The "AD Scientific Index" analyses the academic work of scientists using the H-index, i10 index and number of citations, and provides results that can be used to evaluate the productivity and efficiency of individuals and institutions. In addition to ranking according to "total H-index" for individuals and institutions, you can also see the ranking and analyses according to "Scientists Last 6 years H-index"and Subject Rankings.
* Total H Index Rankings
Ranking Based On Selection :1
Food Processing and Product Development
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
9
0.900
* Total H Index Rankings
Ranking Based On Selection :2
Food Processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
* Total H Index Rankings
Ranking Based On Selection :3
Functional food and nutraceuticals
Food processing
Food Analysis
preservation
Cereal technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Iorfa Abraham Sengev
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
9
0.900
Food Processing and Product Development
Stephen Sule
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Dendegh Terwase Abraham
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Functional food and nutraceuticals
Food processing
Food Analysis
preservation
Cereal technology