Balıkesir University is a
prestigious public university
established in 1992 in Türkiye. It is represented
by 498 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Social Sciences and Humanities (165 scientists), Medical and Health Sciences (75 scientists), and Natural Sciences (70 scientists).
* Total H Index Rankings
Ranking Based
On Selection :1
uçucu yağ
zeytinyağı
aroma
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
13
0.765
* Total H Index Rankings
Ranking Based
On Selection :2
Food Hygiene and Microbiology
Milk Hiygiene and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
8
0.667
* Total H Index Rankings
Ranking Based
On Selection :3
Food Technology
Food Chemistry
Gıda Teknolojisi
Gıda Kimyası
Gıda Mühendisliği
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
7
0.700
* Total H Index Rankings
Ranking Based
On Selection :4
Food technology
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
5
0.833
* Total H Index Rankings
Ranking Based
On Selection :5
food science and technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Mustafa Kıralan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
13
0.765
uçucu yağ
zeytinyağı
aroma
Mukadderat Gökmen
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
8
0.667
Food Hygiene and Microbiology
Milk Hiygiene and Technology
Ayhan Dağdelen
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
7
0.700
Food Technology
Food Chemistry
Gıda Teknolojisi
Gıda Kimyası
Gıda Mühendisliği
Elif Savas
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
5
0.833
Food technology
Food Science
Fatma Korkmaz
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
food science and technology