Natural Resources Institute, Finland is a
prestigious institution university
established in 2015 in Finland. It is represented
by 399 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Agriculture & Forestry (120 scientists), Natural Sciences (52 scientists), and Engineering & Technology (25 scientists).
* Last 6 Years H Index Rankings
Ranking Based
On Selection :1
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
49
38
0.776
* Last 6 Years H Index Rankings
Ranking Based
On Selection :2
Food Chemistry
Analytical Chemistry
Polyphenols
Tannins
Anthocyanins
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
26
25
0.962
* Last 6 Years H Index Rankings
Ranking Based
On Selection :3
Food science
Antioxidants
Polyphenols
Side streams
Functional foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
* Last 6 Years H Index Rankings
Ranking Based
On Selection :4
food chemistry
by-product components
separation techniques
supercritical fluids
microencapsulation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
15
0.652
* Last 6 Years H Index Rankings
Ranking Based
On Selection :5
Food microbiology
molecular techniques
microbial communities
biogas
VFA
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
9
0.818
Pirjo Mattila
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
49
38
0.776
Jarkko Hellström
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
26
25
0.962
Food Chemistry
Analytical Chemistry
Polyphenols
Tannins
Anthocyanins
Marina Fidelis
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
15
1.000
Food science
Antioxidants
Polyphenols
Side streams
Functional foods
Eila Järvenpää
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
15
0.652
food chemistry
by-product components
separation techniques
supercritical fluids
microencapsulation
Lucia Blasco
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
9
0.818
Food microbiology
molecular techniques
microbial communities
biogas
VFA