Kharkiv State University of Food Technology and Trade is a prestigious public university established in 1967 in Ukraine. It is represented by 40 scientists in the AD Scientific Index. The university’s scientists are particularly concentrated in Social Sciences and Humanities (17 scientists), Economics & Econometrics (12 scientists), and Business & Management (5 scientists).

Total 3 scientist
* Total H Index Rankings
Rankings
Ranking Based On Selection: 3
food technology
food chemistry
food engineering
пищевая технология
харчова технологія і