Federal University of Technology Owerri is a
prestigious public university
established in 1980 in Nigeria. It is represented
by 724 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Engineering & Technology (164 scientists), Social Sciences and Humanities (89 scientists), and Agriculture & Forestry (60 scientists).
* Total H Index Rankings
Ranking Based
On Selection :1
Food Processing Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
14
0.778
* Total H Index Rankings
Ranking Based
On Selection :2
Food Chemistry and structure
Food processing
Beverage and Brewing
Food microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
13
0.929
* Total H Index Rankings
Ranking Based
On Selection :3
Food and Industrial Microbiology
Molecular Genetics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
12
0.857
* Total H Index Rankings
Ranking Based
On Selection :4
Food Chemistry and Nutrition
Food Processing Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
10
0.769
* Total H Index Rankings
Ranking Based
On Selection :5
FOOD SCIENCE AND TECHNOLOGY
BIORESOURCE TECHNOLOGY
ENGINEERING SCIENCES
BIOFUEL
RENEWABLE ENERGY
LIGNOCELLULOSIC FEEDSTOCKS
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
12
1.000
* Total H Index Rankings
Ranking Based
On Selection :6
FOOD SCIENCE
BREWING AND BEVERAGE TECHNOLOGY
NEW PRODUCT DEVELOPMENT
NUTRITION
FOOD PROCESSING
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
10
0.833
* Total H Index Rankings
Ranking Based
On Selection :7
Food Processing
Product Development
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
11
1.000
* Total H Index Rankings
Ranking Based
On Selection :8
Food Processing and Preservation
Food Extrusion Technology
Food Chemistry
Food Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
11
1.000
* Total H Index Rankings
Ranking Based
On Selection :9
Food Science and Technology
Food microbiology
Food Biotechnology.
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
10
0.909
* Total H Index Rankings
Ranking Based
On Selection :10
food science and nutrition
food product development
food microbiology and safety.
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
10
0.909
* Total H Index Rankings
Ranking Based
On Selection :11
Food Chemistry and Nutrition
Food Processing Technology
Food Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
9
0.818
* Total H Index Rankings
Ranking Based
On Selection :12
Food processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
8
0.800
* Total H Index Rankings
Ranking Based
On Selection :13
Food value chain
GenderFood Security
Poverty
Climate change and Agricultural sustainability
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
8
0.800
* Total H Index Rankings
Ranking Based
On Selection :14
Food Chemistry
Nutrition
Post harvest
Transfer of food processing skills to end users
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
7
0.700
* Total H Index Rankings
Ranking Based
On Selection :15
Food Processing
Nutrition Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :16
food science and technology
food chemistry
food safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
7
0.778
* Total H Index Rankings
Ranking Based
On Selection :17
Food Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
* Total H Index Rankings
Ranking Based
On Selection :18
Food microbiology
fermentation and safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total H Index Rankings
Ranking Based
On Selection :19
Food Processing
Food Packaging
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total H Index Rankings
Ranking Based
On Selection :20
Food Processing and Engineering
Food Rheology
Meat Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Total H Index Rankings
Ranking Based
On Selection :21
Food and Industrial Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection :22
Food Chemistry and Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
3
0.750
* Total H Index Rankings
Ranking Based
On Selection :23
Food Chemistry and Biotechnology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
* Total H Index Rankings
Ranking Based
On Selection :24
FOOD TOXICOLOGY
ENVIRONMENTAL TOXICOLOGY
FOOD AND INDUSTRIAL MICROBIOLOGY
AND ENVIRONMENTAL
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
* Total H Index Rankings
Ranking Based
On Selection :25
Food Chemistry
Functional foods
Underutilized foods
New Product Development
Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Clifford Ifeanyi Owuamanam
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
14
0.778
Food Processing Technology
Moses Ojukwu
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
13
0.929
Food Chemistry and structure
Food processing
Beverage and Brewing
Food microbiology
Adeleye Samuel Adeniyi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
12
0.857
Food and Industrial Microbiology
Molecular Genetics
Ngozi C. Ihediohanma
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
10
0.769
Food Chemistry and Nutrition
Food Processing Technology
Damaris Okafor
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
12
1.000
FOOD SCIENCE AND TECHNOLOGY
BIORESOURCE TECHNOLOGY
ENGINEERING SCIENCES
BIOFUEL
RENEWABLE ENERGY
LIGNOCELLULOSIC FEEDSTOCKS
Chijioke Osuji
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
10
0.833
FOOD SCIENCE
BREWING AND BEVERAGE TECHNOLOGY
NEW PRODUCT DEVELOPMENT
NUTRITION
FOOD PROCESSING
Lo Akajiaku
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
11
1.000
Food Processing
Product Development
Odimegwu Euphresia Nkiru
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
11
1.000
Food Processing and Preservation
Food Extrusion Technology
Food Chemistry
Food Nutrition
Ijeoma Agunwah
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
10
0.909
Food Science and Technology
Food microbiology
Food Biotechnology.
Anne Peter-Ikechukwu
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
10
0.909
food science and nutrition
food product development
food microbiology and safety.
Alagbaoso , Serah Ogechi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
9
0.818
Food Chemistry and Nutrition
Food Processing Technology
Food Microbiology
Ijeoma Olawuni
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
8
0.800
Osuji, Maryann Nnenna
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
8
0.800
Food value chain
GenderFood Security
Poverty
Climate change and Agricultural sustainability
Uloma Eucharia Onyeka
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
7
0.700
Food Chemistry
Nutrition
Post harvest
Transfer of food processing skills to end users
Uzoukwu, Ae
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Food Processing
Nutrition Science
Abimbola Uzomah
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
7
0.778
food science and technology
food chemistry
food safety
Evelyn Bede
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
Ndidiamaka Nnennaya Ahaotu
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Food microbiology
fermentation and safety
Nwakaudu Adanze Angela
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Food Processing
Food Packaging
Iheagwara Marcquin Chibuzo
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Food Processing and Engineering
Food Rheology
Meat Science and Technology
Mike-Anosike Ee
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Food and Industrial Microbiology
Ndukauba, Onyekachi Emmanuel
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
3
0.750
Food Chemistry and Nutrition
Mmuoasinam Belonwu Chijioke
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
Food Chemistry and Biotechnology
Oluchukwu Roseline Nwangwu
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
FOOD TOXICOLOGY
ENVIRONMENTAL TOXICOLOGY
FOOD AND INDUSTRIAL MICROBIOLOGY
AND ENVIRONMENTAL
Njideka C. Uyanwa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Food Chemistry
Functional foods
Underutilized foods
New Product Development
Nutrition