The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "Scientists Last 6 years H-index" and Subject Rankings.
* Total H Index Rankings
Ranking Based
On Selection :1
Food Technology and Bioprocessing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
12
0.600
* Total H Index Rankings
Ranking Based
On Selection :2
Food Safety
Food Sciences
natural plant extracts
essential oils
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
13
0.867
* Total H Index Rankings
Ranking Based
On Selection :3
Food safety
heavy metal contamination
and correlation to NCDs
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
7
0.778
* Total H Index Rankings
Ranking Based
On Selection :4
food loss
postharvest
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
6
0.750
Ali Ismail
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
12
0.600
Food Technology and Bioprocessing
Dima Mnayer
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
13
0.867
Food Safety
Food Sciences
natural plant extracts
essential oils
Zeina Daher
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
7
0.778
Food safety
heavy metal contamination
and correlation to NCDs
Hala Chahine
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
6
0.750
food loss
postharvest