University of British Columbia is a
prestigious public university
established in 1908 in Canada. It is represented
by 5,364 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Engineering & Technology (884 scientists), Social Sciences and Humanities (765 scientists), and Natural Sciences (694 scientists).
* Total H Index Rankings
Ranking Based
On Selection :1
Food security
Land use change
Agriculture
Global environment
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
93
73
0.785
* Total H Index Rankings
Ranking Based
On Selection :2
food science and technology
biochemistry
proteins
peptides
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
78
48
0.615
* Total H Index Rankings
Ranking Based
On Selection :3
Food Chemistry
Toxicology
Nutrition
Physiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
77
48
0.623
* Total H Index Rankings
Ranking Based
On Selection :4
food sovereignty
agrarian citizenship
food security
sustainability
agrarian reform
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
46
40
0.870
* Total H Index Rankings
Ranking Based
On Selection :5
Food Safety
Food Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
21
0.875
* Total H Index Rankings
Ranking Based
On Selection :6
Food processing
chemistry & toxicology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
20
0.870
* Total H Index Rankings
Ranking Based
On Selection :7
Food and Resource Economics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
8
0.444
* Total H Index Rankings
Ranking Based
On Selection :8
Food production
climate change
big data in agriculture small farms
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
16
1.000
* Total H Index Rankings
Ranking Based
On Selection :9
Food safety
sensor
vibrational spectroscopy
Nanotechnology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
14
0.933
* Total H Index Rankings
Ranking Based
On Selection :10
Food microbiology
food safety
food science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
12
1.000
* Total H Index Rankings
Ranking Based
On Selection :11
food sovereignty
agroecology
land governance
climate justice
well-being
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
* Total H Index Rankings
Ranking Based
On Selection :12
community nutrition
public health
international nutrition
scholarship of teaching and learning
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :13
Food justice
Participatory Action Research
prison
incarceration
arts-based methods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total H Index Rankings
Ranking Based
On Selection :14
Non-Thermal Food Processing
Cold Plasma Treatment
High Performance Liquid Chromatography
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Total H Index Rankings
Ranking Based
On Selection :15
Food systems
Critical Agrarian Studies
Science and Technology Studies
Critical Data Studies
Food
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection :16
Atherosclerosis
CVD
GMO
Nutraceuticals
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection :17
Food waste management and disposal
meta-analysis
bioaugmentation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection :18
food chemistry
functional foods
bioactive
nutraceuticals
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection :19
food systems
climate change
alt-proteins
livestock
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection :20
Food Security
Food Sovereignty
Livelihoods
Conservation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
* Total H Index Rankings
Ranking Based
On Selection :21
whole school food approaches
food literacy
food citizenship
climate action
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
Navin Ramankutty
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
93
73
0.785
Food security
Land use change
Agriculture
Global environment
Eunice Li Chan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
78
48
0.615
food science and technology
biochemistry
proteins
peptides
David Kitts
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
77
48
0.623
Food Chemistry
Toxicology
Nutrition
Physiology
Hannah Wittman
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
46
40
0.870
food sovereignty
agrarian citizenship
food security
sustainability
agrarian reform
Wang Siyun
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
21
0.875
Food Safety
Food Microbiology
Anika Singh
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
20
0.870
Food processing
chemistry & toxicology
James Vercammen
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
8
0.444
Food and Resource Economics
Vincent Ricciardi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
16
1.000
Food production
climate change
big data in agriculture small farms
Shaolong Feng
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
14
0.933
Food safety
sensor
vibrational spectroscopy
Nanotechnology
Karen Fong
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
12
1.000
Food microbiology
food safety
food science
Dana James
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
food sovereignty
agroecology
land governance
climate justice
well-being
Candice Rideout
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
community nutrition
public health
international nutrition
scholarship of teaching and learning
Kelsey Timler
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Food justice
Participatory Action Research
prison
incarceration
arts-based methods
Xanyar Mohammadi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Non-Thermal Food Processing
Cold Plasma Treatment
High Performance Liquid Chromatography
Sarah-Louise Ruder
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Food systems
Critical Agrarian Studies
Science and Technology Studies
Critical Data Studies
Food
Smiksha Munjral
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Atherosclerosis
CVD
GMO
Nutraceuticals
Hirra Zafar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Food waste management and disposal
meta-analysis
bioaugmentation
Huiying Amelie Zhang
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
food chemistry
functional foods
bioactive
nutraceuticals
Jessica Mukiri
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
food systems
climate change
alt-proteins
livestock
Winy Vasquez
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
Food Security
Food Sovereignty
Livelihoods
Conservation
Gabrielle Edwards
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
whole school food approaches
food literacy
food citizenship
climate action