Landmark University is a
prestigious private university
established in 2011 in Nigeria. It is represented
by 306 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Social Sciences and Humanities (75 scientists), Engineering & Technology (68 scientists), and Agriculture & Forestry (51 scientists).
* Total H Index Rankings
Ranking Based
On Selection :1
Food Science
Food Microbiology
Fermentation Technology
Gluten free cereals
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :2
Food chemistry
food processing and packaing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
* Total H Index Rankings
Ranking Based
On Selection :3
Food Bioactive Compounds and their Health Promoting Properties
Functional Foods
Mineral Bioaccessibility and Protein Quality
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Total H Index Rankings
Ranking Based
On Selection :4
Food processing engineering
Food storage engineering
food engineering
preservation of food
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
* Total H Index Rankings
Ranking Based
On Selection :5
Food Science and processing
Biotechnology
Fermentation
Gut microbiome
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection :6
Food and nutrition security
Poverty
and Development Economics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection :7
food processing engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection :8
Microbiology
Environmental Management
Nanotechnology
Bioinformatics
Food Safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection :9
Food and Nutrition Biochemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection :10
Food security
Resilience
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
* Total H Index Rankings
Ranking Based
On Selection :11
Food processing
Targeted drying
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Ayoyinka Olufunke Olojede
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Food Science
Food Microbiology
Fermentation Technology
Gluten free cereals
Yetunde Mary Iranloye
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
Food chemistry
food processing and packaing
Adeyemi Ayotunde Adeyanju
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Food Bioactive Compounds and their Health Promoting Properties
Functional Foods
Mineral Bioaccessibility and Protein Quality
Oluwakemi Christianah Erinle
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Food processing engineering
Food storage engineering
food engineering
preservation of food
Obayomi Oluwatobi Victoria|Obayomi Victoria
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Food Science and processing
Biotechnology
Fermentation
Gut microbiome
Matthew Ayeni
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Food and nutrition security
Poverty
and Development Economics
Clinton Okonkwo
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
food processing engineering
Bolanle A Akinsanola
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Microbiology
Environmental Management
Nanotechnology
Bioinformatics
Food Safety
Adekemi Grace Oluwafemi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Food and Nutrition Biochemistry
Ruth Adefunke Adedayo
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Food security
Resilience
Aniegboka Ogomegbum Chinedu
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Food processing
Targeted drying