The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "Scientists Last 6 years H-index"and Subject Rankings.
* Total H Index Rankings
Ranking Based On Selection :1
Food Technology
Natural Chemistry
Biochemistry
Biochemistry of Agroculture
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
* Total H Index Rankings
Ranking Based On Selection :2
food technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
2
0.500
* Total H Index Rankings
Ranking Based On Selection :3
Food technology
Food safety
Food Quality
Food Chemistry
Food Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
1
0.500
Indira Japaridze|Indira Djafaridze, Indira Djaparidze, ინდირა ჯაფარიძე
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Food Technology
Natural Chemistry
Biochemistry
Biochemistry of Agroculture
Guram Papunidze
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
2
0.500
Miranda Gorgiladze
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
1
0.500
Food technology
Food safety
Food Quality
Food Chemistry
Food Microbiology