Cornell University is a
prestigious private university
established in 1865 in United States. It is represented
by 4,265 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Natural Sciences (682 scientists), Engineering & Technology (664 scientists), and Social Sciences and Humanities (453 scientists).
* Total H Index Rankings
Ranking Based
On Selection :1
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
23
0.719
* Total H Index Rankings
Ranking Based
On Selection :2
Taste
Sensory Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
27
26
0.963
* Total H Index Rankings
Ranking Based
On Selection :3
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
23
1.000
* Total H Index Rankings
Ranking Based
On Selection :4
foodborne diseases
genomics
microbiology
molecular epidemiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
16
0.800
* Total H Index Rankings
Ranking Based
On Selection :5
Food processing
Cereal chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
18
1.000
* Total H Index Rankings
Ranking Based
On Selection :6
Dairy Microbiology
Fermentation
Food Safety.
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
17
0.944
* Total H Index Rankings
Ranking Based
On Selection :7
Micronutrients Delivery
Protein Functionalization
Waste to Value Conversion
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
13
0.765
* Total H Index Rankings
Ranking Based
On Selection :8
Food safety
environmental sanitation
microbial spoilage
foodborne fungi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
16
1.000
* Total H Index Rankings
Ranking Based
On Selection :9
Food Microbiology/Food safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
12
0.800
* Total H Index Rankings
Ranking Based
On Selection :10
Food Packaging
Orthogonal Nano-Engineering
Nano-Bio Interface
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
12
0.923
* Total H Index Rankings
Ranking Based
On Selection :11
Food Science
Human nutrition
Food product development
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
11
0.917
* Total H Index Rankings
Ranking Based
On Selection :12
Food chemistry
protein structure
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
* Total H Index Rankings
Ranking Based
On Selection :13
Food Microbiology
Food Safety and Spoilage. Microbial genomcis and transcriptomics
Stress response system
Microbial evolution
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :14
Quality Disclosure and Labeling
Food Safety
Local Food Systems
Food and Agricultural Economics
Empirical Industrial Organiza
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :15
Food Science
Food Microbiology
Dairy Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
* Total H Index Rankings
Ranking Based
On Selection :16
Food hydrocolloids
Oral delivery
Lipid based delivery system
Liposome
Hydrogel
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
* Total H Index Rankings
Ranking Based
On Selection :17
food safety
risk assessment
epidemiology
statistical modeling
bioinformatics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
* Total H Index Rankings
Ranking Based
On Selection :18
Food Science
Nutrition
Microbiome
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total H Index Rankings
Ranking Based
On Selection :19
food choice
public health nutrition
early childhood
social networks
food environments
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
6
0.857
* Total H Index Rankings
Ranking Based
On Selection :20
food safety
microbiology
listeria
microbial stress response
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
5
0.714
* Total H Index Rankings
Ranking Based
On Selection :21
Food Science
Sensory Science
Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total H Index Rankings
Ranking Based
On Selection :22
Food Science
Biochemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Total H Index Rankings
Ranking Based
On Selection :23
Food security
insect ecology
climate change
IPM
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
* Total H Index Rankings
Ranking Based
On Selection :24
Food System
Risk Management
Agricultural Finance
Big Data
Machine Learning
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
* Total H Index Rankings
Ranking Based
On Selection :25
Food Science
Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Gavin L Sacks
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
23
0.719
Robin Dando
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
27
26
0.963
Taste
Sensory Science
Tao Hou
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
23
1.000
Lorraine Rodriguez Rivera
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
16
0.800
foodborne diseases
genomics
microbiology
molecular epidemiology
Shuang Qiu
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
18
1.000
Food processing
Cereal chemistry
SD Alcaine
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
17
0.944
Dairy Microbiology
Fermentation
Food Safety.
Younas Dadmohammadi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
13
0.765
Micronutrients Delivery
Protein Functionalization
Waste to Value Conversion
Abigail B Snyder
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
16
1.000
Food safety
environmental sanitation
microbial spoilage
foodborne fungi
Ping Guoping Feng
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
12
0.800
Food Microbiology/Food safety
Yifan Cheng
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
12
0.923
Food Packaging
Orthogonal Nano-Engineering
Nano-Bio Interface
Faiz-Ul-Hassan Shah
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
11
0.917
Food Science
Human nutrition
Food product development
Ying Li
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
Food chemistry
protein structure
Silin Tang
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Food Microbiology
Food Safety and Spoilage. Microbial genomcis and transcriptomics
Stress response system
Microbial evolution
Aaron Adalja
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Quality Disclosure and Labeling
Food Safety
Local Food Systems
Food and Agricultural Economics
Empirical Industrial Organiza
Sarah Kozak
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
Food Science
Food Microbiology
Dairy Science
Eunhye Yang
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
Food hydrocolloids
Oral delivery
Lipid based delivery system
Liposome
Hydrogel
Ece Bulut
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
food safety
risk assessment
epidemiology
statistical modeling
bioinformatics
Nikita Agarwal
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Food Science
Nutrition
Microbiome
Ligia I Reyes
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
6
0.857
food choice
public health nutrition
early childhood
social networks
food environments
Yvonne Chan Masters
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
5
0.714
food safety
microbiology
listeria
microbial stress response
Margaux R Mora Ehrlich
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Food Science
Sensory Science
Nutrition
Stephen Chapman
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Food Science
Biochemistry
Paola Olaya-Arenas
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Food security
insect ecology
climate change
IPM
Jing Yi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Food System
Risk Management
Agricultural Finance
Big Data
Machine Learning
Dongjun Zhao
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Food Science
Food Technology