Thermal Engineering
Particle Technology
Pyrolysis
Granular Flow
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
18
0.750
* Last 6 Years H Index Rankings
Ranking Based
On Selection :15
Food Engineering
Bioprocess Engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
17
0.850
* Last 6 Years H Index Rankings
Ranking Based
On Selection :16
Food Science
Data Science
Consumer Science
Product Development
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
14
0.875
* Last 6 Years H Index Rankings
Ranking Based
On Selection :17
Sensory & Consumer Science
Sensometrics
Well-being
Social Psychology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
12
0.923
* Last 6 Years H Index Rankings
Ranking Based
On Selection :18
Food
inflammation
IBD
polyphenols
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
10
0.909
* Last 6 Years H Index Rankings
Ranking Based
On Selection :19
Food packaging systems
corrugated fibreboard
food oral processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
* Last 6 Years H Index Rankings
Ranking Based
On Selection :20
food structure
food protein
meat science
product development
novel food processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Last 6 Years H Index Rankings
Ranking Based
On Selection :21
Food structure
Food digestion
Functional foods
Encapsulation
Plant-based foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Last 6 Years H Index Rankings
Ranking Based
On Selection :22
Food microbiology
Biofilm
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Last 6 Years H Index Rankings
Ranking Based
On Selection :23
Food science and technology
Protein
Dairy products
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
* Last 6 Years H Index Rankings
Ranking Based
On Selection :24
Starch digestion
in vitro model
in vivo model
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
* Last 6 Years H Index Rankings
Ranking Based
On Selection :25
food science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Harjinder Singh
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
108
65
0.602
Food science and technology
dairy science
food proteins
food colloids
nutrition
Paul Moughan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
72
41
0.569
Food science
human nutrition
Jaspreet Singh
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
49
40
0.816
Food Science
Starch
Potato
Cereals
Meat Analogues
Lovedeep Kaur
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
39
0.907
In vitro digestion
Starch and Protein Chemistry
Meat structure
Food Technology
Nutrition
SH Flint
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
46
35
0.761
Food Microbiology
Biofilms
Molecular Biology
Food Processing
Ganesharanee Ravindran
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
45
33
0.733
Food chemistry
food analysis
amino acids
calcium
phosphorus
Matt Golding
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
41
30
0.732
colloids
emulsions
foams
interfaces
Michael Boland|Mike Boland, Mike J Boland, M J Boland
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
26
0.605
Food
nutrition
biochemistry
Pamela von Hurst
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
25
0.862
Human nutrition
pediatric nutrition
vitamin D
bone health
metabolic disease
Ali Rashidinejad
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
26
25
0.962
Food Science and Technology
Functional Foods
Bioactive Delivery Systems
Encapsulation
John Bronlund
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
25
0.694
Food and Bioprocess engineering
oral processing
mathematical modelling
Jon Palmer
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
27
23
0.852
Zhi Yang|Z. Yang
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
23
1.000
Food Hydrocolloids
Food Technology
Rheology
Small Angle Scattering
Jim R Jones
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
18
0.750
Chemical Engineering Science
Thermal Engineering
Particle Technology
Pyrolysis
Granular Flow
Richard Archer
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
17
0.850
Food Engineering
Bioprocess Engineering
Charles Diako
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
14
0.875
Food Science
Data Science
Consumer Science
Product Development
Saleh Moradi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
12
0.923
Sensory & Consumer Science
Sensometrics
Well-being
Social Psychology
Noha Nasef
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
10
0.909
Food
inflammation
IBD
polyphenols
Eli Gray-Stuart
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
Food packaging systems
corrugated fibreboard
food oral processing
Feng Ming Chian
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
food structure
food protein
meat science
product development
novel food processing
Duc Toan Do Thomas Do
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Food structure
Food digestion
Functional foods
Encapsulation
Plant-based foods
Siti Norbaizura Md Zain
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Food microbiology
Biofilm
Zheng Pan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Food science and technology
Protein
Dairy products
Joanna Nadia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Starch digestion
in vitro model
in vivo model
Crisline Mae Alhambra
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000