Botswana University of Agriculture and Natural Resources is a
prestigious public university
established in 1991 in Botswana. It is represented
by 133 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Agriculture & Forestry (55 scientists), Natural Sciences (26 scientists), and Engineering & Technology (13 scientists).
* Total H Index Rankings
Ranking Based
On Selection :1
Food Chemistry
Grain Science and Technology
Functional Foods
Starches
Food Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
27
0.818
* Total H Index Rankings
Ranking Based
On Selection :2
Dairy Science and Technology
Food Science
Camels and Camel Products
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
24
0.750
* Total H Index Rankings
Ranking Based
On Selection :3
Food Science
Enzyme technology
Food product development
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
30
26
0.867
* Total H Index Rankings
Ranking Based
On Selection :4
Nutrition
Food Science
Indigenous foods of Botswana
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
10
0.909
* Total H Index Rankings
Ranking Based
On Selection :5
meat nutrition composition analysis
crocodile meat
heavy metal determination
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection :6
Food chemistry
sensory evaluation
human nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection :7
Food Science
Food Technology
Food Chemistry
Food Product Development
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection :8
Food science and technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
* Total H Index Rankings
Ranking Based
On Selection :9
Food Processing
Food Engineering
Computational Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
* Total H Index Rankings
Ranking Based
On Selection :10
Food Safety and Animal Welfare
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Geremew Bultosa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
27
0.818
Food Chemistry
Grain Science and Technology
Functional Foods
Starches
Food Nutrition
Eyassu Seifu
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
24
0.750
Dairy Science and Technology
Food Science
Camels and Camel Products
Gulelat Desse Haki
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
30
26
0.867
Food Science
Enzyme technology
Food product development
Rosemary Ikalafeng Kobue-Lekalake
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
10
0.909
Nutrition
Food Science
Indigenous foods of Botswana
Moenyane Molapisi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
meat nutrition composition analysis
crocodile meat
heavy metal determination
Kethabile Sonno
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Food chemistry
sensory evaluation
human nutrition
John Gwamba
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Food Science
Food Technology
Food Chemistry
Food Product Development
Ompelege Keolopile Matenanga
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
Food science and technology
Pius Emesu
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
Food Processing
Food Engineering
Computational Science
Kerapetse Sehularo
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Food Safety and Animal Welfare